Colpitis kwa akazi

Colpitis (kapena vaginitis) ndi njira yotupa yomwe imachitika mu mucous memne ya vagin.

Zomwe zimayambitsa colpitis:

1. Chilombo cha azimayi ndi chimodzi mwa matenda omwe angathe kupatsirana pogonana. Chomwe chimayambitsa matenda opatsirana monga abambo ndi mabakiteriya ndi bowa. Colpitis imayambitsa mabakiteriya monga staphylococci, streptococci, mabakiteriya a Escherichia coli; Trichomonas; chlamydia; mycoplasmas; yisiti bowa (makamaka Candida albicans); mavairasi (mwachitsanzo, matenda a herpes).
2. Kuonjezera apo, chifukwa chake chingakhale chokwanira pa ukhondo.
3. Matendawa amayamba chifukwa cha kugwiritsidwa ntchito kwa maantibayotiki, komanso zinthu ndi mankhwala omwe amaperekedwa mukazi (ngati chifukwa cha izi zimayambitsa vutoli).
4. Tiyenera kukumbukira kuti amayi omwe ali ndi matenda a shuga amakhala otheka kwambiri chifukwa cha kutupa kwa abambo.

Kodi chiopsezo cha njoka yam'mimba ndi chiyani?

Mavuto a colpitis amatha kuchitika ngati kachilomboka kakufalikira ku mucous membrane ya chiberekero. Pankhani iyi, kukula kwa kutupa kwa chiberekero, mazira ndi mazira. Pa zovuta kwambiri, zovuta zoterezi zingayambitse kusabereka.

Zizindikiro za ululu m'mabambo

Zizindikiro zazikulu za chifuwa chachikulu ndi:

• kusamba kwa amayi;
• kuyabwa;
• kutentha kotentha kapena ngakhale kupweteka koopsa m'mimba.

Kuchiza kwa chilonda kwa amayi omwe ali ndi mankhwala amakono

Kuchiza kwa vaginitis kumadalira chifukwa. Chifukwa chakuti matendawa ndi opatsirana pogonana, ndi bwino kuthandizira onse ogonana nawo. Panthawi yokaonana ndi mayi, mayi amapewa chotupa kuti adziwe chifukwa chake - chojambulira chithopiti. Atalandira zotsatira kuchokera ku labotale, dokotala angatchule ndalama zomwe zingathandize pazochitika zinazake. Mankhwala omwe amadziwika bwino kwambiri komanso mankhwala opha tizilombo monga mapiritsi, suppositories, mafuta odzola.

Kwa nthawi ya chithandizo, kugonana ndi kugonana ndi koletsedwa.

Ndikofunika kudziŵa kuti chithandizo cha colpitis ndi chofunikira ngakhale panthawi ya mimba. Popeza mwana akhoza kutenga kachilombo ka mayi pamene akudutsa mumtsinje wobadwa. Komabe, amayi apakati sanagwiritsidwe ntchito ma antibayotiki angapo komanso mankhwala osokoneza bongo omwe amagwiritsidwa ntchito mkati. Pa nthawi yomweyi, mankhwala am'deralo ndi mafuta odzola, monga lamulo, ndizosavulaza mwana.

Chithandizo Colpitis mankhwala ambiri

Ngati mukufuna njira zina zamakono mukamachiza, dziwani kuti chifuwa ndi matenda omwe angayambidwe ndi mabakiteriya osiyanasiyana, bowa, mavairasi, ndipo aliyense amafunikira mankhwala ake. Chifukwa ngakhale ngakhale mnzanu wapamtima, akuvutika ndi vaginitis, akutsutsana ndi kupweteka kwa chamomile kunathandiza, sizikutanthauza kuti zidzakuthandizani.

Komabe, ndi mtundu wovuta wa matendawa, komanso osati pa nthawi ya mimba, mungayese kugwiritsa ntchito imodzi mwa maphikidwe a agogo athu.

1. Muyenera kutenga zidutswa zitatu za maluwa a mallow, magawo asanu a udzu wa chamomile, 3 makungwa a thundu, magawo asanu a masamba a mtedza ndikutsanulira 2 malita a madzi otentha. l. za osakaniza. Kenaka, yophika pa kusamba kwa nthunzi kwa theka la ora, ozizira ndikugwiritsira ntchito mankhwala.
2. Tengani 1/2 gawo la zomera zamasamba, 1/2 mbali ya maluwa a chamomile. Onjezerani supuni 2 zosakaniza ndi 1/2 lita imodzi. madzi otentha, amaumirira ora limodzi. Gwiritsani ntchito mankhwala.
3. Mudzasowa: makungwa a msondodzi, calendula, mbewu za fulakesi, inflorescences, immortelle udzu wamchenga wa St. John's wort, makungwa a thundu, udzu wa abusa matumba, mizu ya nettle, rhizome ya njoka yokwera njoka, zouluka. Tengani imodzi mwa zomera izi 10 g, kutsanulira 40 g wa osakaniza 2 malita. madzi, wiritsani kwa mphindi 20. Chisakanizocho chimasankhidwa ndipo chimagwiritsidwa ntchito pocha.

Kudya chifukwa cha kupweteka

Kuwonjezera apo, zakudya zabwino zomwe zimathandizira kuti zibwezere msanga pambuyo pa matenda, ndi chakudya chapadera. Iyenera kuchepetsa kudya kwa zakudya zamagulu, komanso zakudya zomwe zimakhala zamchere komanso zamchere. Chakudya chophika - sichigwira ntchito, makamaka ngati chifukwa cha matendawa ndi yisiti bowa ndi mabakiteriya a Escherichia coli.