Kuyenda kuzungulira Madrid , alendo ochepa amakhutira ndi sangweji yake, komanso kuti asayesedwe ndi chakudya chamadzulo kapena kudya chakudya chodyera cha Chisipanishi, pamene anthu onse a ku Spain amakonda chakudya chokoma chophika komanso chokoma. Ndipo pafupifupi malo onse odyera a ku Spain ndi malo okondweretsa komanso miyambo ya banja la zaka mazana ambiri, zokometsera ndi zonunkhira za zonunkhira za wophika wokongola. Malesitilanti ena ku Madrid ali ndi chizindikiro chimodzi ndi nyenyezi imodzi kapena ziwiri mu bukhu la odyera "Michelin". Mndandanda wapadera wa malesitilanti abwino ku Madrid uli ndi malo oposa 150, apa pali ena mwa iwo:
- Botin . Mu mzinda uliwonse muli malo odyera akale kwambiri, ku Madrid ndi iyeyo. Akuti Goya wamkulu amagwira ntchito kamodzi. Restaurant Botin ku Madrid inatsegulidwa mu 1725 ndipo adalowa mu Guinness Book of Records. Zakudya zachitsulo - yokazinga nkhumba kapena mwanawankhosa. Chakudya chimakhala ndi mbale zitatu za € 30-40, kupatulapo mungaperekedwe mndandanda wa Russian. Madzulo aliwonse mumakondwera ndi oimba a ku Spain mumasewera a dziko.
- "Asador Donostyarra" ilipo kwa zaka za zana limodzi la makumi asanu ndi limodzi ndipo nthawi yayitali ndi malo okondedwa kwambiri odyera komanso odyetsa zakudya za Basque. Pano mungathe kukumana ndi anthu otchuka osiyanasiyana komanso gulu la Royal Football Club "Real". Malo ogulitsira amakhala otseguka mpaka kasitomala wotsiriza.
- Posada de la Villa - nyumba yosungirako alendo m'zaka za m'ma XVII, mkati mwakale ndi miyala ya oak, kutumikira ndi mkuwa mbale. Malo odyerawa amadziwika kuti amatha kusonkhanitsa mavitamini, mmenemo mlendo aliyense amaperekedwa kutsegula maulendo asanayambe.
- Coral de la Moreria - anatsegulidwa pafupi ndi Royal Palace mu 1957, malo odyera-flamenco. Nthawi zambiri amasonkhanitsa ovina ndi oimba. Madzulo alionse muli ndi masewero abwino, ndipo monga mbale zazikulu mudzapatsidwa nyama ya Iberia ndi ravioli ndi foie gras.
- Sant Celoni ndi ubongo wa master Santi Santamaría, wokongoletsedwa kwambiri ndipo woyamba kulandira awiri nyenyezi za Michelin. Malo odyerawo adatenga zakudya za chi Catalan monga maziko ndipo amapereka chovala chotchedwa shallots ndi shallots, tartar yofatsa, lobster ndi zakudya zina zambiri zokondweretsa zomwe mphika amachita. Muzipereka mndandanda wa vinyo wokha.
- Ramon Freixa Madrid - imodzi mwa malo odyera nsomba ku Madrid, mwa njira, imakhalanso ndi nyenyezi ziwiri za Michelin. Chakudya chochokera ku kophika chimatengedwa ngati lobster, koma cod mu safironi, squid ndi katsabola ndi azitona, ma oyster atsopano, monga mapeyala ena a menyu, ndizobwino kwambiri.
- Zalacaín ndilo maziko a sukulu yakale yopangira zophikira, malo okondedwa kwambiri kwa apolisi ndi amalonda. Malo odyera akugogomezera ungwiro, mudzapatsidwa khadi la vinyo kuchokera ku Custodio López Zamarra, yomwe imakhala yochititsa chidwi kwambiri. Ndipo ngati chakudya chachikulu mungasankhe kukwera kuchokera m'nyanja, nkhuku zowonongeka ndi msuzi wa msuzi, bakha mu rasipiberi msuzi, saladi ya makoswe ndi zina zambiri.
- Kabuki Wellington ndi malo abwino kwambiri odyera ku Japan ku Madrid ali ndi khitchini yotseguka, apa mudzapeza kododo wakuda ndi pate, chikhobe cha Kobe, mchira wa teriyaki msuzi, kulowa mu marinovki ndi zina zamakono. Mudzaperekanso mndandanda wambiri wa mchere komanso mapu abwino a vinyo.
Kukwapula pamapepala:
- Chinthu chofunika kwambiri ndi chakudya chamadzulo, anthu a ku Spain sakudziwa zolaula.
- Zakudya zimagwira ntchito kuyambira 1 koloko madzulo mpaka pakati pausiku, makapu ndi mipiringidzo kuyambira 7 koloko mpaka usiku wa 2-3, makampu amakhala nthawi zonse mpaka womaliza kasitomala.
- Siesta ndi ola labwino kwambiri, malo onse odyera odzala ndi okwanira.
- Ndizothandiza kutenga chakudya chamasana kapena chakudya chamadzulo, samvetsera kukula kwa magawo.
- Zakudya zaku Spanish Spanish - gazpacho, jamon, paella, tapas, supu ya adyo.
- Nthawi zonse ndi kulikonse nsonga ndi 10%.
- Maulendo a madzulo kumalo odyera abwino kwambiri amakhala ndi makosi ndi zovala zabwino.