Nthawi zina kupeza ndi kudziwa za sayansi kumawoneka mopanda phindu. Ena samangokhalira kumutu ndi kumangopitirira malire a malingaliro a anthu ndi kumvetsa. Kawirikawiri zimakhala zovuta kukhulupirira ambiri mwa iwo, koma, monga akunena, zenizenizo zatsala.
Dziwani zomwe simukuzidziwa ndikudabwa ndi mfundo zomwe zatsimikiziridwa zomwe siziwoneka zosatheka.
1. Asayansi apeza malo ozizira kwambiri - izi ndi zowawa za Boomerang. Kutentha kuno kukufikira-270 ° C! Mu ma laboratories a Padziko lapansi, asayansi akuyesera kuti ayandikire pafupi ndi chizindikiro, chofanana ndi zero. Amene anapambana kwambiri pankhaniyi anali asayansi a ku Finnish.
2. Chilengedwe chili ndi kukoma. Ndipo ichi ndi kukoma kwa raspberries. Ayi, mozama. Zikuoneka kuti raspberries ali ndi mankhwala omwe ali pamwamba ndi kunja kwa Dziko lapansi. Choncho, mutayesa raspberries, mumakonda Chilengedwe chathu.
3. M'mabondo aumunthu muli mtundu wapadera wa mafuta. Ndilo mankhwala othandiza kwambiri omwe amadziwika pakali pano.
4. Anthu ambiri amaganiza kuti chamoyo chamoyo chachikulu padziko lapansi ndi whale wamtunduwu. Ndipo apa ayi. Kambiranani, Armillaria ostoyae, mukukula ku Oregon. Bowa wake akunyamula kukula kwake akhoza kuphimba munda wonse wa mpira.
5. Mfundo yakuti Lefty kuchokera m'nthanoyo inatha kupangira nsalu - kupambana kwakukulu. Ndipotu, kuzigwira sikophweka. Liwiro la utitiri ndilofulumira mofulumira kuposa liwiro la mthunzi wamlengalenga. Ikhoza kudumphira mpaka masentimita 8 mu millisecond!
6. Chotsani malo opanda kanthu pakati pa maatomu a matupi, ndipo anthu onse akhoza kuikidwa mu apulo imodzi.
7. Pamwamba pa alveoli m'mapapu a anthu ali ndi miyeso yofanana ndi khoti limodzi la tenisi.
8. Uthenga wabwino kwa amuna. Ngati muli ndi alongo ambiri, ndiye kuti mutha kukhala ndi mtsikana.
9. Asayansi ochokera ku Oxford anapeza kuti nsomba ikhoza kuzindikira nkhope. Kotero, ngati mutayambanso kutuluka mumsitima wa nsomba, ganizirani ngati mwakumanapo kale.
10. M'nyengo yotentha, Tower Eiffel ikusintha, kusintha ndi ... kukwera. Choonadi ndi chakuti nyengo yofunda imalimbikitsa kukula kwa chitsulo. Palibe matsenga. Fisiziki yosavuta.
11. Kodi mukuganiza kuti nsomba ikhoza kusambira? Mukulakwitsa. Wina akhoza kuyenda. Ndipo osati muzeng'onoting'ono, komanso muzowunikira. Icho chimatchedwa mngelo wozizwitsa wa phanga.
12. Ubongo wathu umasowa mphamvu ziribe kanthu momwe tilili. Timagona, kuwerenga, kuphunzira kapena kupuma.
13. Mona Lisa si ofanana. Mapeto a wopenda zamagetsi ochokera ku France Pascal Cott adadabwa ndikukwiyitsa ambiri. Koma antchito a Louvre anakana kunena kanthu za izi. Malinga ndi Kott, chithunzi cha Da Vinci chimabisa chithunzi china cha Mona Lisa. Malingana ndi injiniya, chithunzichi chinalembedwa mu magawo anayi ndipo nthawi iliyonse mtsikanayo amakhala ndi zovala komanso zovala zimasintha.
14. Pamene chimpanzi zatsala zokha, zimayamba kuda nkhawa ndi kudandaula. Nyama zamphamvu zimakhulupirira kuti zikachitika, zimakhala zosavuta kumenyana palimodzi, choncho amayesa kukhala pamodzi.
15. Ndipo tsopano zonyansa zambiri kwa akazi. Makapu atatu a khofi tsiku akhoza kuchepetsa mabere. Zoona, caffeine imayaka mafuta, koma mphamvu ya bere imatha pamodzi ndi kilogalamu yochuluka. Choncho, ngati mukufuna chosiyana, ndiye kuchepetsa kuchuluka kwa khofi zomwe amadya patsiku.
Zoonadi zambiri zosangalatsa zomwe ambiri, mwinamwake, komanso osaganiza. Mudziko muli zinthu zodabwitsa kwambiri. Werengani, phunzirani, phunzirani.