Kusamalira chomera ichi ndi chosiyana kwambiri ndi kusamalira maluwa omwe timawazoloŵera. Orchid ndi yopanda nzeru, ndipo kuthirira kunyumba ndi sayansi yonse. Ganizirani mfundo zazikulu za kuthirira kwabwino kwa orchid.
Ndi madzi ati omwe amamwetsa ma orchid?
Mtengo wamadziwu umakhudza mwachangu kuwonetsa mwamsanga maluwa. Pachifukwa ichi, simungopatsa chomera chokha, koma mukuchidyetsa. Sankhani madzi ofewa kuti amwe madzi a orchid, mwinamwake amangofa kapena kuyamba kumera - mu malo achilengedwe a orchid amadyetsa madzi amvula ndi acidity. Dziwani kuti kulimbika kwa madzi mu nyumba yanu kungakhale kosavuta: yesani momwe msangamsanga umapezeka pa ketulo. Mofulumira izi zimachitika, zovuta madzi pompu.
Amachepetsa kuuma kwa madzi otentha. Mukhoza kugwiritsa ntchito oxalic acid: kuchepetsa supuni ya 1/8 ya asidi mu 5 malita a madzi a matepi. Lolani kuyima madzi kwa maola 24, musati muphimbe doister kapena chidebe cha madzi. Pambuyo pake, mutsanulire madzi mchere mofatsa, pamene mukuyang'ana kuti dothi lisagwe. Ngati chotengera chimatha, zimakhala zovuta kuyang'ana dothi: siyani tsiku lokha, koma kwa maola 48, ndiye kuti dothi lidzasintha.
Kuti muzitha madzi ndi mpweya, musanatsanulire ndi utoto wochepa kuchokera pa chidebe chimodzi kupita ku chimzake. Kodi ndi madzi ati omwe amamwetsa ma orchids mukutentha? Chomerachi chimakonda madzi ofunda, monga njira yomaliza, kutentha.
Kodi mungamwetse bwanji chipinda cha orchid?
Otsopano ambiri sakudziwa kuthirira orchid, ndipo amachita izo mwachizoloŵezi. Chotsatira chake, chomeracho chimamwalira nthawi zambiri. Mu maluwa awa, mizu imalekerera mokhazikika, koma imafa pamene imathira madzi, kotero iyenera kuuma nthawi ndi nthawi. Ganizirani njira zingapo zomwe mungatsitsire ma orchid amkati:
- Ndi thandizo la madzi okwanira angathe. Pang'ono ndi pang'ono pang'onopang'ono ndi tinthu tating'onoting'ono tomwe timakwera pamwamba pa nthaka yonse mpaka madzi oyamba akuyamba kutuluka mumabowo mumphika. Pamene madzi owonjezera amathira, ayenera kuthiridwa poto. Patapita mphindi zingapo ndondomeko imabwerezedwa. Ndi bwino kuthirira mbewuyo m'mawa, kuti madzulo aziwuma. Musalole chinyezi pa zomera zokha, makamaka kusamala kuti mukhale pafupi ndi kukula kwa mbeu ndi zitsamba za masamba.
- Kubatizidwa. Kwa njira iyi, mphika wokhala ndi maluwa imamizidwa ndikusambitsidwa ndi madzi kufikira utadzazidwa ndi chinyezi. Kenaka, mphika uyenera kuchotsedwa ndikudikirira mpaka madzi onse asambe. Njirayi imagwiritsidwa ntchito bwino pa maluwa omwe amakula m'dengu. Ngati miyeso ya dengu ili pafupi 12x12 masentimita, ndiye kokwanira kuigwira mumadzi kwa theka la miniti.
- Kusamba. Chomerachi chimakonda kusambira. Nthaŵi zingapo pamwezi mukhoza kukonza maluwa anu "tsiku losamba". Madzi osamba ayenera kukhala ofunda. Mphika uli wokutidwa mu thumba la pulasitiki. Pambuyo kusamba, maluwawo aperekedwe pang'ono, kenaka mphika umachotsedwa. Pakati pa ndondomekoyi, kutentha kumbudzi sikuyenera kugwa pansi pa 20 ° C. Njirayi imalola
kuyeretsa maluwa kuchokera ku tizilombo tosiyanasiyana, fumbi ndi fungal spores.
Ndi kangati kuti mumwe madzi a orchid?
Palibe yankho limodzi la funso ili. Zonse zimadalira mbeu zosiyanasiyana. Ganizirani mafupipafupi a kuthirira, mutha kuyesera pothandizidwa ndi mawonedwe. Ingotsatirani mwamsanga momwe gawolo liuma mokwanira, ndiye mutha kudziwa momwe mumadziwira nthawi zambiri. Musalole kuti nthaka ikhale yonyowa kwambiri, mu chinyezi chapakati chiyenera kusungidwa. Pofuna kudziwa kuuma kwa gawo lapansi, sungani chingwe cha 2-3 masentimita mmalo mwake. Olima ambiri odziwa bwino pang'onopang'ono amaphunzira kuzindikira kuuma ndi kulemera kwa mphika. Ngati kutentha kwa mlengalenga ndi kotsika ndipo chinyezi chiri chochepa, kuthirira ndi mofulumira pang'ono.