Zaka za Chaka Chatsopano

Palibe chomwe chingakondweretse anthu anu apamtima ngati tiyi ya tsiku ndi tsiku kuchokera ku makapu a Chaka Chatsopano, operekedwa kwa Chaka Chatsopano ndikukongoletsedwa ndi manja anu. Pali zinthu zambiri zokongoletsera, koma tikukuuzani za njira ya galasi.

Kukonzekera ntchito

Kukongoletsa mug mug muyenera kukonzekera zipangizo zotsatirazi:

Zithunzi za galasi lopaka chaka Chatsopano pa mugaga

Kuti mupange mphatso yapadera, muyenera kuchita izi:

STEPI 1. Kusokoneza mugug. Izi zimapangidwa m'njira zambiri: kutsuka ndi zotsekemera, kupukuta ndi thonje ya thonje yosakanizidwa ndi mowa kapena acetone, kutsuka mu soda.

STEPI 2. Kuwonetsera ndondomeko ya chithunzi chosankhidwa pa mutu wa Chaka Chatsopano. Mukhoza kugwiritsa ntchito ndondomeko yomwe ili pansipa.

CHOCHITA 3. Mtsinje wothandizira. Ndi nthawi yolenga mpumulo, chifukwa chake utoto sudzatha kufalikira. Iyenera kuchitidwa mosamalitsa. Gwiritsani ntchito chubu la mkangano ndi mphotho pamwamba pa chikho pambali ya 45 °. Kugwiritsa ntchito chubu kumatulutsa utoto. Mipata imagwiritsidwa ntchito ndi kuthamanga komweko ndi liwiro.

STEPI 4. Kujambula. Yembekezani mpaka utoto utakhazikika (maola 1-3), ndipo konzekerani pepala pa puloteni (ingasinthidwe ndi zojambulazo kapena mbale ya ceramic). Pakapita msanga, gwiritsani ntchito utoto mkati mwa malire a mikanganoyo.

STEPI 5. Kuyanika. Kuti mugwiritse ntchito, mugugu uyenera kuuma mkati mwa maola 24. Pokonza ndondomekoyi, ikani makapu mu uvuni ku 130 ° C osapitirira theka la ora. Mmalo mwa uvuni, mungagwiritse ntchito lacquer yakuda. Mphatso yabwino ndi yokonzeka!

Pambuyo popereka mugolo wa Chaka Chatsopano, musaiwale kuchenjeza za kugwiritsidwa ntchito kosayenera kwa mankhwalawa poyeretsa.