Nsomba za Aquarium nsomba - kusamalira ndi kusamalira

Nsomba za Aquarium nsomba za azimayi chonde azimayi okhala ndi khalidwe lapadera komanso mawonekedwe abwino, ndi kuwasunga m'nyumba kapena kusamalira nyumba sikolemetsa.

Zomwe zili m'ndende

Kusamalira ndi kusamalira anyamata kunyumba sikukutanthauza kuyang'anitsitsa mosamala kwa kutentha, kutayirira komanso madzi okwanira . Koma pali zofunikira kwambiri pazigawozi, zomwe nsomba zimadzimverera zokhazokha. Mwa njira, iwo amachokera ku matupi a madzi a Latin America. Pansi pa zovuta, nsomba zikhoza kupulumuka, koma chitukuko chidzaimitsidwa. Madzi otchedwa aquarium amavomereza kuti anyamatawa asangalale, ndipo izi zimafuna 1.5 malita a sing'anga.

Musanyengedwe ndi kukula kwake kwa nsomba: amatha kuyambitsa madzi ndi zowonongeka. Kuwonongeka kwa malowa kumayambitsa matenda a zinyama, ndipo kubweretsa chilengedwe kukhala yoyenera kumafuna njira yowonongeka kapena mlungu uliwonse kwa kayendedwe kake ka madzi pafupifupi 10% mlungu uliwonse.

Zomwe zili m'magulu a aquarium zidzakhala zabwino ngati mutatsatira malamulo a chisamaliro. Zili zosavuta, koma muyezo umakhala wokhazikika komanso wosasinthasintha pazinthu zingapo:

1. Acidity. Kuchuluka kwa 6.7 pH ndi kofunika kwambiri kwa nsomba ndipo kumalola kuti pakhale kukula malinga ndi pulogalamuyi yomwe imapangidwa ndi chilengedwe, kubereka ana.
2. Kuuma. Kuvuta kumavomerezedwa kwambiri mkati mwa 4-10 ° dH, zomwe zimagwirizana ndi kuchepa kwa chilengedwe.
3. Kuunikira. Ndikofunika kukhala ndi dzuwa masana, koma osapitirira maola 12. Kuunikira kwamuyaya kosakaniza kuli koopsa kuti nsomba, iwo amakula ndipo amalephera kuthera.
4. Ground. Amagulu alibe ulemu pa nthaka , choncho amasankhidwa molingana ndi algae, yomwe idzakongoletsera aquarium, koma ndi diso loyeretsa mofulumira komanso mofulumira. Kuganizira kukhalapo kwa mchere kuti asapitirire kuwonjezeka kwa acidity wa madzi osakaniza.
5. Algae. Kusamalira nkhuku kumakhala kobala kwambiri ngati pakati pa nyanja za m'nyanjamo padzakhala Indian Indian. Makamaka zomera zimapindulitsa pamene mbeu ikuwoneka. Fry ayenera kukhala ndi malo omwe amabisala kwa anthu omwe amawachitira monga chakudya.
6. Kutentha. Nsomba zotsutsa zimatha kupulumuka pa kutentha kwa madigiri 4, koma simukusowa kuyesa kuti chiwonongeko, ndizowona chifundo kuti muzisunga chizindikiro ichi pa madigiri 26-28 Celsius.
7. Dyetsa. Nkhanza sizinthu zowonjezera, ndipo zozizwitsa zawo zimakhala zofanana ndi zowawa, zomwe sizikhoza kuwachitira zabwino, chifukwa kudya kwambiri kukudza ndi matenda. Choncho, overfeeding ndi osafunika. Chakudya ndi bwino kugula, kuonjezera zinthu zosiyanasiyana zofunika thupi. Ndikofunika kupititsa patsogolo zakudya zomwe zimagwirizanitsa chakudya chokwanira cha nsomba zam'madzi otentha ndi zitsamba zazing'ono, magazi a magazi, nandolo ya mtola ndi masamba a letesi odulidwa bwino.

Kubalana

Nsomba za viviparous guppy m'mphepete mwa aquarium nthawi yobereka zimafuna njira yapadera yosamalirako, popeza anthu amatha kuphedwa. Tiyenera kuzindikira kuti dera la anal linasanduka lofiira ndipo linali ndi banga. Njira yabwino yosamalirira mwachangu ndikuwatsogolera ku tanki yaulere.

Kusamalira ndi kusamalira nsomba zazing'ono pa nthawi yobereka zimakhala zovuta kwambiri pa gawo loyamba la chitukuko. Ana alibe chitetezo chokwanira ku chilengedwe, chifukwa chake zomwe zidavomerezedwa kale zomwe zimakhala zosavuta komanso za kuuma kwa malo akuyang'anitsitsa mosamala. Dyetsani mwachangu ndi chakudya chouma kangapo patsiku. Ndipo nsomba zikafika pafupifupi 2 masentimita, zimakhala zokonzeka kukhala moyo ku aquarium, kumene zimayenera kutumizidwa.