Pofika nyengo ya chilimwe, sindikufuna kuwona mdima wandiweyani wandizungulira kapena wovala. Powonjezereka, kusankha kwa makasitomala kugwera pa mtundu wa pistachio mu zovala. Ndikongola komanso kobiriwira, yomwe imakondweretsa diso, komanso imatsitsimula anyezi iliyonse. Mtundu wa Pistachio umaphatikizidwa ndi mithunzi yambiri, monga buluu, pinki, mitundu yofiira ya pastel.
Chithunzi chatsopano komanso chowala ndi pistachio
Ngati mwaganiza kugula zovala za mtundu uwu, munapanga chisankho chabwino, chifukwa chimapereka chithunzithunzi chilichonse chosangalatsa, mphamvu ndi mwatsopano. Simuyenera kuganizira za mtundu umene pistachio umagwirizanako. Palibe mitundu yambiri yamtundu uwu, ndipo imagwirizana kwambiri ndi mitundu yambiri. Koposa zonse, kavalidwe ka pistachio kawoneka bwino kwa atsikana okongola. Chithunzi choterocho chidzakhala chozizwitsa chachikazi ndi chofatsa. Musaiwale kuika mawu amodzi ndi chithandizo chokongola, chabwino koposa, tsiku lokhazikika.
Kodi ndi mitundu iti yomwe ili yabwino kwa pistachio?
Kuphatikiza kwa maluwa a pistachio ndi pinki kapena a pichesi nthawi zambiri amasankhidwa ndi atsikana aang'ono. Makamaka zovala zimenezi zimakhala zofewa m'zovala ndi mafilimu apamwamba .
Ambiri mwa ojambula ndi ojambula otchuka amagwiritsa ntchito mthunzi umenewu ngati maziko mumagulu onse. Kodi mungafotokoze bwanji zosankhazi? Choyamba, mtundu uwu ndi woyenera pafupifupi mtundu uliwonse, mtundu wa tsitsi ndi mawonekedwe. Kawirikawiri zimapezeka m'magulu a chilimwe, chifukwa ndizowala kwambiri. Ndi wokongola kwambiri, imaphatikizapo ndi azitona ndi maluwa a mpiru.
Musaiwale za nsapato. Nsapato za Pistachio zidzakhala zowoneka bwino komanso zooneka bwino za fano lililonse. Nsapato zoterezi zimagwirizana ndi zovala za kirimu, pastel ndi shades. Kwa mafano ovuta kwambiri kuphatikiza pistachio ndi lalanje. Simungoyang'ana koyambirira, koma mumayima motsutsana ndi maziko a imvi.
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