Kodi mungasamalire bwanji jekete lachikopa limene lingapangidwe?

Zokongola ndi zothandiza ndi zikopa za chikopa - zinthu zosagwirizana ndi zonyansa zosiyanasiyana. Ngakhale kuganizira mfundo iyi ndifunika kudziwa momwe mungasamalire jekete lachikopa kuti mukhalebe wokongola kwa zaka zambiri. Pali malamulo angapo okhudza kutsuka kwa zovala zoterezi.

Samalani thumba lachikopa

Pali zowonjezereka mfundo zomwe ziyenera kuganiziridwa kuti muzisamalira bwino zovala zakunja:

1. Samalani kuti jeketeyo siimbudzi, choncho ngati imvula, chitani bwino ndikuyeretsa.
2. Kusamalira jekete lachikopa kunyumba kumatanthauza kuchotsa nthawi zonse fumbi ndi zonyansa zina kuchokera pamwamba.
3. Kuyanika zinthu ndikofunikira m'thupi, kupeŵa kuwala kwa dzuwa ndi kutentha kwa mpweya.
4. Kusamalira khungu kwa jekete kumaphatikizapo kugwiritsidwa ntchito kwapadera kuti muteteze ndi kuchepetsa nkhaniyo.
5. Ngati mwapeza chida chatsopano choyang'anira zinthu zoterezi, yesetsani kansalu kakang'ono pamalo osadziwika kuti mupewe kuwonongeka.

Kodi mungatani kuti mufewetse jekete lachikopa ndi glycerin?

Mukhoza kupeza malangizo omwe angasamalire khungu, kuthana ndi makinawa ndi kuwasungira bwino, mungagwiritse ntchito glycerin, yomwe imapangidwira pamwamba, imachoka kwa maola 4 ndikuchotsa zotsalazo ndi zowuma. Ndipotu, glycerine sayenera kusamalidwa ndi jekete lachikopa, chifukwa izi sizikutanthauza kuti zipangizozo zikhale zocheperapo, komanso zimapangitsa kuti mankhwala asokonezeke. Ndi bwino kuchepetsa kugwiritsira ntchito mafuta opangira mafuta, omwe amagwiritsidwa ntchito ndi swaboni pa thonje lonse, ndipo pambuyo pa maola 1-1.5, mankhwalawa akhoza kubwerezedwa.

Kujambula jekete lachikopa kunyumba

Pali njira zambiri zosiyana siyana, momwe mungapangire chikopa cha chikopa , ndipo mungagwiritse ntchito mapezi a madzi ndi owuma. Pali mafinya, koma amafunika kuti agwiritsidwe bwino, kuti mapepala aperekedwe mofanana, ndipo izi sizigwira ntchito kwa aliyense. Ndikofunika kudziwa momwe mungaperekere jekete lachikopa musanayambe kujambula kuti mupeze zotsatira zabwino. Pachifukwa ichi, mafuta odzola abwino, mowa ndi sopo, omwe sayenera kuika patsogolo. Pofuna kupeza momwe tingasamalire bwino jekete lachikopa, tidzasokoneza njira zazikulu zowononga:

1. Penti yamafuta. Gwiritsani botolo ndikutsanulira utoto mu chidebe cha galasi. Ikani jekete pa pepala losafunikira kapena nsalu ina, kuyesa ziwalo zonse. Mu utoto, onetsetsani tsabola ndikuyendayenda pamwamba, ndikupanga kayendedwe ka kumasulira. Chonde dziwani kuti utoto wosanjikiza uyenera kukhala yunifolomu. Dya kwa maola ochulukirapo, kenaka pangani mankhwalawo ndi njira yofatsa ya soapy.
2. Penti wouma. Njira iyi yojambula imapereka zotsatira zosatha. Choyamba muyenera kuthira mankhwalawa kwa maola atatu, kuti khungu likhale lofewa ndi kukhuta ndi chinyezi. Powonjezeretsa madzi m'madzi otentha, kuti asakhale ndi mitsempha. Bweretsani chithupsa madzi okwanira awiri ndipo onjezani mtundu wosakaniza pamenepo. Pamene madzi asefukira mpaka 40 ° C, chepetsa jekete mmenemo kwa maola 2-3. Sinthani mankhwalawa nthawi ndi nthawi kuti mupeze maonekedwe a uniform. Pambuyo pake, tsambani kambirimbiri. Kuti mukonze mtundu, sakanizani 1 tbsp. viniga, 1 tbsp. bedi la mchere ndi madzi okwanira 1 litre. Potsatira njirayi, chepetsa jekete kwa theka la ora. Iwe umangoyenera kuwuma.

Njira zothandizira jekete lachikopa

M'magulitsidwe a mankhwala apakhomo komanso kumene amagulitsa zinthu zamagulu, mukhoza kupeza njira yapadera yoyeretsa. Pofotokoza momwe tingasamalire jekete lachikopa, tidzasiya njira zoterezi:

1. Chitetezo cha Chitetezo. Zakudya zonunkhira, zomwe zimagwiritsidwa ntchito pamwamba pamwamba pa makokosi a jekete, zimakhala ndi zotetezera. Chifukwa cha izi, n'zotheka kupewa maonekedwe osiyanasiyana ndi maswiti.
2. Chikopa Chotsegula Nsalu. Mukhoza kusamba jekete lachikopa pogwiritsira ntchito chida ichi chomwe chingathe kupirira dothi lovuta komanso lopitirira, mwachitsanzo, limachotsa zojambulajambula, zojambulajambula ndi zamawonekedwe osiyanasiyana.
3. Chotsitsa cha Mold. Njira ina yotchuka yosamalira khungu. Zimathetsa bwino mabakiteriya ndi madontho. Kukwanira kokwanira ndi kuyeretsa, osati kuwononga kokha, komanso fungo losasangalatsa. Mukhoza kugwiritsa ntchito chida ichi popewera.

Kodi tingasambe bwanji jekete lachikopa kunyumba?

Zinthu zopangidwa ndi zikopa komanso zowonjezerapo sizikulimbikitsidwa kuti zisambidwe kunyumba ndipo ndi bwino kupatsa zowononga zowonongeka kapena kuwatumiza kuti aziume. Ndikofunikira kusamalira zobvala zoterezi moyenera, poganizira kuti nkhaniyi ikuwopa chinyezi komanso mphamvu zamagetsi, zomwe zimakhala zovuta kupewa ndi makina komanso kutsuka kwa manja. Ndikofunika kudziwa bwino kutsuka jekete lachikopa, kuti chinthucho chisafe ndipo khungu silikukwawa. Izi ndi zambiri zokhudza zinthu zatsopano.

Kodi ndingasambe jekete lachikopa ndi dzanja?

Popeza nthawi zambiri kutsuka m'manja kumaphatikizapo kutayika mu ufa kwa nthawi yambiri komanso pamagetsi, siyenso chifukwa cha mankhwala. Kupanda kutero, atatha kuwonetsa, zinthu zidzakwanira ndipo zidzasweka msanga, ndipo zidzakhala zovuta kubwezeretsa, ndipo nthawi zina sizingatheke. Ngati mukudzifunsa ngati n'zotheka kusambitsa jekete lachikopa ndi manja anu, ndi bwino kudziwa kuti ndibwino kuti mupange zosakaniza zowonongeka, popanda kuzimitsa.

Kodi ndingasambe jekete lachikopa mumakina osamba?

Ngati zovalazo ndi zatsopano, ndibwino kuti musagwiritse ntchito makina okha, chifukwa mavuto sangapewe. Kuwona ngati n'kotheka kusamba jekete lachikopa mumakina olembera, tiyenera kuzindikira kuti ngati chinthucho chiri chakale, njirayi idakaloledwa, koma ndi malamulo awa:

1. Ndibwino kuti mutenge 2 tbsp yokha. supuni yochuluka ya ufa, mwinamwake mankhwalawa amasiya matayera oyera. M'masitolo mungapeze zotsekemera zokonzedwa kuti zisamalire khungu.
2. Ndikofunika kutsatira malamulo atatu: mawonekedwe osakhwima, madzi ozizira ndi nthawi yosamba yosamba. Kuphwanya chimodzi mwa izo kungabweretse mavuto aakulu.
3. Musanatumize jekete ku drum, zipani pa fasteners zonse ndipo mutembenuzire mankhwalawo mkati. Chifukwa cha izi, mutha kuteteza khungu ku zofooka.

Kodi mungachotse bwanji banga kuchokera ku jekete lachikopa?

Zovala zakunja zingapangidwe kuwonongeka kosiyana, zomwe zimawononga maonekedwe ndipo nthawizina zimapangitsa kuti chinthucho chisakhale choyenera kuvala. Pali njira zambiri zomwe mungatsukire jekete lachikopa kunyumba:

1. Kusokonezeka kwa inki ndi zolembera kungachotsedwe ndi mowa.
2. Ndi jekete za mtundu woyera ndi mitundu ina yowala, mukhoza kuyeretsa dothi poyambitsa mavuto ndi mkaka kuti muchotse zodzoladzola.
3. Kuchokera m'magazi, pamwambapa amatha kutsukidwa mwa kuchipukuta ndi siponji, yomwe imayenera kuviikidwa m'madzi a sopo.
4. Kumvetsetsa momwe mungasamalire jekete lachikopa, muyenera kudziwa kuti mutha kuchotsa kuipitsidwa kosadziwika bwino ndi kuphatikizapo talc ndi turpentine. Zopangidwe ziyenera kugwiritsidwa ntchito kumalo osokoneza, ndipo atatha kuyanika, kuyeretsa ndi nsalu youma.

Kodi mungatani kuti muchotse chotupa cha mafuta ku jekete?

Zowonjezeka kwambiri ndi mabala a mafuta, koma pali zida zambiri zomwe zimamenyana nawo bwino.

1. Tengani chidutswa cha nsalu yachilengedwe ndikuchiyesa ndi mowa. Sambani kuchokera pakati mpaka kumphepete. Njira inanso yogwiritsira ntchito njirayi ndi kuchotsa kuipitsa vinyo.
2. Dothi lamatumbo la jekete lachikopa lingachotsedwe ndi ammonia, yomwe iyenera kuchepetsedwa mofanana ndi madzi. Mu njirayi yonjezerani sopo wosweka, sakanizani mpaka mutha kusungunuka ndikutsata vutoli. Siyani kwa mphindi 15, kenako yendani ndi nsalu yonyowa. Pambuyo pake, pezani pamwamba ndi flannel yoyera.
3. Njira yina yosamalirako jekete lachikopa, ngati matayala apangidwa, amagwiritsa ntchito ufa wa talcum, umene ukuyenera kuti ukhale bwino ndi malo ovuta. Uzisiye usiku wonse, kenako uzigwedeze ndi nsalu yoyera.

Thumba lachikopa linali lokhala ndi mawanga pambuyo mvula - Ndiyenera kuchita chiyani?

Mthunzi wa zida za chikopa ndi mdani, choncho, pambuyo mvula kapena chipale chofewa, zida zoyera zosasangalatsa zingakhalebe pa iwo. Pali zinsinsi zosavuta za momwe angasamalire jekete lachikopa ndikubwezeretsanso ku mawonekedwe ake akale:

1. Chofunikacho chiyenera kupukutidwa bwino ndikupachikidwa pamtunda wambiri kunja kwa magetsi oyatsa, monga mpweya wotentha udzawononga kuwala ndikupangitsa khungu kukhala lolimba.
2. Pamene jeketeyo yowuma kwambiri, yipukutireni ndi maluwa atsopano a lalanje. Njira yothetsera vutoli ndiyo kusamalira khungu pogwiritsa ntchito kirimu wapadera ndi silicone.
3. Ngati mawanga akuwoneka pa jekete lachikopa, pukutsani malo awa mozungulira. Kuti muchite izi, gwiritsani ntchito burashi yopangidwa ndi mphira kapena mkuwa.
4. Mukhoza kupukuta pamwamba ndi chisakanizo cha mkaka ndi turpentine. Pambuyo pake, perekani mafuta ndi kirimu yotumbululuka ndi kuyera kuti muwale ndi burashi.
5. Ndikofunika kusamalira bwino mankhwalawa, nthawi ndi nthawi kumagwiritsa ntchito khungu madzi otsegula madzi.

Pa jekete lachikopa munali zodula za nkhungu - choti achite?

Popeza zovala zimapangidwa ndi zakuthupi zakuthupi, ngati zisungidwa molakwika, nkhungu ikhoza kuwonekera. Choyamba muyenera kufufuza kuti ndi gawo liti la mankhwalawa, ndipo ngati msinkhu ndi waukulu, ndiye kuti ndibwino kuutaya. Kwa omwe akufuna kuti zikopa zitsukidwe pamene nkhungu imapezeka, m'pofunika kudziwa kuti ndi bwino kutembenukira ku chitsamba chouma ndi vutoli. Nyumba zoyeretsera zimagwiritsira ntchito mafuta, momwe zimapangitsa kuti thonje likhale losungunuka ndikupukuta madera awo, ndikupukuta. Kuti mupirire fungo losasangalatsa, yambani jekete ndi peel peel.

Kodi mungachotsere bwanji gulu la glue ku jekete lachikopa?

Kuwonongeka kwakukulu kumeneku ndi kulimbana nazo sikophweka. Mukhoza kutenga zosungunulira, koma zimatsuka utoto ndikuwononga zovala zanu. Pofufuza momwe mungatsukire jekete lachikopa kunyumba, ndi bwino kufotokoza njira yodziwika yomwe imaphatikizapo kuyeretsa gululi ndi fayilo ya msomali kapena kupukuta. Gwiritsani ntchito pokhapokha ngati gululi liuma. Onetsetsani kuti kayendetsedwe ka zinthu kamakhala kofewa komanso kozungulira. Khungu lakuda liyenera kuchitidwa ndi utoto ndi mawu. Mukhozanso kutenga njira ya 5% ya ammonia.

Kodi mungachotsere bwanji madontho pamatumba a chikopa cha chikopa?

Kaŵirikaŵiri, zonyansa zimawonekera pa khola, chifukwa kukhudzana ndi khungu kumapezeka. Fotokozani momwe mungasamalire jekete lachikopa, ndiyenera kuwonetsa za kufunikira koyeretsa kolala masiku khumi ndi awiri. Pachifukwachi, amagwiritsira ntchito njira yowonjezera, yomwe sayenera kulowererapo, imwanika siponji mmenemo ndikuyendetsa khola, chotsani chithovu chotsala ndikupukuta. Pali njira zambiri zomwe mungatsukitsire jekete lachikopa kumalo amtundu:

1. Tengani soda ndi kuwonjezera madzi pang'ono kwa icho, kuti zotsatira zake zikhale gruel, zomwe zimachotsedwa pa kolala, ndiyeno, tsambani ndi madzi omveka.
2. Zidzathandiza kuthana ndi mavitamini anyezi ndi sopo. Dulani masamba mu halves ndikupukuta kuipitsa. Pambuyo pake, sungani sopo wochapa zovala m'madzi ofunda, dulani phula la thonje mu njira yothetsera ndikugwiritsanso ntchito kolala, ndikuchotsa zitsulo za sopo.
3. Pofotokoza zomwe zingatsuke khungu la jekete, tiyenera kutchula njira imodzi yokha - dzira loyera, lomwe liyenera kuchotsedwa ndi kusiya kuti liume. Kenaka chotsani mapuloteni ndi nsalu.

Dothi la mafuta onunkhira pa jekete lachikopa

Amadziwika bwino ndi zinthu zambiri - musanachoke panyumba kupita ku splurge nokha ndi mafuta onunkhira omwe mumakonda, pambuyo pake mutha kusudzulana. Pali njira zingapo zoyenera kutsuka:

1. Njira yofikira kwambiri ndi mowa, koma imagwira ntchito ngati kuipitsidwa kuli katsopano. Kuti musamalire bwino kupotoza, chotsani dera lanu lopweteka kwambiri. Nthawi zina izi zingachititse kuti zinthu zisapangidwenso, choncho ndikofunika kudziwa utoto wa jekete, monga momwe tafotokozera pamwambapa.
2. Ngati zinthuzo zimatha kumvetsa, ndiye bwino kugwiritsa ntchito osakaniza ammonia ndi peroxide (tenga zowonjezera mofanana). Dulani pamwamba ndi swab ya thonje.