Impso zimapweteka - chochita chiyani?

Kuzizira ndi kuyambira kwa nthawi yophukira kawirikawiri kumaphatikizapo kuwonjezereka kwa matenda aakulu, makamaka maginitowa. Azimayi ambiri panthawiyi amadzimva kuti ali ndi impso - choti achite pankhaniyi ayenera kuthetsedwa mofulumira. Ndibwino kuti mutenge njira zowonjezera musanapite kwa dokotala kuti muteteze njira yowotcha ndi matenda.

Impso zikupweteka - ndizichita chiyani panyumba?

Choyamba, ndikofunika kusintha zakudya, zomwe zimakuthandizani kuti muchepetse mtolo wambiri. Ndibwino kuti musamapatse zakudya ndi zakumwa zotsatirazi:

• nyama;
• mbewu zowala;
• tomato ndi phwetekere;
• saladi;
• sorelo;
• rhubarb;
• mchere;
• chokoleti;
• tiyi wamphamvu;
• khofi;
• mowa;
• zonunkhira ndi zonunkhira;
• mbale zokometsera;
• chakudya chamzitini ndi marinades;
• nsomba;
• broths;
• mkaka ndi mkaka wowawasa mkaka;
• bowa;
• apricots owuma;
• masiku.

Ziyenera kuonetsetsa kuti mapuloteni a zinyama ndi zamasamba tsiku ndi tsiku amatha kupitirira 40 g.

Kuwonjezera apo, ndi zofunika kuchepetsa kuchita masewera olimbitsa thupi. Simungathe kunyamula zolemera, kukwera njinga, kuthamanga ndi kudumpha. Musanayambe kupeza chithandizo cha matendawa ndi kuyamba kuchipatala muyenera kupewa kulembetsa matendawa.

Madokotala amalangiza zakumwa zambiri. Madzi okha ayenera kuyeretsedwa, osakhala ndi carbonated, osapangidwanso ndi ions of trace zinthu ndi salt.

Chochita ngati impso zili zovuta - njira zamakono za mankhwala

Njira zosavomerezeka sizimalola kuchiza matenda a urinary system, koma mofulumira komanso mosamala kuchotsa zizindikiro zosasangalatsa, kupweteka, ndi kuchepetsa kugwiritsidwa ntchito kwa impso.

Mankhwala amtunduwu amasonyeza kupweteka ndi mankhwala osokoneza bongo otere:

• udzu winawake;
• masamba a birch woyera;
• masewera;
• zinyamulira ;
• masamba a kiranberi;
• tchire;
• nettle;
• thumba la mbusa;
• sporish;
• peppermint;
• mizu ya tirigu udzu;
• masamba a black currant;
• parsley;
• zipatso za juniper;
• masamba a sitiroberi;
• theka-kugwa;
• udzu wobiriwira wobiriwira;
• maluwa a cornflower ya buluu;
• chithunzi;
• mbalame;
• maluwa akuda akuluberryberry.

Pali njira ya phytospora yabwino kwambiri, yomwe ndi yabwino kwa impso ndi mkodzo.

Kulowetsedwa kwa ululu wa impso

Zosakaniza:

• mbewu ya fulakesi - 50 g;
• masamba a nettle - 2 g;
• masamba a white birch - 20 g;
• masamba a achinyamata zakutchire sitiroberi - 10 g;
• madzi otentha - lita imodzi.

Kukonzekera ndi ntchito

Sungani ndi kusakaniza zonsezi. Ikani zidazo mu chidebe cha galasi, mudzaze ndi madzi, chivundikiro. Pambuyo pa ora limodzi, yesani yankholo kudzera mu 1 wosanjikiza wa gauze. Imwani 100 ml ya mankhwala 30 minutes pamaso chakudya, 4 pa tsiku. Pitirizani kuchipatala mpaka mutachira, pokhala mutagwirizana kale ndi dokotala.

Bwanji ngati impso zili zowawa kwambiri?

Matenda opweteka kwambiri osasunthika ndi maziko a kuyitana gulu la ambulansi. Zikatero, munthu sayenera kudzipangira yekha mankhwala, chifukwa ululu waukuluwu umasonyeza kuti thupi ndi zotupa kwambiri m'thupi ndipo zingayambitse mavuto aakulu.

Bwanji ngati impso zikuvulazidwa pambuyo powa mowa kapena chakudya chakupha?

Kumwa mowa nthawi zambiri kumachititsa kuti vutoli likhale lolephera. Ichi ndi chiwopsezo chowopsya, chophwanyidwa ndi mantha osati mantha zotsatira, koma ngakhale zotsatira zakupha. Choncho, poizoni ndi mowa, chakudya, mankhwala ndi zinthu zina, kuphatikizapo ululu womvetsa chisoni mu impso, zimangogwiritsidwa ntchito mwachipatala chokha. Choyamba, muyenera kuyesetsa mwamsanga kutsuka magazi pogwiritsa ntchito njira zotsatirazi:

• chiwonetsero;
• hemodialysis;
• kukakamiza diuresis;
• peritoneal dialysis;
• kawirikawiri - m'malo mwa magazi.