Izi ndi zomwe aliyense ayenera kuchita pa Tsiku la Valentine

Ngati mukufuna kupanga chinthu chosakumbukika pa theka lanu lachiwiri, kotero kuti lidzapereka tchuthi pakati pa ena onse, ndiye apa pali mfundo khumi zokongola komanso zoyambirira.

Ino ndi nthawi ya zochitika zowonongeka kwambiri, chifukwa chikondi cha pakati pa awiriwo chidzasewera ndi mitundu yatsopano.

1. Tonse timakonza chakudya ndipo sitiiwala za chakudya choyenera.

Ziri za mbale zofanana ndi mtima. Choncho, ikhoza kupatsa pizza, pie ya apulo, yokazinga mazira, muffins, mikate ndi zina zotero. Perekani maganizo anu. Pano chinthu chachikulu ndi kuphika chinachake chokoma. Mwa njira, sikuyenera kukhala mbale yaikulu. Pangani zokometsera zokoma. Musaiwale kuti muzisunga nyengoyi ndi chikondi chanu.

2. Nthawi yawiri.

Ngati ndinu wophunzira, dzipatseni tsiku limodzi kuti musapite pawiri. Muzichigwiritsa ntchito ndi chikondi chanu. Kodi mwakhala m'banja kwa nthawi yaitali ndipo muli ndi ana okongola? Ndiye yesani February 14 kuti mukondweretse kunja kwa nyumba. Gweretsani chipinda cha hotelo. Zisokonezeni chizoloƔezi chanu, ndipo pambali pa chisangalalo ichi chidzakhudza chitukuko cha ubale wanu.

3. Dziwani bwino bwino ndi kapu ya vinyo.

Ngakhale mutakhala pachibwenzi osati chaka choyamba, ndipo, zikuwoneka, mumadziwa bwino moyo wanu, yesetsani kusewera nawo masewerawo. Choncho, mowa vinyo wosakaniza kwambiri komanso kudya kapekey yooneka ngati mtima, funsani mafunso monga awa:

4. Lembani makalata okondana wina ndi mzake.

Ndipo ngakhale mutakhala zaka zoposa 30, izi sizikutanthauza kuti zochita zoterezi zikhalebe nthawi yaunyamata. Chikondi chimatha kupuma moyo watsopano mpaka ngakhale maubwenzi a anthu okwatirana omwe aiwala chomwe chosasamala, chifundo ndi kuyang'ana pa dziko lapansi ndi kudzera m'magalasi obiriwira. Komanso, ngati simunalembepo makalata oterowo, ndi nthawi yoti mupeze. Lembani chinthu chapadera kwa wokondedwa wanu, ikani moyo wanu mumzere uliwonse. Mwachitsanzo, mukhoza kumuuza makhalidwe omwe ali nawo, makhalidwe omwe amakulimbikitsani kwambiri, kuti pali m'modzi mwa iye, pomwe chikondi chimatuluka mu moyo wanu.

5. Pezani zochitika zomwe mumazikonda.

Popanda kunena mawu, tengani wokondedwa wanu kumsewu umene mumakumana nawo, konzekerani tebulo mu lesitilanti yomwe adakupsompsani poyamba. Zochita zotero zimatha kuyatsa moto wa chilakolako mu mtima wa munthu aliyense. Zimatipangitsa ife kukumbukira zochitika zosangalatsa kwambiri m'moyo, chifukwa chomwe munthu wapeza moyo wake wokondedwa, womwe umamuthandiza pa nthawi iliyonse, umamulimbikitsa ndikumulimbikitsa.

6. Perekani mchere wina ndi mzake.

Mafuta a misala, zofukiza zonunkhira, nyimbo zosangalatsa zomwe zikusewera kumbuyo - ndizo zomwe mukufunikira kuti mukhale wokondana usiku. Ndipo simukusowa zodabwitsa zamtengo wapatali. Perekani zosaiwalika zomwe simungaiwale.

7. Pitani ku kalasi ya mbuye.

Ndipo chinthu chachikulu apa ndilo "palimodzi". Choyamba, mumaphunzira china chatsopano, ndipo chachiwiri, yikani kukumbukira kwatsopano ku nkhani yanu yachikondi, komanso, ndi njira yabwino yowonekera kwa wokondedwa wanu.

8. Pangani zofuna za mini.

Konzani mphatso kwa wokondedwa wanu pasadakhale. Tsopano chinthu chachikulu ndichoti mubisale. Wokondedwa wanu adzatha kupeza zodabwitsa, kutsogoleredwa ndi zotsatiridwa ndi manja kapena kutsatira njira yochokera pamakhala a maluwa.

9. Kusamba.

Gwiritsani ntchito mabomba kuti muzisamba, pambali pazitali, perekani makandulo, ponyani pansi pansi ndikugwetsani maluwa a pfumbi zonunkhira pansi. Musaiwale botolo la champagne ndi zipatso zokoma.

10. Perekani nyimboyi.

Mwinamwake, sikuti aliyense adzayesera kuchita izi. Mwachitsanzo, mungathe kuimba nyimbo ya wolemba pasadakhale pa studio yojambulira yoperekedwa kwa munthu wamkulu m'moyo wanu. Njira yachiwiri ndi yoti mu barreti ya karaoke muyenera kupereka nyimbo zomwe mumakonda.