Zipatso, zipatso za tchizi, zipatso za citrus morinda - dzina la chomera chimodzi chodabwitsa kuchokera ku South Asia. Madzi a Noni amavomerezedwa makamaka - zothandiza za mankhwalawa zaphunziridwa kwa zaka zambiri. Kafukufuku amasonyeza kuti zimathandizira kuti thupi lonse likhale lokonzekera komanso kubwezeretsedwa pamasom'manja.
Kupanga madzi a noni
Wothandizira alipo ali ndi mavitamini ambiri (gulu B, A, C, E, biotin, niacin), komanso zinthu zosasinthika:
- molybdenum;
- sodium chloride;
- calcium;
- chitsulo;
- potaziyamu;
- phosphorus;
- sodium;
- magnesiamu;
- serine;
- glycine;
- chithunzi;
- chithunzithunzi;
- lysine;
- phokoso;
- leucine ndi isomers;
- alanine;
- methionine;
- threonine;
- mayesero;
- phenylalanine;
- chidutswa;
- histidine;
- tyrosine;
- zovuta za amino acid (folic, aspartic, pantothenic, glutamine);
- glycosides owawitsa (iridoids);
- Proxerone.
Zowonjezera, zipatsozo zili ndi zowonjezera 150 zosiyana, zomwe zimasiyana ndi zomwe zimapangitsa kuti thupi likhale lochepa.
Kodi ndiwothandiza bwanji madzi a chipatso cha noni?
Monga momwe ndemanga zimasonyezera, kugwiritsira ntchito tsiku ndi tsiku mankhwalawa kumabweretsa zotsatira zofulumira kuteteza thupi. Ngakhale pa matenda a chimfine ndi matenda ena a tizilombo, tizilombo toyambitsa matenda kuchokera ku chipatso cha morinda chimateteza chitetezo cha thupi ku matenda.
Komanso, madzi othandiza a noni amathandizanso zotsatirazi:
- kubwezeretsa kwa maselo a dongosolo la manjenje ndi chiwindi parenchyma;
- neutralization ya free radicals, mankhwala oopsa, kuthetsa kwawo;
- kuchepetsa ukalamba;
- kuletsa kukula kwa maselo a khansa, zotupa ndi metastases;
- kuthandizira kuthyola minofu ntchito za thupi;
- normalization wa shuga m'magazi;
- kusintha kwa khungu;
- kusintha kwa mantha, kupuma, mtima, chitetezo cha mthupi;
- chitetezo cha maselo pamlingo wa DNA;
- kupewa matenda.
Zothandiza za noni zipatso zimaperekanso antipyretic, antitussive, antiseptic, antiparasitic, antibacterial kanthu. Chogwiritsidwa ntchito nthawi zonse chimathandiza kusintha chimbudzi, kumapangitsa kukhala ndi moyo wathanzi, kumapatsa mphamvu ndi mphamvu.
Chithandizo ndi madzi a noni
Pakalipano, mayesero akupitilizidwa kuti agwire ntchito yothandizidwa ndi matenda opatsirana. Zimadziwika bwino kuti madzi a noni amawathandiza mosavuta ndi matenda alionse omwe akuyenda ndi kutupa. Izi zimachokera ku zotsatira zowonongeka, zomwe zimasiya msangamsanga njira zowonongeka.
Komanso, madzi a zipatso za morinda amachititsa kupanga bile, mavitamini komanso amachititsa kuti thupi lonse likhale ndi thupi. Zotsatirazi zimatheka chifukwa cha zomwe zakhala zikugwiritsidwa ntchito ndi anthraquinones, zomwe zimachulukitsa zinsinsi zamakalata.
Zakudya zopatsa zakudya zimathandiza ndi matenda otere:
- kutopa kwakukulu ;
- zowawa za mitundu yosiyanasiyana;
- gastritis;
- helminths;
- zilonda zam'mimba ndi m'matumbo;
- kupanikizika kwa magazi;
- zovuta;
- zosokoneza;
- Matenda afupipafupi a chiwindi kapena matenda opatsirana;
- matenda otupa m'mimba;
- matenda a maso;
- mtima;
- khansara, mapuloteni oyipa;
- kuledzera;
- matenda a chiwindi komanso mavuto ena a chiwindi, komanso nthata;
- zovuta za minofu, makamaka ziwalo;
- matenda opatsirana a umuna;
- malungo.