Lymphoma - mankhwala

Kulimbana ndi khansa iliyonse ndi yovuta komanso yochuluka. Izi ndizowona makamaka ngati thupi limakhudzidwa ndi lymphoma - mankhwala odwala ayenera kuganizira kuti nthawi zambiri ziwalo ndi mazira amatha kuwonongeka, komanso kuwonjezeka kwa matendawa ndi momwe zimakhalira.

Kuchiza kwa follicular lymphoma

Imeneyi ndi nthendayi yowonongeka pakati pa akazi pambuyo pa zaka makumi anayi, izo zimaonedwa kuti ndi zosachiritsika. Chinthu chokha chimene angachite ndi madokotala ndikuletsa kukula kwa zotupa ndi kubereka kwa maselo a khansa kupyolera muzitsulo komanso mankhwala omwe amasankhidwa mwachindunji.

Zomwe zimagwiritsidwa ntchito pochiza lymphoma zoterezi zimakhumudwitsa: moyo wautali pambuyo pa kubwerera kwa kachilomboka sizoposa zaka zisanu, nthawi zosawerengeka kwambiri - kufika pa 20 (panthawi yachinyamata ndi nthawi ya kukhululukidwa bwino).

Kuchiza kwa maselo akuluakulu ndi ang'onoang'ono a lymphoma

Mosasamala kukula kwa maselo a tizilombo, chotupachi chimaonedwa kuti ndi choopsa (choipa) ndipo chimaphatikizapo kuphatikiza kwa chemo-, radiotherapy ndi mankhwala omwe amawathandiza.

Kukonzekera kuchiza lymphoma:

• Doxorubicin;
• Vinblastine;
• Adriamycin;
• Bleomycin;
• Dakarbazin.

Zomwe zimagwirizananso ndi ndondomeko yomwe yadziwonetsera bwino kwa zaka zambiri zafukufuku:

• Prednisolone;
• Chithandizo;
• Vincrestin.

Njira zamaganizo ndi njira zina zimachokera pamagwiridwe a mankhwala omwe amachititsa nthawi yomweyo, komanso kuika maselo amkati , ziwalo zochokera m'thupi la munthu kwa wodwalayo. Zipangizo zamakono (mwinamwake) zimayambitsa chitetezo cha mthupi komanso njira yotetezera kukula kwa chifuwa cha khansa.

Kuchiza kwa lymphoma ndi mankhwala ochiritsira

Chinsinsi cha mowa wapadera:

1. Pafupifupi 25-30 mabulosi amphongo amasonkhanitsidwa pamalo oyera, kusamba ndi kudula pakati.
2. Mu thumba la gauze, sakanizani zitsamba zosakaniza celandine (supuni 5) ndi supuni 2 za maluwa a chamomile, calendula, yarrow ndi coltsfoot. Ikani chidutswa chaching'ono chaching'ono.
3. Pindani mabokosi a chestnuts ndi thumba mu mtsuko wa lita imodzi, kutsanulira chilengedwe cha mkaka whey ndi Kuwonjezera kwa 15 g wowawasa kirimu.
4. Lembani mwamphamvu khosi lachitsulo cha gauze (mu zigawo ziwiri), pitani kwa masabata atatu pamalo otentha.
5. Imwani 125-250 ml masana.

Kumwa mafuta oledzera:

1. Thirani 30 g wa brew ndi mafuta a mpendadzuwa (osadziwika), ozizira ndi kugwedeza bwino kupanga emulsion.
2. Imwani pa salvo, osadya chakudya pambuyo pa mphindi 60.
3. Bweretsani katatu pa tsiku, nthawi zonse.
4. Pitiliza maphunziro a masiku 10, pumulani masiku 5 ndikuyambanso mankhwala.