Ife tonse timakonda kumasuka mu chikhalidwe ndi kudya zokoma shish kebabs . Ndichifukwa chake lero mitundu yonse ya zipangizo zophika "ndi utsi" yatchuka kwambiri. Izi zimaphatikizapo grills kuti azidyera ndi barbecue ndipo, ndithudi, zikhomo. Zomalizazi zikhoza kukhala zogwiritsidwa ntchito kapena zowonjezera, zingathe kunyamulidwa kapena kutengedwa kulikonse. Tiyeni tiyang'ane pa gulu la otchedwa optimizing braziers.
Makhalidwe ndi zizindikiro za zojambula zojambula
Mitunduyi imakhala yaying'ono kwambiri, chifukwa ngati imawoneka ngati sutikesi, yomwe ili yabwino kwambiri yokoka, komanso imatenga malo pang'ono. Amaikidwa kwa mphindi ziwiri zokha, ndipo nthawi yomweyo amakhala okonzeka kugwiritsidwa ntchito monga momwe anafunira. Komabe, kumbukirani kuti mutatha kukonzekera mbale, mutha kusonkhanitsa kasupe pokhapokha ikapweteka kwambiri - izi ndi zofunika kuchitetezo. Kawirikawiri, mabotolowa ali ndi mawonekedwe a makoswe. Amagawidwa m'magulu angapo: miyendo ndi bokosi la makala, omwe amapangidwa ndi mbale. Zonsezi zimakhala zosiyana ndi zomwe zimachitika, zomwe sizinawonongeke - zimagwiritsa ntchito mafuta omwewo (nkhuni kapena malasha), skewers yomweyo, ndi zina zotero.
Koma panthawi imodzimodziyo pali mitundu yambiri yojambula.
Pali mitundu yambiri yomwe imakhala yosavuta kunyamula - imakhala yolemera kwambiri ndipo imabwera ndi thumba labwino. Kumbukirani kuti galasi lamoto nthawi zambiri imapangidwa ndi timapepala tating'onoting'ono, choncho mwamsanga timatentha. Izi siziri zovuta ngati mukufuna kukonza 2-3 nthawi pa nyengo. Komabe, ngati mumakonda kuchita zachilengedwe,
Mungagwiritse ntchito sutikesi yamatabwa yosakaniza osati kuphika shish kebabs, koma chakudya china chilichonse. Izi ndizochitika makamaka pakuyenda kapena kusodza.
Pakati pa mafakitale otchuka omwe amapanga kusintha kumeneku, tikhoza kutchula zotsatirazi. Chojambulacho "RemiLing" chimadziwika ndi kukula kwake, kumatsirizidwa ndi seti 6 ya skewers ndi mlandu wa pulasitiki. Ndipo mwachitsanzo, chitsanzo cha pakhomo "Cheap" ndi yabwino kumisasa, chifukwa ndibwino kuphika nyama, nsomba ndi ndiwo zamasamba.