Malo Apamwamba Odyera ku Monaco

Mzinda wa Monaco ndi paradaiso waing'ono kwa okhalamo ndi ochita masewera olimbitsa thupi, makamaka pa zokwawa. M'dziko lokongola ili likudyera malo odyera osiyana-siyana - kuchokera ku apamwamba mpaka kumapiri osavuta ndi zakudya zonse za dziko lapansi. Mosiyana ndi malingaliro omwe alipo, ndi kutali kwambiri ndi nthawi zonse kuti tisiye ndalama zambiri pa chakudya chamadzulo. Mu Makhalidwe Abwino a Monaco, malo odyera abwino kwambiri a chitonthozo ndi wokongola amaperekedwa kuchokera ku diamondi imodzi mpaka asanu.

Malo Odyera Otchuka

  1. Mzinda wa Louis XV (Louis XV) - bungwe lokonda anthu olemera, malo odyerawa anapatsidwa nyenyezi ziwiri za Michelin ndi mtsogoleri wawo, Alain Ducasse, omwe amadziona kuti ndi imodzi mwa zabwino kwambiri ku Monaco kuti azitumikira, ali ndi mayina asanu a diamondi. Pa lingaliro, malo odyera ayenera kukhala ngati Versailles, okongoletsedwa mumapamwamba ndi kristalo. Chokongoletsera cholemera chimaphatikizapo zakudya zokoma popanda zokongoletsera zosafunikira. Pano mungathe kuchita zonse mwamtundu uliwonse ngakhale mowonjezera mndandanda wa zakudya zaku French kapena Italy. Chifuwa cha njiwa yamoto ndi chiwindi cha nkhono ndi chimodzi mwa zilembo za korona. Mndandanda wa vinyo umene ungasankhe kuzipereka za vinyo zikwi mazana 400 kuchokera m'chipinda chapansi pa nyumba. Malo odyera ali pakati pa mzinda pa malo oyamba pa imodzi mwa malo abwino kwambiri a hotela - Hotel de Paris. Amuna amafunika tayi ndi shati. Mitengo yamtengo wapatali kuchokera pa € ​​70 mpaka € 420. Lachiwiri ndi Lachitatu, malo odyera sakugwira ntchito.
  2. Malo Odyera Joel Robushon de Monte-Carlo amagwira ntchito yotchuka "Metropol", kuchokera m'mawindo omwe nyanja ikuyang'ana bwino. Malo odyera amaperekanso chizindikiro cha diamondi zisanu ndi nyenyezi ziwiri za Michelin. M'nyumbayi inaloleza alendo pafupifupi 60 panthaŵi, mapepala ena onse ali pa mndandanda wa kuyembekezera. Okonda zakudya zamakono za ku France nthawi zonse amaperekedwa kwa mwanawankhosa, zinziri mu caramel mu mchere wa truffles, mbale ya mpendadzuwa ya golide, komanso mbale zambiri za wolemba. Malo odyera ali ndi khitchini yotseguka, yomwe nthawizonse imakonda alendo. Mtengo wa mbale zazikulu zoyambira kuchokera pa € ​​35-95. Onetsetsani kuti muyambe tebulo. Mu July ndi August, malo odyera akuyamba chakudya chamadzulo.
  3. Restaurant Le Grill (Le Grill) - mwiniwake wa nyenyezi imodzi ya Michelin, imakupatsani zokondweretsa za Mediterranean: nsomba zabwino, nyama ndi masamba. Kwa alendo ovuta komanso ovuta kwambiri kumeneko nthawi zonse amakhala ndi mchere wambiri womwe ungapangitse aliyense kukhala wosangalala. Chodziwika kwambiri ndi mpweya, sizimachokera ku menyu kuyambira 1898. Malo odyerawa ali kumapeto kwa Hotel de Paris, omwe atchulidwa kale, opatsa alendo chidwi cha mzindawo ndi nyanja, zomwe zidzakupangitsani kukhala ku Monaco ngakhale zokondweretsa kwambiri. Maphunziro aakulu - kuchokera pa € ​​68. Malo odyera amatumikira chakudya chamadzulo okha.
  4. Malo ogulitsa nsomba a Vistamar (Wistamar) ali ndi nyenyezi imodzi ya Michelin ndipo amaonedwa kuti ndi malo okondedwa kwambiri olemba ndale otchuka a ku Ulaya ndi nyenyezi zapadziko lonse. Kuchokera kumtunda wa chilimwe mungathe kuona malo ochititsa chidwi a nyanja, ndipo kuyambira pa 25 mpaka 28 September mungathe kuona malo owonetserako mawotchi kuchokera pano. Mndandanda uli wodzaza mitundu yonse ya nsomba, ambiri a iwo oyenda panyanja, mtsogoleri wapamwamba Joel Gaol akuphatikizapo ndi ndiwo zamasamba ndi zinthu zina ndipo adzakupatsani inu masaupu ambiri omwe mungasankhe. Malo odyera amatha popanda masiku, koma popanda zida za tebulo, mwayi wolowa mkati siwopambana. Maphunzirowa adzakudyerani € 55-85, mbale yaikulu kuchokera kwa mtsogoleri - € 130-150.
  5. Malo Odyera L'Argentin ndi malo okongola kwambiri ku malo osungira alendo a Fairmont Hotel m'mphepete mwa Nyanja ya Ligurian, yomwe ili ndi diamondi zisanu komanso maonekedwe abwino kuchokera pawindo. Malo odyerawa amadziwika ndi olemba ake komanso zakudya zabwino zophika nyama ku Monaco, chakudya cha Argentina chidzakudabwitseni. Zakudya za korona - fungo la ng'ombe mumtambo wa marinade, limagwiritsidwa ntchito ndi salsa, guacamole ndi mitsempha mu puree ku nyemba. Mtengo wa maphunziro apamwamba ndi € 20-45. Ndibwino kuti muyese tebulo tsiku limodzi, ndondomeko yovala mwamphamvu, zazifupi ndi T-shirts siletsedwa.
  6. Malo odyera a Le Café de Paris amapatsidwa ndi diamondi zinayi, zomwe zimabweretsanso mchere wa Monako wakale wazaka za m'ma 200 zoyambirira (ngati mukufuna chidwi ndi mbiri yakale ya mzinda wakalewu, timalimbikitsa kuyendera limodzi mwa malo osungiramo zinthu zakale za Museum of Old Monaco . , ndipo zakudya zamtundu wachi French zimasinthidwa nthawi zambiri. Zakudya zotchuka kwambiri ndi nyama ku Chitata ndi nsomba yokazinga. Mphika amayesa nthawi zonse kuyesa ndi nsomba ndi ma cocktails. Zakudya zazikulu zimadya ndalama zokwana € 17-55 .Cafesi imagwira ntchito chaka chonse ndi annego kadzutsa mpaka usiku.
  7. Restaurant du Port ndi yotchuka chifukwa cha kugwiritsidwa ntchito kwa virtuoso pogwiritsa ntchito nsomba za m'nyanja ndi malo a m'nyanja. Chikhazikitso sichiri kuchokera ku kalasi ya chic, koma yokongola komanso yachisomo. Pali kusankha kwakukulu kwa zakudya zakudya ndi zakudya zopanda chotukuka, mbale zodabwitsa za pasitala, ma vinyo ambiri a ku Ulaya. Tikukulimbikitsani kuti muyesetse mwana wa ng'ombe mu msuzi wa bowa woyera ndi pasitala ndi nsomba. Ndondomeko ya maphunziro apamwamba ndi demokalase chifukwa chofunikira - kokha € 15-30, malo odyera amadya chakudya chamadzulo ndi madzulo.
  8. Malo odyera a Quai Des Artistes (pamasulira akuti "Artist's Quay") anatsegulidwa pa doko la Hercule ku Monte Carlo mu 1999. Chipinda chokongola, chokongoletsedwa ku bistro ya Paris ndi khitchini yabwino yokhala ndi zakudya zam'madzi ndi nsomba. Msuzi wa nsomba, nyama ya ng'ombe yamphongo, ravioli ndi mthunzi, kusuta nsomba panyumba ndi mndandanda chabe wa zomwe mungachiritsidwe. M'sitilanti mwezi uliwonse pali mbale ya nyengo, nthawi zina palibe imodzi, tsiku lililonse amapereka chakudya chamadzulo ndi menyu yapadera kuti mutenge. Malo ogulitsirawo amakhala pafupi ndi anthu 120, amathandizidwa ndi malo aakulu okhala moyang'anizana ndi nsanja ndi Princely Palace . Zakudya zazikulu zili mumtunda wa € 22-40, mbale zochokera kwa mkulu - kuchokera pa € ​​25.
  9. Chakudya cha Baccarat chili pafupi ndi doko limodzi la Hercule ku Monte Carlo. Wophika kuchokera ku Sicily adzakupatsani zakudya zokoma za nsomba, kutembenuka ndi poto-cotta, foie gras ndi mozzarella yokongoletsa, zokometsera zokometsera za nkhanu ndi zakudya zina zambiri zochokera ku Italy ndi French. Malo odyera ndi ofunika kwambiri, koma ali ndi mwayi wapadera wa chakudya cham'mawa ndi chamadzulo mtengo wa € 25. Zakudya zazikulu zimagula € 35-65. Malo odyerawa ali pa malo a Grand Prix pafupi ndi msewu wa Monte Carlo , pa mpikisano, amateurs amaperekedwa kuti asungire malo pamtunda wa € 200, zomwe zimaphatikizapo kadzutsa, chakudya chamasana ndi chakudya chamadzulo. Malo odyera amatseguka masana mpaka pakati pausiku, koma ngakhale mu nyengo yopanda mpikisano ndi bwino kuti tiwerenge tebulo.