Zaka zapitazi chipale chofewa sichisangalatsa nthawi zonse ndi kuchuluka kwake komanso nthawi zonse m'nyengo yozizira. Kaya izi zimachitika chifukwa cha kutentha kwa dziko kapena zifukwa zina za kusintha kwa nyengo, mulimonsemo, nthawi zonse timafuna kusangalala ndi zozizwitsa za zozizwitsa zoyera, makamaka pa maholide ozizira.
Thandizo ndi chilakolako ichi chingathe kugwa chisanu chowonekera pakhomo panu. Ngakhale kuli kofunikira ngakhale ndi chisanu chachitsulo kunja kwawindo - mothandizidwa, nyengo ya holide ndi matsenga idzaponyedwa m'nyumba, ngati mukukongoletsa mitundu yambiri ya zamisiri ndi herringbone. Kuwonjezera pamenepo, ntchito yotereyi ndi mwanayo idzakhala yosangalatsa kwa masewera ena.
Kodi mungapange bwanji chipale chofewa kunyumba?
Inde, mukhoza kugula chisanu chokonzekera, koma ngati njirayi ikuwoneka yosayenera kwa inu, nthawizonse mukhoza kuiikapo ndi chinachake. Pali njira zambiri zomwe mungapangire kupanga chisanu. Pankhaniyi zidzakhala zovuta, zofewa, zovuta monga zenizeni. Ndipo kuwonjezera - zonunkhira kwambiri. Kotero iye ndithudi sadzakonda ana okha, komanso achikulire.
Njira yoyamba ya chipale chofewa
Tifunika:
- Mabokosi awiri a ufa wa chimanga (wowuma);
- chosowa;
- zowala (mica);
- Chotsitsa cha timbewu.
Chipale chofewa chidzakhala chozizira, chozizira, chozizira komanso chofewa kwambiri, ngati mitambo. Choyamba yikani kirimu wonyezimira ndi wowuma mu chidebecho. Izi zimatenga nthawi, koma zidzakhala zosangalatsa kwambiri. Ana anu ndithudi adzakhala ngati "matalala" m'manja mwawo panthawi ya kusanganikirana.
Pamapeto pake, onjezerani madontho angapo a timbewu ta timbewu ta timbewu ta timbewu ta timbewu tating'onoting'ono. Cholinga ichi sichitha kuwonjezeredwa, chimangowonjezeranso chinthu china chosangalatsa ku kafukufuku ndi kusewera, ndipo fungo la chisanu lidzakhala lodabwitsa. Kukongola ndi kuunika, onjezerani mica pang'ono kapena kuphulika. Kuchokera ku chipale chofewa, mungathe kujambula masewera a snowball, ndikupanga chiwerengero chilichonse, mwachitsanzo, wojambula chisanu.
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Njira yachiwiri yopangira chipale chofewa kunyumba
Chifukwa cha chisamaliro cha silk ichi ndi mtundu wa chisanu chimene tidzasowa:
- magawo angapo sa sopo;
- grater;
- sequins;
- kuchotsa peppermint.
Choyamba timatumiza sopo mufiriji usiku wonse. M'mawa timapeza gawo limodzi ndikulipukuta pa grater, kenako lotsatira, ndi zina zotero, mpaka zonse zomangidwa bwino zouma.
Chotsatira chake, chipale chofewa kwambiri cha snowball chidzatuluka, momwe mungakonde, mukhoza kuwonjezera chotsitsa cha timbewu ndi kuyera. Chipale chofewacho chimapangidwa bwino, kotero kuti iwe ndi mwana wanu mukhoza kupanga chiwerengero chilichonse.
Kodi mungapangire bwanji chipale chofewa chisanu chachitatu
Pachifukwa ichi, mukusowa zotsatirazi:
- mpira wa thovu;
- 1.5 mapaketi a soda;
- sequins.
Tulutsani kope lonse la chithovu mumtsuko, pang'onopang'ono kutsanulira soda ndi kusakaniza. Zotsatira zake, zimakhala zofanana kwambiri ndi chisanu chenicheni, chomwe chiri chokongoletsera. Kwa kukongola, yonjezerani pang'ono. Kumva ngati chisanu ichi ndi chofewa, chozizira, fungo la chisanu ndi mwatsopano.
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Kodi mungagwiritse ntchito bwanji chipale chofewa?
Pali njira zoterezi zopangira chipale chofewa, zomwe zingagwiritsidwe ntchito pazojambula zosiyanasiyana, osati kungofananitsa ndi "kusankha" mmenemo. Mwachitsanzo, mukhoza kupanga nyumba yokongola ya mchere ndi kukongoletsa ndi snowball.
Kwa chisanu chimene tikusowa:
- Supuni 2 madzi;
- Supuni 1 ya wowuma;
- 1 tbsp. Mchere.
Choyamba, sakanizani madzi ndi wowuma, mubweretse ku chithupsa ndi kupitilira nthawi zonse. Tikudikira kuti chisakanizo chikhale choonekera. Kenaka - yambani mchere, sakanizani. Chipale chofewa chimakongoletsa denga la nyumba, chitoliro, mitengo ya Khirisimasi kuzungulira. Kwenikweni, ndi chisanu choterocho mukhoza kukongoletsa zochitika za Chaka Chatsopano ndi nkhani zopangidwa ndi manja.