Maski a tsitsi kuchokera ku mayonesi - 6 zabwino maphikidwe

Mayonesi ndi msuzi wamtengo wapatali umene sudzivomerezedwa ndi akatswiri ambiri pa zakudya zathanzi ndipo amachotsedwa pa zakudya ndi amayi akuwonetsa chiwerengero chawo. Pogwiritsa ntchito izi, mankhwalawa amagwiritsidwa bwino ntchito ku cosmetology kunyumba monga njira zakunja, ndipo chigoba cha tsitsi la mayonesi chimatha kugwira ntchito zodabwitsa.

Kupanga mayonesi

Kugwiritsa ntchito kwa mankhwalawa mukulingalira kuti zinthu zikhale bwino komanso kusintha mkhalidwe wa tsitsi kumatsimikiziridwa ndi malemba ake. Mndandanda wa zigawo zikuluzikulu zomwe zimapangidwa ndi msuziwu uli ndi zothandiza zomwe nthawi zambiri zimakhala monga maziko a masks: mafuta a masamba (nthawi zambiri kuchokera ku mpendadzuwa, azitona), dzira yolk, mpiru wa mpiru, vinyo wosasa (kapena mandimu). Malingaliro a mayonesiwa a tsitsi angagwiritsidwe ntchito ngati masikiti odzipangira okha, komanso kuphatikizapo zinthu zina kuti akonze njira zowusamalira tsitsi.

Mayonesi a tsitsi - zabwino kapena zoipa?

Kugwiritsa ntchito mayonesi a tsitsi, phindu lidzakhala ngati khalidwe lapamwamba linapangidwa molingana ndi malamulo ogula. Musanagule, muyenera kuwerenga mosamalitsa zomwe zikuwonetsedwa pa phukusi ndikusankhira ma mayonesi, osaphatikizapo zotetezera, zowonongeka, zokometsera. Monga lamulo, masamu a moyo wa msuzi woterewa ndi waufupi kusiyana ndi ofanana ndi mankhwala ambiri mkati.

Chigoba cha tsitsi kuchokera ku mayonesi chimalimbikitsidwa ndi mitundu yosiyanasiyana ya tsitsi , koma powonjezera mafuta a scalp, iyenera kugwiritsidwa ntchito pokhapokha pothandizira tsitsi, popewera mzuzi, mwinamwake vuto lingakhale loipa kwambiri. Njira zofunikira kwambiri za tsitsi, zofooketsedwa ndi kuwonongeka kawirikawiri, zotsatira za kutenthedwa kwa dzuwa, kutentha kwa dzuwa. Oyenera mayonesi tsitsi chigoba kunyumba kwa iwo amene akufuna kukula yaitali curls amphamvu. Taganizirani zomwe zimapindulitsa pazigawo zonse za msuzi.

• yolk - amadyetsa, amamwetsa, amawononga, amachotsa;
• mafuta a masamba - kubwezeretsa kapangidwe kake ka tsitsi, kumapanga elasticity, kumateteza zinthu zoipa;
• mpiru wa mpiru - kuyendetsa magazi a magazi, amaonetsetsa kuti zakudya zowonjezera zimadya, zimayendetsa kayendedwe kake;
• vinyo wosasa, citric asidi (madzi) - amapereka kuwala, kuwonetsetsa, kumalimbikitsa kusungidwa kosatha ndi ubweya woyera.

Mayonesi tsitsi la mask - Chinsinsi

Njira yosavuta yogwiritsira ntchito mayonesi ikugwiritsira ntchito pa tsitsi pang'ono ndi khungu losakanizidwa mu malo oyera asanayambe kutsuka mutu. Ndi bwino, pogwiritsira ntchito mayonesi, kuti mupindule khungu ndi zowonjezera zothandiza, malingana ndi chikhalidwe ndi zosowa zazitsulo. Tiyeni tilingalire maphikidwe ambiri odziwika bwino a masikiti, omwe cholinga chake chikuthandizira kuthetsa mavuto ena.

Mayonesi kutsuka tsitsi kumutu

Momwemo, mutatha kudetsa, zotsatira zake sizinagwirizane ndi ziyembekezero, ndi mtundu wa tsitsi umene mukufuna kuchotsa posachedwa, osati masewera apadera ogulitsa masitolo okhudzana ndi zidulo, ammonia ndi mankhwala ena, komanso maphikidwe apanyumba angathandize. Choncho, atsikana ambiri amatha kusamba tsitsi ndi ma mayonesi, omwe amayenera kukonza maski.

Tsitsi kusamba

Zosakaniza:

• mayonesi - 2 tebulo. makuni;
• madzi a mandimu - 2 tebulo. makapu.

Kukonzekera ndi ntchito

1. Mu kusamba madzi, kutentha mayonesi mpaka 40 ° C.
2. Onjezerani madzi a mandimu atsopano.
3. Onetsetsani tsitsi, tulukani kwa maola atatu.
4. Sambani ndi shampoo yakuyeretsa kozama kapena tsitsi la mafuta.
5. Malinga ndi zomwe zikuchitika, yesani njira 2-4 ndi nthawi ya masiku atatu.

Maski kuchokera ku mayonesi a tsitsi - kufotokoza

Mayonesi amagwiritsidwa bwino ntchito kuwunikira tsitsi. Njira iyi ikukuthandizani kuti mukhale ndi mthunzi wambiri, osati kuvulaza zosiyana ndi mankhwala. Ndizoyenera tsitsi la mitundu yosiyanasiyana - kuwala kofiira, mabokosi, wakuda, ndi malingana ndi mawu oyamba, mungathe kupindula ndi golide wagolide, brownish, ndi dzimbiri. Pa nthawi yomweyi, tsitsi limakula bwino, limakhala losalala.

Maski owala

Zosakaniza:

• mayonesi - 2 tebulo. makuni;
• madzi a mandimu - 1 tebulo. supuni;
• uchi - 2 tebulo. makapu.

Kukonzekera ndi ntchito

1. Mayonesi amawotcha pang'ono mu madzi osamba.
2. Onjezerani uchi wamadzi (ngati uchi uli wandiweyani, musanayambe kusungunuka), madzi atsopano.
3. Kuvala tsitsi, kutentha.
4. Sambani pakatha maola 1-1.5.

Kuimitsa tsitsi ndi mayonesi

Kuyeretsa ndi njira yotchuka yomwe imapangitsa kuti zinthu zikhale bwino pamutu wa tsitsi lopunduka, lomwe lawonongeka, limateteza kuwonongeka kwawo chifukwa cha zinthu zoipa. Kuonjezera apo, tsitsi la laminated limakhala lalikulu chifukwa cha kuphulika kwa tsitsi, zitsulo zimakhala zomvera, zosavuta kuzikongoletsa. Pakhomo, mutha kukwaniritsa zotsatira za mayekisi a mayonesi, omwe ayenera kubweretsa zigawo zikuluzikulu zina.

Chinsinsi cha maski

Zosakaniza:

• mayonesi - 2 tebulo. makuni;
• kefir - 4 tebulo. makuni;
• mafuta opangira mafuta - 1 tebulo. supuni;
• nkhuku ya dzira - 1 pc.

Kukonzekera ndi ntchito

1. Sakanizani zosakaniza zonse.
2. Yesetsani kutsuka tsitsi.
3. Dulani mutu wako ndi polyethylene, uwotenthe ndi thaulo.
4. Sambani pakatha theka la ola ndi madzi ambiri.

Mayonesi a kukula kwa tsitsi

Chigoba cha tsitsi kuchokera ku mayonesi, momwe yisiti yophika mkate yowonjezera, ndiyo njira yabwino yowonjezera tsitsi kukula. Chifukwa cha mavitamini ndi minerals omwe ali ndi yisiti, kuphatikizapo zigawo za mayonesi, kusakaniza kumeneku kudzakhala ndi phindu pa mababu, kulimbikitsa ndi kuyambitsa. Kuwonjezera apo, chigobachi chimapangitsa kuti tsitsi likhale losangalatsa, limateteza kuphulika kwa nsonga.

Tsitsi la maski ndi yisiti ndi mayonesi

Zosakaniza:

• chophika chophika chophika - tebulo limodzi. supuni;
• kefir - 40ml;
• mayonesi - tebulo limodzi. supuni;
• batala - supuni 1 ya supuni. supuni;
• dzira yolk wa nkhuku dzira - 1 pc.

Kukonzekera ndi ntchito

1. Kuwotcha kefir mu madzi osamba mpaka kutentha kwa pafupifupi 40 ° C.
2. Sakanizani yisiti mu kefir ndikuyika malo otentha.
3. Pambuyo pa mphindi 15-20 onjezerani batala, yolk ndi mayonesi.
4. Ikani zolembazo mpaka mizu ya tsitsi.
5. Gawani chisakanizo chonsecho pazitali zonsezi.
6. Kusamalira, kutentha, mkati mwa mphindi 40.
7. Sambani ndi shampoo.

Mayonesi othandizira tsitsi

Kuonongeka, kudazidwa ndi kuyendera tsitsi kumatha kumene kumafunikira kuchiza mwamsanga kungapulumutsidwe ndi zowonongeka kwambiri. Chimodzi mwa zoyenera kwambiri kwa zinthu zachilengedwe izi ndi chipatso cha thonje, chomwe chikhoza kuwonjezeredwa ku chigoba cha tsitsi kuchokera ku mayonesi. Ndibwino kuti musankhe zipatso zakupsa ndi thupi lofewa, zomwe zingatengedwenso ndi mafuta a thonje.

Yesetsani tsitsi lachikopa kuchokera kumutu

Zosakaniza:

• peyala - theka la chipatso;
• mayonesi - 2 tebulo. makapu.

Kukonzekera ndi ntchito

1. Gwirani zamkati za zipatso, kuwonjezera pa mayonesi msuzi.
2. Ikani kumapeto kwa tsitsi limodzi ndi madzi.
3. Kuwotcha nsonga.
4. Pambuyo poyambira osachepera ola limodzi, yambani pamzere.

Mayonesi a tsitsi louma

Maski ochokera ku mayonesi - chida chabwino kwambiri cha tsitsi louma ndi lokhazikika, kutaya mphamvu. Pofuna kupititsa patsogolo thanzi labwino, zimalimbikitsa kuwonjezera dzira yatsopano. Chifukwa cha mapulotini, mafuta acids, mchere ndi mavitamini omwe ali mu mankhwalawa, nsonga zidzangobwezeretsanso mwamsanga, zidzasungira bwino chinyezi ndi kulimbana ndi zowawa. Kukonzekera maski a tsitsi kuchokera mazira ndi mayonesi pa chophweka chosavuta.

Maski a zophimba zouma

Zosakaniza:

• mayonesi - 2 tebulo. makuni;
• dzira - 1 PC.

Kukonzekera ndi ntchito

1. Kumenya dzira, kuwonjezera mayonesi.
2. Ikani tsitsi.
3. Pogwiritsa ntchito kapu kwa theka la ola, yambani ndi madzi ozizira.

Kodi ndizitani kuti musunge maskiti pa tsitsi lanu?

Malinga ndi momwe tsitsili limakhalira ndi zina zowonjezera, mayekisi a mayonesi amafunika kusungidwa nthawi zosiyanasiyana. Pa nthawi yomweyo, nthawi yosachepera yochepa ndi ya mphindi 30, nthawi yochuluka siyiyezi yoposa 2-3. Poona kuti msuzi wogwiritsidwa ntchito ndi chinthu chowonongeka, tsitsi lopaka mazira la mayonesi sayenera kutayika kwa nthawi yayitali, likhoza kuwononga zowonongeka.