Cuisine cha Bosnia ndi Herzegovina

Zakudya za Bosnia ndi Herzegovina zakhazikitsidwa kwa zaka mazana ambiri mothandizidwa ndi mazira osiyanasiyana, koma dziko lenileni liripo, kotero lidzakondwera ndi zokondweretsa zokondweretsa ndi zakudya zachilendo komanso zosiyana.

Ngati mukupita ku Bosnia ndi Herzegovina kwa nthawi yoyamba, onetsetsani kuti mukudziika nokha mu ndondomeko yoyendera maulendo ndi mahoitesi ndi malo odyera zakudya zakomweko. Ndi njira iyi yokha yomwe zingakhale zotheka kumvetsetsa mlengalenga wodabwitsa wa dziko la Balkan, lomwe liri pafupi kwambiri ndi nyanja ya Adriatic, koma ili ndi njira imodzi yokhayo, ndipo kutalika kwa gombelo kuli makilomita 25.

Mfundo Zazikulu

Zikhulupiriro zowonjezereka za Bosnia ndi Herzegovina zakhazikitsidwa kwazaka mazana ambiri motsogoleredwa ndi zoyandikana nazo (osati kokha) zikuti: Turkey, Germany, South Slavic ambiri; zomwe zili chifukwa cha malo apadera a dzikolo - zikuonekeratu m'mphepete mwa misewu yamalonda.

Mwachidziwikire, anthu ammudzimo adapanga kusintha kwa maphikidwe, anawonjezera zina zawo, poyamba ku Balkan, chifukwa cha zomwe adakwanitsa kupanga chakudya chodabwitsa kwambiri, ndikukongoletsa zozizwitsa zosangalatsa.

Pamtima pa mbale zambiri:

• nyama ya mitundu;
• masamba osiyanasiyana;
• mkaka ndi mkaka wowawasa;
• tirigu.

Chikhalidwe chachikulu cha zakudya za Bosnia ndi Herzegovina ndizoti mankhwala alionse amayesera kuphika motalika kwambiri ndipo nthawi zonse, popanda zopanda phindu, kuwonjezera masamba ndi masamba ku mbale.

Pa tebulo pali nthawi zambiri komanso zochuluka zosiyanasiyana za mikate, zomwe zimakhala:

• karavai wa kukula ndi mitundu yonse;
• mipukutu;
• mikate;
• ndi lavash yapadera yomwe imatchedwa somun, yomwe ili yatsopano.

Zakudya Zakudya

Ngati mungalankhule mwatsatanetsatane za nyama, apa mofanana ndi nkhumba, nyama ndi ng'ombe. Mwina, n'zosatheka kudziwa kuti ndi nyama iti yomwe imakhala yabwino kwambiri pakati pa "aborigines". Kawirikawiri, nyama imatumiziridwa stewed kapena yokazinga moto.

Mwachibadwa, pogwiritsa ntchito zomwe tazitchula pamwambapa, nyama zowonjezera zimaphatikizidwa kwambiri ndi masamba ndi masamba. Pakati pa zokoma kwambiri, zachilendo komanso zodziwika bwino zowonjezera zophikira zakudya ndi:

• Bosanski-lonasoni - nyama yophika ngati yokazinga, koma kabichi, paprika, masamba ena ndi masamba ochulukirapo akuwonjezeredwa;
• zhaprak - izi ndizopangidwe zakuda kabichi;
• Chevapchichi - yaying'ono, zodabwitsa zokometsera zitsulo, pokonzekera, makamaka kukonzekera, nyama yamchere;
• shish - makamaka, mwachizolowezi shish kebab, koma, ndithudi, amatumikira ndi ndiwo zamasamba;
• hajji-kvap - nyama, yophikidwa ndi masamba;
• Haiduk - nyama , yophika pa grill.

Kawirikawiri, ikhoza kulembedwa kwa nthawi yaitali kwambiri. Ndikhulupirire, Bosnia ndi Herzegovina ndi dziko limene aliyense amadziwa maphikidwe osiyanasiyana pophika nyama.

Zamasamba ndi ulemu wapadera!

Ku Bosnia ndi Herzegovina, masamba amadyetsedwa nthawi zonse, ziribe kanthu nthawi yanji yomwe ili kunja kwawindo. Iwo amatumikira nthawi zonse chakudya cham'mawa, chamasana ndi chakudya chamadzulo, kusewera gawo la zakudya zopyapyala pang'ono kapena zakudya zonse - malingana ndi menyu.

Chofunika kwambiri, mu saladi, ndiwo zamasamba zimagwiritsidwa ntchito pokhapokha, ndipo mafuta ophikira amagwiritsidwa ntchito pa kuvala: mpendadzuwa ndi azitona. Kawirikawiri saladi zamasamba siziyimira chophika chophika - ndiko kusakaniza masamba osiyanasiyana. Ngakhale ngakhale pakati pawo pali mitundu yambiri yapadera m'zakudya zawo, zomwe zikuphatikizapo:

• mdima;
• papuli;
• tsabola;
• tomato;
• masamba ena.

Iyenera kukumbukiridwa ndi keke Zielanitsu, chomwe chimapangitsa sipinachi.

Nsomba ndi nsomba

Popeza kuti mzere wa nyanja ya nyanja ndi wochepa kwambiri ku Bosnia ndi Herzegovina, chakudya cham'madzi pano sichifala. Koma nsomba zomwe nthawi zambiri zimatumizidwa nthawi zambiri. Chofunika kwambiri chimakhala ndi mphepo yamtsinje, yomwe sikuyenera kuphunzitsidwa.

Zakudya zotsatirazi zimadziwikanso:

• nsomba goulash;
• nsomba yokazinga;
• nsomba za nsomba.

Maswiti ndi mchere

Ku Bosnia ndi Herzegovina, maswiti osiyanasiyana, zakudya zamchere zimayamikirika, zambiri zomwe zimakhudzidwa ndi zakudya za Turkey. Pafupifupi grocery chilichonse mumzinda muli maswiti monga:

• lukum;
• halva;
• sujuk;
• zokokera ku pastry;
• baklava;
• gurabiya ndi ena.

Koma mavitamini, zakudya zambiri za Aslavic, sizimatayidwa pano, choncho nthawi zambiri amaphika ndi kutumikira pies ndi curd (mwachitsanzo, bilberry), zikondamoyo zozizwitsa zosiyanasiyana, donuts, apulo pie ndi kirimu. Ndipo ndithudi, amakonda kuphika pano, akugwiritsa ntchito monga kudzazidwa:

• kupanikizana;
• wokondedwa;
• mtedza, ndi zina zotero.

Ndipo amamwa chiyani ku Bosnia ndi Herzegovina?

M'dzikoli muli chipembedzo cha khofi. Izo zaledzera nthawizonse ndi kulikonse. Mutatha kudya, nthawi zonse muzimwa chikho cha chakumwa chokoma, chazing'ono komanso chowotcha kwambiri. Mwa ena otchuka ndi awa:

• uchi wokometsera;
• timadziti;
• mkaka, zonse zatsopano ndi mkaka, zophikidwa molingana ndi maphikidwe osiyanasiyana;
• tiyi ndi munda, nkhalango ndi zitsamba zamapiri.

Amakonda mowa pano, koma nthawi zambiri amamwa mowa. Komanso n'zotheka ndipo ndikofunikira kutchula zakumwa zoledzeretsa monga:

• buza - yakonzedwa kuchokera ku mapira;
• rakia - zakumwa, zakumwa zoledzeretsa, zokonzekera zomwe mphesa kapena zipatso zimagwiritsidwa ntchito;
• vinyo - makamaka ofunika kusiyanitsa zinthu monga "Zhilavka" ndi "Gangash".

Tikupita kudziko lino, tikukulimbikitsani kuti muyese vinyo - iwo, mwatsoka, sali otchuka kwambiri ku Ulaya, koma ndi okoma kwambiri komanso abwino. Mwachiwonekere, anthu ammudziwo sakufuna kuwapereka ku mayiko ena, kapena sangathe kupita kumsika akunja.

Pano simudzapeza zakudya zokhazokha zokha, zomwe mitundu ndi maulamuliro ambiri adasokoneza, komanso kupumula kokongola kwambiri, kosasunthika kumalo otchuka kwambiri okaona alendo, dziko!