Quince pa mimba

Quince amatanthauza zinthu zomwe zili ndi calorie yochepa. Maonekedwe a chipatso ichi ndi osiyana kwambiri. Lili ndi:

• malonda;
• ululu;
• mono- ndi disaccharides;
• chomera;
• mavitamini onse ndi zinthu: calcium, potassium, magnesium, sodium, phosphorous, vitamini A, C, gulu B, vitamini E.

Tiyeni tione chipatso ichi mwatsatanetsatane, tidzapeza kuti: kodi n'zotheka kudya quince ndi amayi apakati, ndi maonekedwe ati omwe ayenera kuwerengedwa pamene akutero.

Kodi ndi chithandizo chotani kwa amayi apakati?

Choyamba, tiyenera kukumbukira kuti chipatso ichi chikhoza kudyedwa pamene mwanayo akunyamula. Madokotala amadziwa zotsatira zotsatirazi zotsatira za ntchito ya quince pa nthawi ya pakati:

1. Kupititsa patsogolo njira za hematopoiesis. Zomwe zimapangidwa ndi chitsulo ndi mkuwa, monga momwe zilili zosatheka ndi mimba, katundu wodwala pamtima womwe uli pafupi ndiwiri. Kugwiritsa ntchito chipatso chimenechi kumachepetsa kuchepa kwa magazi.
2. Amachepetsa chiopsezo cha zomwe zimachitika. Kuchita pa thupi ngati zotsegula, quince kumachepetsa kwambiri mwayi wotsutsana ndi kugwiritsa ntchito mankhwala oyenera.
3. Amachepetsa nseru. Chida chabwino kwambiri polimbana ndi maonekedwe a toxicosis kwa amayi omwe ali ndi pakati. Atadya magawo angapo a yophika, ophika quince wopanda kanthu m'mimba , mayi woyembekezereka adzamva bwino atamasuka.
4. Kukulolani kuti muchotse chifuwa cha magazi. Nkhumba za amayi apakati zingakhale zida zabwino kwambiri zothandizira mano ndi nsabwe, zomwe panthawi yomwe mimba yayamba chifukwa kashiamu yambiri imagwiritsidwa ntchito pomanga chipangizo cha mwana.

Kodi muyenera kuganizira chiyani mukadya chipatso pa nthawi yogonana?

Ngakhale kuti ambiri a quince pa nthawi yomwe mimba imabweretsa makamaka kupindula, komanso imatha kuvulaza. Kotero, chipatso sichiri chovomerezeka kwa amayi omwe ali ndi:

• kusokonezeka kwa matumbo, kuvutika ndi kudzimbidwa kawirikawiri;
• Matenda opatsirana apamwamba, laryngitis, pharyngitis.

Kuwonjezera pamenepo, m'pofunika kukumbukira kuti kukhulupirika kwa chigoba chakunja cha mbeu ya fetus sikuyenera kulekerera. Apo ayi, padzakhala kumasulidwa kwa chinthu monga hydrocyanic acid. Zipatso zimapeza fungo la amondi. Mu ndende yaikulu, chinthucho chingayambitse poizoni. Choncho, gwiritsani ntchito quince ndikofunikira ndi chisamaliro chachikulu.