Kodi kuphika ma makeke - zosavuta ndi zoyambirira maphikidwe ophika tiyi

Ngati simukudziwa kupanga choko, werengani zomwe zili pansipa ndikupatsani mankhwala okonda kumwa tiyi tokha. Pambuyo poyesa maphikidwe angapo, mukumvetsa kuti kwenikweni njira yopangira nyumba zokometsetsa sizitenga nthawi yochuluka kuposa, makamaka, ulendo wopita ku sitolo, ndipo phindu lake ndi lodziwika bwino.

Kodi mungapange bwanji cokokie?

Mukaonetsetsa kupanga makandulo oyumba, maphikidwe osavuta omwe mungathe kuona kuti ndi ophweka, opanda ngakhale luso logwira ntchito ndi mayesero, amakhala ovuta komanso ovuta. Chinthu chofunikira kukumbukira ndi malamulo otsatirawa:

1. Mkate sayenera kukhala wamadzi ndi kusambira pokhapokha ngati chophikacho chimapereka zina. Chifukwa cha fungo la ufa, mungafunike ufa wochuluka kuposa momwe umasonyezera.
2. Maonekedwe a mankhwalawa angaperekedwe osiyanasiyana, kuwadula ndi machitidwe, kudula mpeni ndi mpeni kapena kungosankha ndi manja anu.
3. Chophika chophika chophika ndi choyenera kuphimba ndi zikopa, osati kugwiritsa ntchito mafuta, zomwe zidzasunga mafuta kuchokera ku mafuta owonjezera ndi kuchepetsa zakudya zamchere.

Cookies "Minutka"

Chokopa chaching'ono chotchedwa "Minutka" chikhoza kupangidwira, kudula mtanda ndi magalasi, mugs, nkhungu ndi kuwaza ufa wophika. Ndi zokoma kwambiri kuti zitsimikiziranso mankhwalawa ndi kupanikizana, kupanikizana, kowiritsa mkaka wosungunuka, kanyumba kokometsetsa tchizi. Dzina la Chinsinsi limayankhula palokha - zokomazo zimakonzedwa mofulumira komanso mophweka.

Zosakaniza:

• ufa wa tirigu - 320 g;
• mafuta - 150 g;
• kirimu wowawasa - 250 g;
• mchere ndi ufa wophika - ndi uzitsine;
• jamu wandiweyani - 150 g;
• ufa wosakaniza.

Kukonzekera

1. Kuchokera ku mafuta, kirimu wowawasa ndi zosakaniza, mtanda umatembenuzidwa, uike kwa theka la ora mu furiji, ndiyeno ukadutse ndi kudula ndi malo.
2. Pakatikati pikani kupanikizana, pezani mbali zosiyana, ikani mapepala pamphika wophika, bulauni pa madigiri 200 kwa mphindi makumi awiri.
3. Fukutani mankhwala otsirizidwa pambuyo pozizira ndi shuga wofiira.

Makoswe a kokonati

Kenaka, mudzaphunzira kuphika ma cookies ndi coconut shavings. Dessert ikhoza kupanga choyambirira ndi chachilendo mwa kuyika mkati mwa ntchito iliyonse pa mtedza wokazinga kapena chidutswa cha chokoleti, komanso kuphimba zinthuzo pambuyo pozizira ndi chokoleti kapena shuga glaze.

Zosakaniza:

• ufa wa tirigu - 120 g;
• dzira - chidutswa chimodzi;
• batala, ufa wa shuga ndi makoswe a kokonati - 75 g;
• soda, atseke vinyo wosasa - 1/3 tsp.

Kukonzekera

1. Pukutani batala ndi shuga ufa, jekesani mazira ochepa, mazira a kokonati, oyambitsa ndi kusiya kwa pafupi maminiti makumi awiri.
2. Onetsetsani ufa wosakaniza ndi soda yamadzimadzi, tulutsani mikate yaing'ono.
3. Ikani bokosi mwamsanga pa zikopa zisanu mphindi pa madigiri 200 ndi maminiti khumi ndi asanu, kuchepetsa kutentha kwa madigiri 170.

Mapulogalamu a Banana

Zotsatirazi ndizomwe mungapezeko kuphika nkhuku zothandiza zopangidwa kuchokera ku oatmeal ndi nthochi. Kuphika uku ndikokupezeka kwa anthu omwe amadya chakudya, kusala kudya kapena ndiwo zamasamba. Zamagulu ndizomwe zimakhala zochepa kwambiri, zothandiza kwambiri ndipo zimakonzedwa ndi zigawo ziŵiri zokha, koma zingathe kuwonjezeredwa ndi mtedza, mphesa zoumba, zitsulo za chokoleti ngati zikukhumba.

Zosakaniza:

• Nthambi zakupsa zazing'ono zazikulu - 2 ma PC.;
• Mphuno ya Herculean - 2 tbsp.

Kukonzekera

1. Punch mu blender ku ufa wa flakes ndi kuwasakaniza ndi nthochi yokhazikika, kuloŵerera ngati mukufunayo ndi zina.
2. Lembani ma cookies kuchokera ku oatmeal ndi tiyipiketi awiri osungunuka, tifalikira pa zikopa ndi kuphika kwa khumi mpaka khumi ndi awiri pa madigiri 180.

Mabisiketi a biscuit

Komanso momwe mungaphike makeke popanda batala kapena margarine kuchokera ku zinthu zophweka. Mankhwala akhoza kuwaza ndi ufa ndipo amatumikiridwa monga choncho, kapena kudzoza mkaka wokometsetsa kapena kirimu wina ndi kugwiritsidwa pawiri. Pogwiritsa ntchito bulauni pang'ono, mumakhala ndi biscuit zofewa. Ngati muonjezera shuga pang'ono mu mtanda ndi kuphika mwamphamvu - zokomazo zidzakhala zokoma.

Zosakaniza:

• ufa wa tirigu - 80 g;
• mazira - zidutswa ziwiri;
• shuga granulated - ½ chinthu;
• vanila, shuga wothira.

Kukonzekera

1. Kumenyana ndi chosakaniza mpaka msuzi wa dzira wambiri ndi shuga wochuluka, kusakaniza ufa ndi vanila ndikuyika biscuit pa chikopa ndi supuni kapena thumba.
2. Kuphika kuchitira mukutentha mpaka madigiri 180 mpaka kufunika digiri ya kukonzekera, kuwaza pambuyo kuzirala ndi ufa shuga.

Cookie "Kurabie"

Kuchokera kuzinthu zotsatirazi, mudzaphunzira kukonzekera ma cookies akummawa "Kurabie". Zokoma zimapangidwa ngati maluwa ndi zokongoletsedwa ndi kupanikizana. Zimakhulupirira kuti zokometsera zambiri zomwe zimakhala ndi mtanda, ndizokoma kwambiri. Panopa vanila amagwiritsidwa ntchito monga nyota yowonjezera, koma makamera, sinamoni ndi zowonjezera zina zikhoza kuwonjezeredwa.

Zosakaniza:

• ufa wa tirigu - 180 g;
• dzira loyera - 1 PC;
• mafuta - 100 g;
• shuga wofiira - 120 g;
• vanillin, kupanikizana.

Kukonzekera

1. Buluu wofewa amenyedwa ndi shuga ufa, jekani dzira loyera ndi whisk kachiwiri.
2. Onetsetsani mu ufa ndi vanillin, sungani nsanamira mu thumba la confectioner ndi malo pa zikopa zabwino, zofiira zazikulu.
3. Pakatikati perekani dontho la kupanikizana ndi kuphika zokopa zokhazokha makumi awiri pa madigiri 200.

Mavitoni a mandimu

Osadziŵa kuphika coo msanga komanso mosavuta, amayi amasiye akugwira ntchito zovuta kusangalatsa banja lawo. Koma pokhala ndi malingaliro opanga malingaliro a mandimu okoma, mungathe kuthetsa vutoli maminiti. Mfundo ya citrus imapatsa chidwi kwambiri poyambirira ndipo imatsitsimutsa makhalidwe abwino.

Zosakaniza:

• ufa wa tirigu - 300 g;
• mafuta - 200 g;
• mandimu ofiira kukula - 1 pc.;
• nkhuku mazira - zidutswa ziwiri;
• granulated shuga - 200 g.

Kukonzekera

1. Chophikira chophweka cha cookie ndi choyambirira chogwiritsidwa ntchito ndi chosakaniza.
2. Kumenya batala ndi shuga, kuwonjezera mazira mosiyana.
3. Pamapeto pake, aponyera peyala ya mandimu, kutsanulira supuni ziwiri za mandimu, kutsanulira ufa wambiri ndi kusakaniza mpaka kufika pamtunda.
4. Supuni imayika maziko a zogulitsa pa pepala lophika ndi zikopa zocheka ndi kuphika mankhwala pa madigiri 185 ndi mphindi makumi awiri.

Mavaki a Viennese - Chinsinsi

Chokopa chaching'ono chokhala ndi kupanikizana , chokonzekera kuganizira zomwe zikufunsidwa, zikufanana ndi pie yachitsulo. Chinthu chachikulu ndikutenga kupanikizana, kupanikizana, kupanikizana kapena kupanikizana, kenako kuoneka kokometsetsa kudzaonekera, ndipo kukoma kwake kuli bwino kwambiri.

Zosakaniza:

• ufa wa tirigu - 400 g;
• mafuta - 200 g;
• dzira labwino-chidutswa chimodzi;
• shuga granulated - 100 g;
• kupanikizana kupanikizana, kupanikizana, kupanikizana - 200 g;
• soda - ½ tsp;
• ufa wosakaniza.

Kukonzekera

1. Kwa msuzi wopangidwa ndi dzira ndi shuga granulated add soda, batala wosungunuka ndi kusakaniza.
2. Thirani ufa wosafota ndikupukuta mtanda wofewa ndi pulasitiki.
3. Amagawaniza chipindacho kukhala mbali ziwiri zosiyana.
4. Zambiri mwazigawozi zimagawidwa mu chikhomo cha yunifolomu pa zikopa mu mawonekedwe, ndipo zing'onozing'ono zimayikidwa theka la ola mufiriji.
5. Phimbani chingwecho ndi kupanikizana ndi kufalitsa mtanda wa frosted mtanda pamwamba.
6. Tumizani sitayi yophika kuphika ndi ng'anjo yotentha ndi madigiri 180 ndikuphika kwa theka la ora.

Ma biskiiti a tchizi

Momwe mungaphike cookies osati zachikhalidwe zowonjezera, zidzatchulidwa mu Chinsinsi chotsatira. Monga maziko a kuphika, mungatenge tchizi chamtengo wapatali. Chifukwa chosowa shuga m'zinthu, zimagwirizana ndi tiyi kapena khofi.

Zosakaniza:

• ufa - 170-220 g;
• anasankha mazira - zidutswa ziwiri;
• tchizi cholimba - 150 g;
• mchere ndi nthaka paprika - supuni 1;
• Zitsamba zouma ndi ufa wophika - supuni 2.

Kukonzekera

1. Chinsinsi cha cookie chokoma chopangidwa kuchokera ku tchizi ndi chophweka. Mchere wochuluka wa mazira umamenyedwa ndi batala, wonjezerani grated tchizi tchizi, zitsamba, ufa wophika ndi ufa.
2. Patsani ufa, phulani mtanda ndi wosanjikiza wa milimita asanu mpaka asanu ndi awiri, tulani ma bisociti ndikuphika mankhwala pa mphindi 180 mpaka makumi awiri ndi zisanu.

Ma cookies ndi zipatso za chokoleti

Ma biskoti a chokokoleti, omwe amapezeka pansipa, amapanga pulayimale, koma amapezeka chokoma kwambiri. Makamaka kuyamikira kuphika kwa chokoleti mafani. Mukhozanso kuwonjezera kakala mu mtanda - mumapeza chokoleti chokwanira kwambiri. Ndikofunika kwambiri poika zikopa mu ng'anjo kuti muteteze mtunda wokwanira, pamene mipira imakhala mphepo poyendetsa mphepo ndipo ingangokhala pamodzi.

Zosakaniza:

• ufa wa tirigu - 300 g;
• Soda Zakudya - ½ Tsp;
• kuphika ufa - 2/3 tsp.
• mafuta - 150 g;
• Chicken yai - 1 chidutswa;
• shuga wamba ndi vanila - 230 ndi 20 g;
• chokoleti chakuda - 200-250 g;
• mchere - ¼ tsp.

Kukonzekera

1. Buluu wofewa amabaya kwa mphindi zitatu ndi shuga ndi vanila.
2. Dulani dzira, mphindi ina amagwira ntchito ndi chipangizocho.
3. Onetsetsani mu ufa wosakaniza tirigu, mchere, soda, ufa wophika.
4. Chokoleti finely chop, imathandiza pogwiritsa ntchito mankhwala, omwe amapanga mpira, atakulungidwa mufilimu ndikuyika maora awiri pa alumali wa firiji.
5. Pakapita kanthawi, tanizani kofiira yaching'ono, pirani mipira yaikulu ngati Chimandarini ndikuifalikira patali pa chikopa pa tebulo yophika.
6. Kuphika kununkhira mukutentha kwa madigiri 180 digiri kwa mphindi makumi awiri.