Kusodza, nkhono zamakono kapena kungokhala chete kumasonyeza kuchepa kwake. Mu chilengedwe, pamene mulibe madzi ndi magetsi, sizili zosavuta kukonzekera picnic. Koma mu mphamvu yanu kuti mupange bwino kwambiri ndi malo apadera. Sitiketi yabwino, kumene muli ndi zonse zomwe mukufunikira kuti muphike shangi kebab m'munda - chothandiza ndi chothandiza! Tiye tikambirane za zowonjezera izi.
Makhalidwe a makiti oyendera alendo pa picnic
Musanayambe kugula, ganizirani zomwe mukuyembekeza kuchokera kwa iwo komanso picnic yangwiro yomwe ili mu sutikesi yanu iyenera kukhala yanu, chifukwa ndi yosiyana kwambiri.
Choyamba, zimasiyanasiyana. Mu sutikesi ya pikiniki, muzitha kupeza zowonongeka, komanso zinthu zonse zofunika kwambiri kuti muphike shish kebab ndikudya:
- mbale zing'onozing'ono (zophimba, galasi kapena aluminium);
- mipeni, mafoloko, zikho;
- magalasi owombera;
- skewers;
- chosowa ndi foloko ya nyama;
- nsalu zopangira.
Kuonjezera apo, muzowonjezera komanso zowonjezereka (mphatso), zimatha kuphatikizapo grill, kudula, thermos kapena botolo, chikhotho, kupukuta mpeni, kunyezimira, mchere ndi tsabola ndi zinthu zina zing'onozing'ono. Zipangizo zachitsulo, makamaka mipeni, nthawi zambiri zimapangidwa ndi zitsulo zosapanga dzimbiri, ndipo zipangizo zawo zimapangidwa ndi nkhuni zamtengo wapatali.
Zida zonse zofunika ndi zothandiza zimagwiritsidwa ntchito mosamalidwe wapadera. Chinthu chilichonse chili ndi malo ake omwe, mbale ndi magalasi zimakhala zotetezeka, kuti mutha kuyendetsa bwino kuti mutenge zoterezi. Pogwiritsa ntchito njirayi, sutikesiyo imapangidwa kuchokera ku chikopa chachilengedwe. Kawirikawiri amaperekedwa ngati mawonekedwe a pulasitiki wamtengo wapatali kapena dengu lopangidwa ndi matabwa achilengedwe. Zitsulo zina zimaphatikizapo thumba lafriji. M'mawu ake, mawonekedwe a chotengera ichi akhoza kukhala chinthu chirichonse, pamene zinthu zonse zapikisini zimapangidwira mumayendedwe omwewo, omwe amawoneka okongola kwambiri.
Mwa chiwerengero cha anthu omwe pikisini ikuwerengedwera, pali kitsulo kwa 2, 3, 4, 5 kapena 6 anthu. Mukamagula zojambulajambula za banja, zitsogoleredwe ndi chiwerengero chodziwika. Kusankha chinthu chomwecho ngati kupereka kwa munthu wina, ndibwino kuti mukhalebe pa chiwerengero cha anthu 4 kapena 6. Ngati ndinu wotchuka wa zokopa alendo ndi ntchito zakunja kapena nthawi zambiri mumasodza, sutikesiyi imakhala yabwino. Pachifukwachi, palibe chofunikira kugula mbale ya pulasitiki ya pikisiki, kusonkhanitsa zinthu zambiri, pangozi yakuiwala chofunikira kwambiri, ndi kusamala mosamala ndikutseka mipeni yakuthwa ndi skewers. Opanga mabungwe a BBQ achita kale izi kwa inu. Tsopano muyenera kungosankha sutikesi yoyenera kwambiri, kuiyika mu thunthu la galimotoyo, ndipo yatha!
Chinthu ichi chodabwitsa chidzakhala mphatso yabwino kwa wachibale wanu, mnzanu kapena mnzanu amene amakonda kukonzekera
Kukonzekera pikisitiki mu sutikesi kumakhala kofunikira komanso ngati kupereka kwa mtsogoleri kuchokera ku gulu la anthu omwe ali pansi pake. Ena amagulitsa ngakhale kusindikizira pa sutikesi imene ingakongoletsedwe ndi chizindikiro cha kampani. Ndiyiyiyi, mukhoza kupita kuzing'onoting'ono gulu lonse lachikondi! Lingaliro ili ndiloyenera kwambiri kwa makampani amene nthawi zambiri amapanga maphwando omwe sali oyenera kuchoka kumagulu achipanichi.