Amadini - chisamaliro ndi zokhutira, malangizo othandiza kwa oyamba kumene

Kodi miyeso imayang'ana bwanji, kusamala ndi kusamalira kumbuyo kwawo - izi zonse ndizofunikira kwa anthu omwe akufuna kukhala ndi mbalame zokongola komanso zosakongola m'nyumba zawo. Muyenera kudziwa chomwe khola liyenera kukhala, malo oti liyike, komanso momwe mungadyetse bwino nyama yatsopano kuti ikhale yathanzi.

Amadini - chisamaliro ndi kusamalira kunyumba

Mbalame zoyambirira ndi zokongola chaka chilichonse zimakhala zofala monga ziweto. Ndikofunika kudziwa momwe angasamalirire Amadina, popeza zinyama zosayenera zimafuna chithandizo chapadera. Apo ayi nthawi zambiri amadwala. Choncho, tiyeni tiwone kuti Amadini ndi ndani, momwe angasiyanitse mwamuna ndi mkazi ndikuzindikira mitundu yosiyanasiyana. Chimodzi mwa zosiyana ndi luso loimba la amuna ndi zikuluzikulu zake. Anyamata ambiri ali ndi mlomo waukulu ndi wowala kwambiri.

Amadini - chisamaliro

Popeza zinyama zimakhala zovuta, zomwe zimaphatikizapo kuganizira zochitika zina:

1. Khola liyenera kuikidwa pamalo abwino. Zojambula ndi mabatire omwe ali pafupi ndiletsedwa.
2. Nthawi yokwanira ya maola a masana ndi maola 12-15. Ndikofunika kuti tsiku lililonse kwa mphindi makumi asanu ndi limodzi mphambu zisanu ndi zisanu (45 minutes) adin adzidziwitse ku mazira a ultraviolet.
3. M'nyengo yotentha, zomwe zimadya m'nyumba zimaphatikizapo kuchotsedwa kwa khola ku khonde kapena munda kwa maola angapo. Iyenera kukhazikitsidwa kuti mbalame ikhoze kusankha ngati ikufuna kukhala mumthunzi, kapena ndibwino kusamukira ku dzuwa.
4. Chofunika kwambiri ndiko kukonza ukhondo mu khola, lomwe liyenera kutsukidwa tsiku lirilonse, kusintha zinyalala ndi kuchotsa dothi. Mmawa uliwonse, muyenera kusamba chakudya ndi kumwa. Nthawi ndi nthawi, tizilombo toyambitsa matenda.
5. Ngati mwawadyetsa, asamalire iwo komanso zomwe zili mkati mwawo azikhala ndi kukhazikitsa bata labwino. Mtengo woyenera ndi wochokera ku +16 mpaka 23 ° C. Kutsika kwa kutentha kumalekerera bwino kuposa kulera izo. Chinyezi chiyenera kukhala pa msinkhu wa msinkhu.
6. Maadadin amakonda njira zamadzi, kotero zokhuza zawo zimatanthauza kukhazikitsidwa kwa chikho chaching'ono mu khola. Thirani madzi oyera pa firiji. Madziwo sayenera kukhala oposa 1.5 masentimita. Pambuyo pa njira iliyonse, bafa ayenera kuyeretsedwa.
7. Moulting ikuchitika chaka, ndipo amatha pafupifupi masiku 20. Panthawiyi, chisamaliro chiyenera kuwonjezeredwa ndi chofunika chomera kapena chovala cha mchere. Ndikofunikira kupereka chakudya cha nyama.

Matenda a Amadin akuyenerera chidwi. Zitha kugawa m'magulu awiri. Yoyamba imaphatikizapo matenda omwe mbalame zonse zimavutika: salmonellosis, coccidosis, kolera ndi ena. Gulu lachiwiri limaphatikizapo matenda enieni omwe amadya:

1. Tracheal mite. Matendawa ndi owopsa kwambiri. Zizindikiro zimaphatikizira kupuma, kutsokomola ndi kunjenjemera. Amuna amataya liwu lawo.
2. Matenda osapatsirana amachokera ku zovuta za kundende komanso chisamaliro chokwanira. Mwachitsanzo, chifukwa cha kusowa mavitamini, hypovitaminosis imayamba ndi matenda ena ambiri. Chifukwa cha maselo oyandikana, matenda a hypodynamia angapangidwe. Matendawa amasonyezedwa ndi kunyengerera, kutukwana, kuwombera mobwerezabwereza ndi zina zotero.

Cell kwa Amadin

Nyumba ya mbalame zodabwitsa ziyenera kukhala zothandiza komanso zotetezeka. Ngati muli ndi zibwenzi, ndiye kuti mukusowa khola ndi mapiritsi a 30x40x60 masentimita. Ndi bwino ngati ataliatali ndi kutalika ndi kupangidwa ndi chitsulo chomwe sichimawonongeka ndi kupasuka. Chiphalalacho chiyenera kusuntha mosavuta. Thirani mmenemo muyenera kuwotchedwa mumchenga wa uvuni ndi mabichi a choko ndi malasha.

Pogula kugula, chisamaliro ndi kusamalira zomwe zimatanthauza dongosolo loyenera la selo, muyenera kulingalira zina mwazithunzizo:

1. Zopangidwe ziyenera kukhala ndi mapaundi angapo, dontalilo liyenera kukhala lalikulu kwambiri kusiyana ndi phazi.
2. Odyetsa ayenera kupangidwa ndi chitsulo kapena keramik. Ndibwino kugwiritsa ntchito njira zosungira zomwe zimatetezedwa kuchokera kunja ndikukhala ndi zipewa zoteteza. Chakudya chirichonse chiyenera kukhala ndi mbale yake yopatsa. Madzi akulimbikitsidwa kugula makina.
3. Pa kuswana, muyenera kukonzekera malo osungulumwa. Chisa chokonzekera sichiyenera ndipo ndi bwino kusankha ma duplexes omwe ali m'masitolo a pet, koma amatha kupangidwa ndi manja awo.

Kodi kudyetsa Amadin?

Gulu la zakudya zabwino ndilofunikira kwa kukongola kwawo, thanzi lawo ndi kubereka. Amadini, omwe chisamaliro ndi kukonzekera kwawo ali ndi makhalidwe awo, ayenera kudya:

1. Zosakaniza za tirigu. Maziko a zakudya ayenera kukhala osakaniza mbewu, komwe maziko ayenera kukhala mapira ndi mchere. Sankhani zosakaniza zomwe zimapangidwa kuti zigwiritsidwe. Mlingo wa tsiku ndi tsiku - 1, supuni ya tiyi 5.
2. Zakudya zofewa. Njirayi iyenera kusankhidwa nthawi yamadzulo ya mbeu, koma ikhoza kuphatikizidwanso mumasewerawo. Izi zimaphatikizapo dzira losakanikirana, losakaniza ndi kaloti ndi zinyenyeswazi za mkate woyera. Zosakaniza zofewa ziyenera kuperekedwa 1-2 pa sabata, ndipo ngati pali anapiye, ndiye tsiku lililonse. Chizolowezi ndi 1-2 tsp.
3. Chakudya chobiriwira. Zakudya zoterezi ndizofunikira kuti mukhale ndi thanzi labwino. Nkofunikira kuti mbalame zizolowezi zizigwiritsa ntchito zipatso ndi ndiwo zamasamba, zomwe ziyenera kuikidwa pa khola. Mukhoza kusankha nkhaka ndi belu tsabola, dzungu, kabichi, nthochi ndi maapulo, yamapichesi, letesi ndi ma dandelions. Pansi paletsedwe ndi mango, avocado, anyezi, parsley, katsabola, persimmon ndi udzu winawake wambiri.
4. Chakudya chamoyo. Gululi limaphatikizapo mbozi, mphutsi ndi njenjete. Ichi ndi chitsime chabwino cha mapuloteni. Pa nthawi yodyetsa ndi kudyetsa ana a nkhuku, chisamaliro ndi kukonzekera zimatanthauza kuvomerezedwa kukhala nawo chakudya chamoyo mu menyu.
5. Chakudya chamchere. Kudyetsa kudyetsa kwathunthu kungagulidwe mu sitolo ndikupangidwa nokha. Miyala yowonongeka, thanthwe, mchenga, ndi miyala. Kusakaniza koteroko kuyenera kupezeka mu selo nthawi zonse.
6. Mavitamini. Kukonzekera kwakuntha kungayikidwa mu chakudya, pamene iwo amagulitsidwa mwa mawonekedwe a madontho ndi ufa. Sankhani mavitamini, ndikuganizira nthawi zosiyanasiyana. Kusamala bwino kumatanthauza kukhalapo kwa madzi oyera.

Amadini - kuswana kunyumba

Mbalame zotuluka kumayambiriro, koma ndibwino kuti mukhale ndi ana awo miyezi isanu ndi umodzi. Amadini, chisamaliro ndi kusamalira zomwe siziphatikizapo ntchito zovuta, kuzichulukira mosavuta kunyumba.

1. Kuchotsa anapiye ayenera kukonza nyumba yotsekedwa, mkati momwe muyenera kuyika udzu wouma kapena udzu.
2. M'mawuni amodzi, pakhoza kukhala mazira 4-7, ndipo makolo awo amawaphatikizanso iwo. Kutalika kwa makulitsidwe ndi masiku 11-17.
3. Amadini Aang'ono amachoka pa chisa pa tsiku la 17-21. Makolo amadyetsa ana awo kwa miyezi iwiri.

Amadina Ndege - Mitundu

Pali mitundu ingapo, zazikulu zomwe zikuwonekera m'chirengedwe, koma zina zasankhidwa mwanjira yosankha. Mbalame za Amadina zili ndi magawo ambiri: kutalika kwa thupi, mapiko oyenerera, chingwe chaching'ono chaching'ono ndi mawonekedwe onga sera. Kusiyana kumaphatikizapo mtundu, khalidwe ndi malo.

Zebra Amadina

Dzinali limagwirizana kwambiri ndi mtundu, chifukwa m'chifuwa, m'khosi ndi mchira paliponse kuwala ndi mdima. Thupi lalitali la mbalameyi ndi masentimita 10. Amakhala ku Australia ndi Islands la Sunda Sunda. Zebra Amadina , amene kuchoka kwake si kosiyana ndi ena, samaopa anthu. Chifukwa chokhala m'madera ouma, akhoza kukhala opanda madzi kwa nthawi yaitali. Zebra Amadina akhoza kuimba nyimbo zitatu zodabwitsa.

Mpunga Amadina

Kuyambira pachiyambi, mbalame zoterezi zakhala mumzinda wa Indochina ndi kum'mwera kwa China, ndipo zimapita kumadera ena. Amadini ali ndi thupi laling'ono mpaka masentimita 14. Pamwamba pa thunthu, nthengazo zimajambula imvi, mimba ili ndi mtundu wofiira, ndipo mutu wakuda ndi masaya oyera. Tiyenera kuzindikira mlingo waukulu wa zikopa zofiira komanso zojambula. Panalinso mitundu ina: yoyera, buluu, mottled, beige yowala ndi marble. Zakudya zotere za mnyumba zidzakondweretsa katatu wokondwa ngati belu.

Guldova Amadina

Dzinali ndi chifukwa cha zomwe wofufuza wake D. Gould adapeza pamene adadutsa ku Australia. Anatcha mbalameyo pambuyo pa mkazi wake wokhalapo - Lady Gould amadya, koma anthu amangokhala ndi guld. Amadin ali a mitundu yowopsya, kotero ambiri mwa oimirawo amamangidwa ku ukapolo. Kutalika kwa thupi kumafikira masentimita 11, ndipo nthenga zake zimakhala ndi mithunzi yosiyanasiyana: zobiriwira, lilac, chikasu, zoyera ndi buluu. Mtundu wa mutu umakhudza mkhalidwe wa chiweto.

1. Ofiira . Amadini a gulu omwe ali ndi mtundu woterewa ali ndi khalidwe laukali.
2. Mdima . Amaima ndi chidwi chawo, ndipo saopa chilichonse chatsopano.
3. Yellow . Matenda oterewa amavutika ndi majeremusi pamene thupi silikumba chakudya cha carotene.

Zotsatira za ku Japan

Mitunduyi inali yoyamba pakati pa amadins odyetsedwa ndipo tsopano sitingapezeke kuthengo. Mtundu wachilengedwe ukhoza kukhala wofiira ndi imvi kapena imvi yoyera. Mbali ya pamwamba ya mlomoyo ndi wakuda ndi ubweya wa buluu, ndipo gawo lakumunsi ndi lowala pang'ono. Chifukwa cha kusankha, mitundu ina inapangidwa: chokoleti, chikasu ndi beige. Anthu akuluakulu ndi anapiye a amadin amasiyanitsa ndi kuti amachotsa phokoso lokhazika pansi. Tiyenera kuzindikira kuti ali ndi makhalidwe abwino.

Diamond Amadine

Dzinali likukhudzana mwachindunji ndi kuti nthengazi zili ndi mawanga aang'ono omwe amwazikana mozungulira thupi lonse. Mtundu waukulu wa nthenga ndi bulauni, ndipo mutu ndi imvi. Amakhala ndi mtundu ndi utoto wakuda, womwe uli pakhosi pakhosi, pambali ndi mchira. Kumapeto kwa kumbuyo ndi kumtundu kuli mdima wofiira wamdima. Zomwe amadadini a mitundu iyi zimatanthauza kutsata malamulo omwe ali pamwambapa. Iwo ndi achifundo komanso odalirika. Mwachilengedwe, amakhala kummawa kwa Australia.

Madontho afupikitsidwe

Oimira mitundu imeneyi ndi aakulu kwambiri, ndipo kutalika kwake kwa thunthu kumatha kufika masentimita 17, omwe 6-8 masentimita ndi mchira ndipo ambiri amakhala omaliza pamapeto. Zosakaniza zoterezi zimakhala ndi mimba yam'mbuyo ndi ya bulauni, yomwe imakhala ndi mafunde ofiira. Mutu umakhala wofiira ndipo umakhala ndi mawanga wakuda pakati pa maso ndi mlomo, komanso kumtunda kwa mmero. Mdima ndi mchira ndi mzere umene umayendayenda m'munsi. Makhalidwewa ndi awa:

1. Ost-tailed amadya kunyumba amafunika kusamalidwa kwina, chifukwa nthawi zambiri amatha kusungunuka, zomwe zimatha mpaka chaka.
2. Mbalame zimatha kukhala ndi mulomo wofiira kapena wachikasu.
3. Amadini ndi ophatikizana kwambiri, kotero gulu lopangidwa limakhala pamodzi nthawi zonse.

Parrot amadya

Kuchokera pa dzinali zikuwonekeratu kuti mitundu iyi ili ndi zofanana zofanana ndi ziphuphu. Zing'onozing'ono, choncho kutalika kwa thupi kumatha kusiyana ndi masentimita 9 mpaka 15. Monga mapuloteni achilengedwe, ming'alu imeneyi imakhala ndi mtundu wa nthenga, komanso imakhala yofiira, yachikasu ndi buluu. Kumtunda amakhala ku Asia, Australia ndi Indonesia. Amadina kaloti ndi mitundu khumi ndi itatu.