Chophimba chokongola cha kunja chomwe chimakhala ndi mulu wautali ndi wodabwitsa ndizomwe zimakhala zodabwitsa komanso zamkati mkati mwatsatanetsatane. Zimapanga chikhalidwe cha ulesi, kutentha ndi chitonthozo. Ndizotheka kukhala pansi ndi chikho cha tiyi ndikumvetsera nyimbo za mvula kunja kwawindo. Inde, ndipo ana amakonda kusewera pamtunda wotsika kwambiri.
Mbali za ma carpets ndi mulu wautali
Chokongola chifukwa chofewa ndi kupaka mthunzi, chifukwa chokongola chake sichidzitamandira chokhazikika, choncho ndibwino kuyika malo osakhala ndi nthawi yochepa.
Mwachitsanzo, ma carpets ozungulira ndi ovalika omwe amakhala ndi mawindo aatali amawoneka bwino m'chipinda chogona, kumadera ena m'chipinda chokhalamo (pamoto) kapena m'chipinda cha mnyamata.
Mulu wautali (30-80 mm) umachepetsa fumbi lambiri ndi dothi, zomwe sizimapulumutsidwa nthawi zonse ndi kuyeretsa kawirikawiri. Chifukwa ma carpets awa amatsutsana ndi anthu ovuta komanso ana ang'onoang'ono.
Mu maonekedwe, mutha kusiyanitsa mitundu 4 ya utali wautali:
- Mphaka-malupu - mulu wochuluka wochuluka wozungulira wa 40 mpaka 80 mm m'litali. Mmenemo, zisoti zapamwamba zimadulidwa, ndipo zitsulo zotsika zimasiyidwa mu mawonekedwe a malupu.
- Frize - yotchedwa "curly" mulu, wopotoka kwambiri, 30-50 mm kutalika.
- Saxony - kugawanika mulu wa zingwe zopotoka zomwe zimakhala zofanana kutalika kwa 40 mpaka 80 mm.
- Shag (sheggi) - mtundu wotchuka kwambiri wa nap, ndi mitundu yosiyanasiyana ya Saxony. Mbali yapadera - ulusi mmenemo wa makulidwe osiyanasiyana.
Kodi mungasamalire chophimba chokhala ndi mulu wautali?
Mofanana ndi chophimba china chilichonse, nthawi yayitali imakhala ndi dothi. Kuvuta kwa kuyeretsa ndikutaya nthawi yaitali. Ngati chophimbacho chikupanga, zidzakhala zosavuta kuziyeretsa. Mutha kuthandizidwa ndi njira zosiyanasiyana za ma carpets monga "Vanisha" kapena maphikidwe apanyumba otengera mchere, vinyo wosasa, soda, ammonia ndi zina zotero. Kuwonongeka kovuta kwambiri, kosasinthika kuyeretsa kunyumba, kukhoza kugonjetsedwa popaka kabati kuti yumeke kuyeretsa.
Kuyeretsa chophimba ndi kupuma kwa nthawi yayitali kumachitika nthawi zonse - choyamba muyenera kumenyana ndi fumbi, ndipo pokhapokha mutenge mankhwala oyeretsa. Pa nthawi imodzimodziyo, muyenera kuchotsa fumbi mumatepala wautali nthawi zonse - makamaka sabata iliyonse.
Ngati simukusowa kuyeretsa zowonongeka, koma kungotsitsimutsa mitundu yobiriwira ya galimotoyo, mungagwiritse ntchito mchere wa mchere komanso sopo. Phulani chophimbacho kuti muwazapo piritsi ndi madzi oyera, kenako perekani ndi mchere wabwino, ziwalowetseni. Onjezerani 1-2 tbsp. Spoons a sopo wamadzi mu chidebe cha madzi otentha, onetsetsani mu njirayi msuzi ndi nyere ndi mulu. Pambuyo pake, muyenera kuyika kabati pamsewu, kuupachika mu mulu ndikugogoda bwino. Pambuyo pa kuyanika komaliza, mutha kubwezeretsa pamtunda.
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