Blackberries - zothandiza katundu

Blackberry ndi mabulosi omwe amawoneka ngati rasipiberi, koma ali ndi kukoma kosiyana. Ngakhale makolo athu adadziwa za machiritso a zomera. Blackberries omwe amapindulitsa kwambiri zinthu, ali ndi zinthu zofunika kwambiri kwa anthu. Ndicho chifukwa chake chikugwiritsidwa ntchito mwakhama polimbana ndi zofooka.

Malire a Blackberry

Zipatso ndi masamba a mabulosi akutchire ali ndi zinthu zambiri zothandiza, monga mavitamini, mavitamini A, E a gulu B, ascorbic acid, iron, magnesium, potassium ndi zigawo zina. Chifukwa cha maonekedwe ake, mabulosiwa adapeza ntchito yowonjezera mu mankhwala owerengeka:

  1. Mabulosi a mabulosi amtundu amathandiza kulimbana ndi kunenepa kwambiri, pamene ntchito yake ikufulumira kwambiri. Kukhalapo kwa zipatso za Katekisini kumateteza kuyamwa kwa mafuta ndipo kumabweretsa kuwonjezeka kwa mphamvu za thupi.
  2. Zipatso zimachepetsa kukhalapo kwa shuga m'magazi, kotero mabulosi akuda alangizidwa kudzaza chakudya cha anthu omwe akudwala matenda a shuga.
  3. Machiritso a mabulosi akuda amapezeka chifukwa cha mphamvu zake zonse, antimicrobial ndi antipyretic. Izi zimakulolani kugwiritsa ntchito mabulosi m'nyengo yozizira komanso nyengo ya chimfine.
  4. Kukhalapo kwa pectins mu mabulosi akuda kukuthandizani kuti muchotse thupi la poizoni ndi kubweretsa mlingo wa kolesterolo mmbuyo mwachibadwa.
  5. Mabulosi a mabulosi amtundu wosakanizidwa amathandiza kwambiri kuchotsa kuvomereza, ndipo amatsekemera, m'malo mwake, asamalitse kutsekula m'mimba.
  6. Kulandira mwatcheru kwa mabulosi akuda kumathandiza kuti magazi apereke kwa ubongo, zimakhudza dongosolo la mitsempha ndipo zimaletsa chitukuko cha khansa.

Mabulosi a Blackberry - zothandiza katundu

Anapangidwa kuchokera ku masamba a mabulosi akutchire amathandiza kuthana ndi matenda ambiri. Kukhalapo kwa iwo a vitamini C kumalimbitsa chitetezo cha thupi la thupi, kumachepetsanso njira yowononga machiritso ndi kuchiza matenda. Masamba a Blackberry amayamikira mankhwala otsatirawa:

  1. Kusamwa tiyi kumaimitsa ntchito ya m'matumbo, kumachepetsa kupweteka nthawi ya kusamba, kumakhala ndi mantha komanso kumathandiza kuthana ndi kusowa tulo.
  2. Kutaya masamba kumathandiza kutsekula m'mimba, mapapo ndi m'mimba mwazi, kamwazi.
  3. Kuika mavitamini opangidwa pamtunda kumalimbikitsa machiritso ake mofulumira.
  4. Kulowetsedwa kwa masamba owuma kumagwiritsidwa ntchito polimbana ndi zizindikiro za kusamba kwa thupi (neurasthenia, kusowa tulo).

Madzi a mabulosi a mabulosi akuda - zothandiza katundu

Mu mankhwala am'nyumba, madzi a zipatso ndi masamba a chomera amagwiritsidwa ntchito mwakhama chifukwa chakuti ali ndi kubwezeretsa ndipo amachititsa kuti:

Mabulosi akutchire mizu - zothandiza katundu

Zokhazokha ndizo maziko a mbewu. Wokonzeka kuchokera kwa iwo, msuzi waledzera ndi kutsekula m'mimba, kupatsirana, kuwonjezeka kwa mitsempha, hemoptysis. Komanso ndikulimbikitsidwa pazifukwa zotsatirazi:

Blackberries - zotsutsana

Kugwiritsiridwa ntchito kwa zipatso kumatsutsana pa kukhalapo kwa chifuwa kwa iwo. Choncho, musanagwiritse ntchito mabulosi akuda, muyenera kudya zipatso zochepa. Ngati zizindikiro za kusagwirizana (kusuta, kutsekula m'mimba, chizungulire) sichipezeka, ndiye chomeracho chili choyenera kuchiza.