Mimosa ali ndi manja ake - mkalasi wapamwamba

Kuwala kowala, daffodils yolimba ndi mimosas ofatsa - maonekedwe a mitundu iyi amatiuza kuti kasupe kadikiridwe kwa nthawi yayitali inadzakhala yokha. Kodi mukufuna kupereka bwenzi lanu kapena amayi anu nkhani ngati maluwa a mimosa? Kapena kodi maluwa okongola kwambiriwa amafunika kuti apereke mabala otsiriza a moni? Pomwepo ndondomeko yathu yokhudzana ndi momwe mungapangire manja anu nthambi ya mimosa kapena maluwa, pogwiritsira ntchito zipangizo zomwe zilipo, kwa inu!

Nthambi ya mimosa

Tidzafunika:

  1. Pamwamba pamphepete mwa ulusi, sungani chingwecho pamphepete mwa tsamba, tambani waya ndi tayi pakati. Kenaka achotseni mkasi ndi kudula ulusi pazithunzi zokopa. Mudzakhala ndi maluwa a fluffy. Pangani maluwa ena ofanana. Kenaka umodzi wa iwo uli wokutidwa ndi pepala lopangidwa ndi mphindi imodzi kapena ziwiri.
  2. Powonjezera kuwonjezera duwa limodzi, motero upange nthambi ya mimosa. Ndi zofunika kuchepetsa mapulaneti otsika pang'ono, pang'ono kudula ulusi ndi lumo.
  3. Ndi momwe mungadzipangire maluwa anu, mimosa maluwa kuchokera mu utoto ndi pepala anatulutsidwa kunja, komabe akufunika kupanga nthambi ndi masamba. Kuti muchite izi, pindani kawiri kawiri pamapepala opangidwa ndi mapepala komanso kuchokera m'mphepete imodzi, osadula mpaka pamapeto, pangani mapangidwe. Lembani skewer ndi guluu ndi kukulunga pamtima ndi pepala ili. Maluwa okongola a masika amatha kukongoletsa nyumba yanu.

Spring maluwa

Ndipo mu kalasi ya mkalasiyi tidzakambirana za momwe tingapangire mimosa kuchokera ku thonje la thonje kapena synthepoo, titulutsa nkhani yopangidwa ndi manja monga mawonekedwe a masika.

Tidzafunika:

  1. Chinthu choyamba chimene chiyenera kuchitidwa ndi kudula bwalo laling'ono kuchokera ku nsalu (12-15 masentimita). Ngati muli ndi mkodzo wamakono, mukhoza kukongoletsa m'mphepete mwa dothi lokongoletsera. Vatu igawanitse muzing'onoting'ono. Pakuti gulu laling'ono la zidutswa 15-20 likwanira. Pambuyo pake, pezani zitsulo ndi utoto wachikasu. Ndi kupopera utoto, izi ndi zophweka. Yembekezani mpaka utoto utauma kwathunthu. Ndipo pamene mapuloteni amtsogolo a mimosa adzauma, tengani bwalo ndipo patali mtunda wa 1-1.5 centimita kuchokera pamphepete kupanga mzere ndi zokopa zachizolowezi.
  2. Tsopano pang'onopang'ono kukoka mapeto a ulusi, kotero kuti bwalolo likhale mtundu wa thumba. Ikani izo mu mawonekedwe awa, kupanga zochepa zochepa ndi singano. Phulani m'mphepete mwa thumba kuti muwone ngati maluwa ndi masamba. Kenako, pitirizani kusonkhana kasupe maluwa. Pewani khungu la chikasu fluffy mimosa inflorescence ndi guluu ndi kuwaika pamapepala a minofu pakatikati pa thumba. Pogwira ntchito ndi guluu, zitsamba zimakhala zotupa kwambiri, ndikukhala maluwa okongola. Kuti mubise malo a screed, mungagwiritse ntchito kaboni yokongola ya satin, mumangirire maluwa ngati mawonekedwe a uta. Maluwawo amatha kugwiritsidwa ntchito ngati chithunzithunzi chodziimira, komanso ngati chokongoletsera chojambula chachikulu chopanga manja. Mwachitsanzo, toyese zofewa kapena zidole.

Zosangalatsa zachimake masika maluwa a mimosa angapangidwe kuchokera kumtundu uliwonse, ndipo ngati upanga chitukuko, udzasangalala ndi chilengedwe chako, ndiye zotsatira zake zidzakusangalatsa iwe. Kuwonjezera pamenepo, mukhoza kutengera phunziro ili ndi ana anu omwe angagwire ntchito ndi zosangalatsa kuti apange zochepa, koma maluwa okongola. Bwino ndi kudzoza kwaulemerero!

Ndiponso, mimosa yokongola ikhoza kupangidwa kuchokera ku mikanda kapena yokongoletsedwa mwa mawonekedwe a ntchito .