Chakudya cha mandimu - zokongoletsera, zothandiza komanso zinsinsi za ntchito

Bowa la chaga likutchedwa kuti chozizwitsa cha chirengedwe. Ali ndi chiwerengero chachikulu cha zinthu zabwino, kotero zimagwiritsidwa ntchito mwakhama kuchipatala. Ena ochiritsa ambiri amakhulupirira kuti izi ndizokhalitsa pakati pa matenda osiyanasiyana.

Bowa la Chaga - ndondomeko

Kwa anthu wamba imatchedwa ziboda zakuda. Maina a botanical a bowa ali opangidwa ndi beet ndi inonotus. Nthawi zambiri zimakula pa birch, maple, phiri ash, elm ndi alder. Musanakhazikitsidwe thupi la zipatso, mtengowo uyenera kukhala ndi kachilomboka ka Inonotus obliquus. Tizilombo toyambitsa matenda timalowa m'nkhalango kudzera mu makungwa osweka. Chida choyera chikuwonekera pa thunthu. Mtunda pakati pa mphete za pachaka ukuyamba kuwonjezeka. Kuwonjezera pamenepo, mawonekedwe a nkhuni amasintha: amamasuka. Zonsezi zimapangitsa kuti zinthu ziziyenda bwino pakusintha kwa birch chaga.

Matendawa amakhala ndi zaka 20 zokha. Mtengo, womwe "malo ogona" omwe wapatsidwa, udzamwalira m'tsogolomu. Kuti zinthu zamtengo wapatali za chitetezo sizinatayike, ndikofunikira kuti muzizichotsa ku mabichi. Nthaŵi yosonkhanitsa siyimagulu: mungathe kupanga mabotolo chaka chonse, koma akatswiri ena amalangiza kuti azichotsa chaga m'chaka. Malangizo awo amatsutsika ndi mfundo yakuti panthawiyi thupi la chipatso limalandira zakudya zambiri ndipo zimakhala ndi mankhwala ochokera ku mitengo yomwe imadzutsidwa kuchokera ku hibernation. Pa chifukwa ichi, ndiwothandiza kwambiri.

Kodi birch mushroom chaga amawoneka bwanji?

Mukakusonkhanitsa thupi labwino, nkofunika kusasokoneza ndi ziboda za ng'ombe. Momwemonso bowa wa chaga amawoneka:

1. Chigawo chapansi ndi chakuda. Ili ndi malo osweka.
2. Chinyezi chapakati ndi bulauni-bulauni. Kapangidwe ka msinkhu uwu ndi wandiweyani.
3. Mkati wamkati uli wofiira wofiira ndi mitsempha yoyera.
4. Mimbayi imatha kusiyana pakati pa 5 ndi 40 cm.
5. Kulemera kwake kumafikira makilogalamu atatu.

Chaga - zokonzedwa

Zosakaniza zonse zomwe zilipo mu fruiting thupi, bowa amalandira kuchokera ku mtengo womwe wakhazikika. Chothandiza kwambiri ndi chomwe chikukula pa birch. Amagwiritsidwa ntchito pochiza matenda. Chaga (birch bowa) ali ndi zotsatirazi:

• formic, oxalic, acetic ndi zina zamadzimadzi;
• ululu;
• zida;
• polysaccharides;
• phulusa;
• calcium, magnesium, mkuwa, zinc, sodium ndi zina zamagulu;
• lignin;
• resin ndi zina zotero.

Chaga - zothandiza katundu

Mu kafukufuku waposachedwapa, anapeza kuti bowa ili ndi ubwino wambiri. Chaga, amene mankhwala ake atsimikiziridwa kale, amakhudza thupi motere:

• zimapereka mpweya wabwino;
• kumalimbitsa ntchito ya mtima ndi ubongo;
• ali ndi zotsatira zochepa za hypotensive;
• kumalimbitsa chitetezo cha thupi;
• amalowa mu hematopoiesis;
• imachepetsanso njira yowonongeka ndi kupulumuka kwa minofu yowonongeka;
• kuchotsa kuledzera;
• normalizes shuga m'magazi;
• amaletsa hyperpigmentation;
• kumalimbitsa ntchito ya mankhwala osokoneza bongo.

Bowa la Chaga - ntchito

Pokhapokha, kutchetchera sikunagwiritsidwe ntchito pa chakudya. Mafangayi amagwiritsidwa ntchito kwambiri pofuna mankhwala. Kuchokera ku thupi la zipatso, teas, decoctions, infusions, mafuta ndi akupanga zakonzedwa. Kukonzekera kwa nyumba "kukonzekera" mkati mwa bowa basi. Mzere wosanjikiza wakunja umadulidwa. Ikhoza kugwiritsidwa ntchito monga tinder yosankhidwa mwatsopano, komanso zipangizo zomwe zidapitidwa kale, kenako zouma.

Kodi kuphika chaga?

Kuchokera mu bowa uwu mukhoza kupanga nyumba zosiyanasiyana "kukonzekera":

• chotsitsa;
• kulowetsedwa mmadzi;
• mafuta;
• kusakaniza mowa mowa ndi zina zotero.

Kodi kuphika ndi kulowetsedwa madzi?

Zosakaniza:

• bowa - gawo limodzi;
• madzi - magawo asanu.

Kukonzekera ndi ntchito

1. Ngati mumagwiritsa ntchito mchere wamtundu watsopano, muyenera kusamba bwino, ndiyeno muudule mu gruel. Mtsuko wouma uyenera kuthiridwa m'madzi ozizira, oyera. Ndiye izo ziyenera kuti ziphwanyika.
2. Mushroom gruel amatsanulira ndi madzi otentha otentha ndipo anasiya malo ozizira kwa masiku angapo.
3. Sakanizani kulowetsedwa - mankhwalawa okonzeka. Zingatengedwe mkati, kugwiritsidwa ntchito monga compresses, kutsuka kapena kusuta.

Kodi brew chaga - Chinsinsi kwa msuzi

Zosakaniza:

• birch chaga bowa - 250 g;
• madzi - 1.5 malita;
• zouma viburnum zipatso - 1 galasi.

Kukonzekera ndi ntchito

1. Chaga anatsanulira 0,5 malita a madzi ndikuwotcha. Mukangotentha zowonjezera, pewani lawi laling'ono ndipo yiritsani osakaniza kwa ola limodzi.
2. Chotsani msuzi pamoto, fyuluta ndi kuziziritsa. Kenaka amatumiza tiyi ku firiji.
3. Zipatso za viburnum zimatsanulidwa ndi lita imodzi ya madzi ndipo zimaphatikizapo maola asanu. Kenaka yikani kusakaniza pamsamba wosambira ndi kuugwedeza kwa mphindi 60. Pambuyo pa zakumwazo zimasankhidwa.
4. Sakanizani awiriwo chifukwa cha msuzi. Tengani zakudya zamachiritso izi zikulimbikitsidwa kuchokera ku Art. supuni ya uchi.

Kodi mungapange bwanji batala kuchokera ku chaga?

Zosakaniza:

• mafuta a azitona - 40 ml;
• bowa msuzi - supuni 1.

Kukonzekera, ntchito

1. Mafutawo akusakanizidwa ndi msuzi.
2. Tumizani zolembazo tsiku limodzi m'malo ozizira.
3. Mafuta omalizidwa amagwiritsidwa ntchito kunja.

Kodi mungakonzekere bwanji kulowetsedwa kwa mowa?

Zosakaniza:

• wathyola bowa wouma - theka la galasi;
• vodka - lita imodzi.

Kukonzekera, ntchito

1. Bowawo amadzazidwa mu chidebe cha galasi ndikutsanulira mu vodka.
2. Ikani botolo pamalo amdima.
3. Kulowetsedwa kuyenera kukhala masabata awiri. Nthaŵi ndi nthawi, muyenera kugwedeza zomwe zili mu mbale.
4. Ntchito yotereyi yafala kwambiri, koma kawirikawiri imaperekedwa mwachulukidwe. Kuti mukwaniritse zotsatira zoyenera, muyenera kutenga maphunziro osokoneza bongo.

Kodi mungamwe bwanji chaga?

Chizoloŵezi cha kumwa mankhwala ndi nthawi ya mankhwala chimadalira pazifukwa zosiyanasiyana:

• matenda;
• magawo a chitukuko chake;
• chikhalidwe cha wodwala ndi zina zotero.

Pazochitika zonse, pulogalamu yothandizira imayikidwa. Mwachitsanzo, kutchulidwa kwa choga kumayikidwa ndi njirayi:

1. Ndi nyamakazi mutenge 1 tbsp. supuni ya mowa yothetsera ola limodzi musanadye katatu patsiku. Poonjezera zotsatira, kawiri pa tsiku amalimbikitsidwa kuti apange machiritso.
2. Pamene atherosclerosis iyenera kutenga malo ogulitsa, okhala ndi 1 tbsp. makapu a tincture ndi mafuta omwewo. Mankhwala amwedzera kotala la ora asanadye katatu patsiku.
3. Pamene arrhythmia ikulimbikitsidwa kusakaniza 100 ml ya tincture ndi 300 g uchi ndi 3 tbsp. supuni za mandimu kapena madzi a mandimu. Kusakaniza uku kuyenera kutengedwa pa 1 tbsp. supuni kwa theka la ola musanadye kawiri pa tsiku.

Chaga ndi oncology

Amwino amachiritsi amakhulupirira kuti bowa ichi pakuchiza kansa ndi chida chofunika kwambiri. M'mawonekedwe ake pali zovuta zonse za ma acid, zomwe zimakhala ndi mphamvu zochiritsira. Kuonjezerapo, pali zinthu zina zojambulidwa. Zimalepheretsa kukula kwa zithumwa ndikuletsa chitukuko cha metastases. Nkhumba za Chag zimathandizanso ku chemotherapy. Zimathandizira kuchotsa zinthu zowononga poizoni kuchokera mu thupi ndikukhazikitsa dongosolo loteteza.

Kawirikawiri, birch chaga ndi masoka achilengedwe. Ndi chithandizo cha panthawi yake, odwala omwe ali ndi gawo loyamba la khansa anatha kuthana ndi zizindikiro zonse za matendawa. Mafangayi amatha kupweteka komanso amathandiza thanzi labwino. Mawonetseredwe oyamba oyambirira amachitika mwezi umodzi chiyambireni kulandila kwa bowa. Kupuma kwathunthu kapena pang'ono kumachitika kokha pambuyo pa 1.5-2 zaka kuchokera kuchiyambi cha mankhwala.

Pochiza matenda opatsirana, mafuta emulsion amalembedwa.

1. Zakudya izi zakonzedwa kuchokera 30 ml chakumwa chaga ndi 40 ml mafuta osayidwanso mafuta. Zopangirazi zimatsanuliridwa mu botolo, chidebecho chimakhala chovundukuka kwambiri ndipo chimagwedezeka bwino, ndiye emulsion yaledzera ndi volley.
2. Tengani mankhwala omwe mukusowa Mphindi 20 musanadye katatu pa tsiku (tsiku lililonse panthawi yomweyo).
3. Kumwa mankhwala masiku 10, ndiye kuti uyenera kupuma masiku 10, kenaka phunzirani. Mphindi imabwereza mpaka kuchira.

Chaga panthawi yoopsa

Bowa uwu ndi lothandiza kwambiri mu matenda a kapangidwe . Perekani mankhwalawa pokhapokha atadutsa gawo lalikulu la matendawa. Chag chag, zothandizira zomwe zimatha kubwezeretsa m'mimba thupi ndi poyeretsa thupi la poizoni, ndikulimbikitsidwa kuti mugwiritse ntchito panthawi yomwe mukudwala matendawa. Zotsatirazi ndizofunikira kwambiri pochiza matenda okhudza matenda.

1. Pamene chifuwa chachikulu chikulimbikitsidwa kumwa madzi kulowetsedwa kwa 100 ml ndi supuni 1 ya uchi katatu patsiku.
2. Tengani mankhwala omwe mukusowa maola awiri musanadye chakudya chamadzulo ndi chamasana, ndi maola 3 mutatha kudya.
3. Zoona - miyezi itatu, koma masiku khumi ndi awiri amatha masiku asanu ndi awiri

Chaga ndi gastritis

Birch bowa ali ndi zotsatira zotsatirazi:

• zida zowonongeka zomwe zimapangidwira bwino kulimbana ndi tizilombo toyambitsa matenda;
• potaziyamu imayimitsa kayendedwe ka asidi;
• lignin imapangitsa kuti kagwiritsidwe ntchito kake kasamalidwe kake;
• Zitsulo zimayimitsa chilakolako chanu.

Bowa la chaga limaonedwa kuti ndi mankhwala othandiza, kuphatikizapo mankhwala akuluakulu a gastritis . Zimapanga mkatikati mwa thupi thupi lachitetezo lotetezera lomwe limalepheretsa kulankhulana ndi chakudya chochepa. Kuonjezera apo, chaga imalimbikitsa chithunzithunzi cha zilonda zam'mimba. Zonsezi mu zovuta zimafulumizitsa njira yakuchiritsira ndikukula bwino kwa wodwalayo.

1. Ndi gastritis, mumayenera kumamwa madzi otsekemera. Mlingo umodzi - 100 ml.
2. Tengani mankhwalawa akhale 30 minutes musanadye katatu patsiku. Maphunzirowa amatha mwezi umodzi. Kenaka amatha kupuma kwa masiku 10 ndikupitiriza chithandizo.
3. Kubwereza koteroko kungakhale kuyambira 3 mpaka 5: chirichonse chimadalira chikhalidwe cha wodwalayo.
4. Ndibwino kuti tisiye chakudya chokwanira panthawi ya chithandizo. Zakudya za mkaka zomwe zimakonda kwambiri.

Chaga ndi uterine myoma

Kwa zaka zoposa khumi, mankhwalawa agwiritsidwa ntchito pochiza matenda a uchembere. Apa pali chimene chaga bowa chimapindulitsa kwa uterine myoma :

• kumachepetsa njira yotupa;
• imathandizira kuwombola njira;
• kuchepetsa ululu;
• imalepheretsa kulowa mkati kwa mabakiteriya ku matenda a kutupa.

Pa chithandizo cha myoma chaga kawirikawiri amalembedwa mwa mawonekedwe a decoction okonzedwa kuchokera kudulidwa ndi zipatso za Kalina. Muyenera kumwa madziwa 30-40 musanadye supuni 2. supuni kuchokera ku 1 tbsp. supuni ya uchi. Tengani decoction katatu patsiku. Kutha kwa maphunziro ndi mwezi. Kenaka, patapita mlungu umodzi, mankhwalawa akupitirira mwezi wina. Msuzi womwewo ukhoza kugwiritsidwa ntchito pa tamponizing kapena kuthirira umaliseche. Njira zoterezi zikulimbikitsidwa kuti zizichitika tsiku lililonse.

Chaga ndi osamala

Zifukwa zikuluzikulu za chitukuko cha matendawa ndi kulephera kwa mahomoni , kuvulala pamtima, kupanikizika kwambiri. Pa chithandizo cha mankhwala, pamodzi ndi mankhwala achizolowezi, "kukonzekera" kwa mankhwala amatha kuperekedwa. Kawirikawiri pambaliyi, magawa a chaga amalembedwa: ndiwothandiza pa nkhaniyi. Lili ndi zotsatira zotsatirazi:

• amachiza madera ovulala;
• kumalimbitsa chitetezo cha mthupi ;
• amatsuka thupi la mankhwala ovulaza.

Pochiza matendawa ndikulimbikitsidwa kumwa decoction okonzeka kuchokera chaga ndi zipatso za Kalina. Tengani mankhwalawa pambuyo pa theka la ora musanadye chakudya cha 2 tbsp. supuni kuchokera ku 1 tbsp. supuni ya uchi. Imwani msuzi katatu patsiku. Pachifukwa ichi, kusiyana pakati pa njira za munthu sikuyenera kukhala pansi pa ola limodzi. Nthawi ya maphunzirowa ndi masabata atatu, ndiye amatha kupumula ndipo, ngati kuli kotheka, kubwereza mankhwalawo.

Chaga ndi shuga

Chifukwa cha kafukufuku, anapeza kuti wothandizirayo amachepetsa kwambiri shuga m'magazi . Pakatha maola atatu mutenga "kukonzekera" bowawu amayamba kusonyeza mankhwala. Chizindikiro cha shuga nthawi zambiri chimachepetsedwa ndi 15%, ndipo nthawi zina ngakhale 30%. Zotsatira zake makamaka zimadalira kuopsa kwa matendawa komanso kukhalapo kwa zizindikiro za matenda.

Pomwe mukuchiza matendawa, ndibwino kuti mutenge madzi.

1. Ayenera kumwa mowa mphindi 40 asanadye chakudya. Mlingo - 1 tbsp. supuni ya mankhwala.
2. Muyenera kutenga katatu kapena kanayi patsiku. Maphunzirowa ndi masabata 4.
3. Pambuyo pa kupuma kwa sabata, mankhwalawa akhoza kubwerezedwa.
4. Kupititsa patsogolo zotsatira pamodzi ndi njira yokakamizidwa kumalimbikitsidwa kusamba ndi kuwonjezera mafuta ochepa a "bowa".

Chaga - zotsutsana

Mankhwala aliwonse ali ndi zinthu zabwino ndi zoipa. Magawa a chaga ndi osiyana nawo. Lili ndi katundu wothandiza kwambiri, koma wina sayenera kuiwala zotsutsana. Izi zikuphatikizapo zotsatirazi:

• kamwazi ndi njira zowonjezera;
• mimba;
• nthawi yachipatala;
• zaka za ana mpaka zaka 12;
• kusalolera.

Chaga imakhala ndi mankhwala komanso zotsutsana - izi siziyenera kuiwalika mukamamwa mankhwala ena nthawi yomweyo. Pali gulu la mankhwala omwe sagwirizana ndi tcheru ya chamfered. Izi zikuphatikizapo mankhwala oterowo:

• maantibayotiki (ngati makamaka, ndiye tikulankhula za penicillin);
• shuga;
• chokha;
• diuretics;
• laxatives.