Chaka Chatsopano chokongoletsa ndi manja

Chaka Chatsopano ndimakhala ndikufuna chinachake chatsopano, chatsopano, chatsopano. Ndikufuna chipale chofewa chatsopano, chomwe chimaphimba zomwe zimadziwika bwino mumsewu, kuziwatsitsimutsa, mwatsamba kuyeretsa, kuvala ndi kudula mtundu wachikale wachikulire wa Chaka Chatsopano.

Ichi ndichifukwa chake maholide a Khirisimasi asanayambe ife tikufufuza mwatsatanetsatane malingaliro atsopano a zokongoletsa Chaka Chatsopano. Chaka chatha chimaoneka ngati fumbi komanso chosautsa, monga chisanu cha chaka chatha. Ngakhale akadali tsiku, ola lapitalo chisanu chinali chamakono komanso kristalo bwino.

Kukongoletsa kwa tebulo la Chaka Chatsopano

Mu mwambo wathu wa Chilakolako wochereza alendo, timasamala kwambiri za zokongoletsa za gome la Chaka Chatsopano.

Mukhoza kupatsa saladi "Olivier" mu timatabwa tating'onoting'onoting'ono ting'onoting'ono ta pulasitiki, titsimikizirani ndevu, tumizani kapu ku kaloti zophika, ndi zina zotero. Musati muyese kuyendetsa galimoto kuchoka ku tebulo lanu kapena kuziyika ndi saladi yatsopano. Apo ayi, Chaka chatsopano sichidzabwera! Sindikufuna mapaleti amtengo wapatali, amaika mu mbale za saladi za tchizi. Amafanana ndi matanthwe a pansi pa madzi kapena mazira a frosty pawindo.

Chophimba cha tartlet ya lace

Chidutswa chokongoletsera kuchokera ku zojambula za Chaka Chatsopano chidzafuna kuti tikhale ndi zinthu ziwiri zokha. Ndi tchizi ndi wowuma. Mmodzi mwa iwo amafunikira magalamu 200, ndi wina supuni imodzi. Ndi mtundu wanji wa mankhwala ndi kuchuluka kwake - sankhani nokha - lolani kuti likhale funso lanu limodzi la funso la Chaka Chatsopano.

Tchizi tating'ono tating'ono ting'onoting'ono timene timayambitsa mafuta ophikira komanso tiyike pamoto wambiri wambiri, bulauni kumbali imodzi, tumizani spatula ku galasi loyang'ana kumbali ndikugwiritsira ntchito dzanja lanu. Idzaziziritsa pansi - ndipo wanu frosty tartlet ndi okonzeka.

Mukhoza kubzala saladi ndi timadontho ta dill, tiyike saladi ndi timitengo tambirimbiri tomwe timakhala ndi magalasi ofiira ndi mphalasitiki wa tchizi, tchizi kapena mazira azungu.

Lingaliro labwino ndi kupanga herringbone kuchokera ku batchi ya custard. Kuti muchite izi, muyenera kukopa sitiroko ndi mayeso ochepa omwe amachepetsa kufanana kwa zipale za chisanu. Pamene akuphika, iwo adzawonjezeka mu volume. Izi zidzakhala zigawo za mtengo wamtsogolo. Aikeni pamtengo wamatabwa ndikukongoletsera ngati mukufuna. Mkate uwu umaloleza zokopa ndi mazira.

Ice ndi moto

Monga akunena, osati mkate wokha, kotero muyenera kusamalira malingaliro osawoneka bwino a gome la Chaka Chatsopano. Mwachitsanzo, makandulo. Chaka Chatsopano sichinali chiyani? Inde, choyikapo nyali chiyenera kukhala Chaka Chatsopano. Zokongoletsera zake, zopangidwa ndi manja ake, kuphatikizapo zipangizo zonse za mnyumbamo, zimasungunuka mtima wochuluka kwambiri. Ndipo ife tidzachita izo ^ kuchokera ku ayezi.

Chokongoletsa Chaka Chatsopano cha choikapo nyali, kalasi ya ambuye

Kwa nyumba, zokongoletsedwa za Chaka Chatsopano ndi zosangalatsa, zoyambirira, zotsika mtengo komanso zotetezedwa ndi moto. Aliyense ali ndi mphamvu iliyonse, makandulo okwera pafupifupi masentimita 6, tray ndi katundu wa maluwa ang'onoang'ono, zipatso, nthambi za juniper ndi zinyama zina, adzatha kulenga nthawi yaying'ono yokha yosakanikirika ya Chaka Chatsopano Chokongoletsa ndi manja ake mufirizi.

  1. Ikani kandulo pakati pa chidebecho kuti chiziyenda pamwamba pamphepete.
  2. Ikani kuzungulira nthambi zomwe zilipo, mikanda ndi kukongola kwina, kuti gawo la nthambi likhale pamwamba pa pamwamba.
  3. Lembani chidebecho ndi madzi ndikuyika mufiriji.
  4. Madzi akayamba kukhala ayezi amphamvu, muyenera kuikamo, kuupaka m'madzi otentha ndikuyika zomwe zili kale popanda thumba mufiriji mpaka mutadyetsa patebulo.

Pa tebulo, timapanga chuma cha Chaka Chatsopano chophimba choyera kapena chobisika kuti sichikupiza tebulo ndi mbiri ya eni ake, ndi kupyolera mwazomwe zingakhale zochepa koma mayankho abwino kwa alendo okondwa chifukwa cha kuyamikira kwawo kwapafupi. Ndipo komabe kukongoletsa kwakukulu kwa tebulo la Chaka Chatsopano si choyikapo nyali.

Chokongoletsa Chaka Chatsopano cha botolo ndi manja awo

Gome la Chaka Chatsopano popanda botolo la champagne lili ngati Chaka Chatsopano popanda Mtengo wa Khirisimasi. Ngakhale iwo omwe amasunga Khirisimasi mofulumira, zomwe Chaka Chatsopano chimakondwerera, tchalitchi chimadalitsa kugwiritsa ntchito chakumwa chokoma ichi. Mtundu wa botolo wa champagne umakhala ndi tchuthi, ndipo umadutsa kale ndi timsel ndi zina zambiri ndi zina zotero.

Pali malingaliro ambiri a zokongoletsera za Chaka Chatsopano, chimodzi mwa izo zidzakutsatirani. Chinthu chachikulu kuti mulowetse chidindo chabwino ndi botolo.

  1. Timateteza mawu apamwamba ndi tepi yajambula. Phimbani botolo ndi white acrylic mu zigawo ziwiri ndi kuyanika pakati.
  2. Gwiritsani ntchito nsalu yofiira pamwamba ndikupukuta bwinobwino gawo la fano lomwe tikusowa. (Ngati mutadula ndi lumo - kusintha pakati pa chithunzi ndi mbiri kumakhala kovuta kuzibisa).
  3. Lembani mosamala pa pepala lopaka ndi lopangidwa ndi PVA kapena botinali la botolo ndipo muzitha kuyera ndi burashi. Timapenta.
  4. Mbali yapamwamba ya botolo imatulutsidwa ndi utoto, kupita pamwamba pa nsalu. Mphamvu ya mtunduyo imayendetsedwa ndi mphamvu yokakamiza siponji. Pachifukwa ichi, mazikowa ndi a imvi, ndipo pamwambapa - ntchentche ya buluu.
  5. Timaphimba ndi zigawo zingapo za varnish. Timapatsa moni mndandanda ndi mndandanda wothandizira. Timakonza ndi zowonjezera zina zowonjezera. Timangirira uta.