Mzu wa sopo

Ambiri akukumana ndi kuti kugwiritsa ntchito mankhwala odzola zamadzimadzi kumabweretsa mavuto - zotsatira zowonongeka, matenda osiyanasiyana a khungu ndi tsitsi, ndi zina zotero. Amadziwikanso kuti opanga mankhwala opangidwa ndi mankhwala a cosmetology, pogwiritsa ntchito zinthu zothandiza zosiyanasiyana, samangokhala chete ponena za kuwonongeka kwa zigawo zina. Choncho, kugwiritsa ntchito ndalama pogwiritsa ntchito zowonjezera zakuthupi kumakhala kotchuka kwambiri. Mwachitsanzo, njira yabwino kwambiri yokonzera zodzoladzola zazitsulo ndi mizu ya sopo yomwe yakhala ikugwiritsidwa ntchito ndi anthu kuyambira kale.

Mzu wa sopo - ndi chiyani?

Mzu wa sopo umatchedwa rhizome ya zomera zingapo, zomwe zili ndi saponins ambiri - zinthu zomwe zimapanga chithovu polumikizana ndi madzi. Kwenikweni, awa ndi mizu ya zomera za banja la clove. Nthawi zambiri, sopo amagwiritsidwa ntchito.

Mitengo iyi ndi zomera zomwe zimatha kusungunuka maluwa okongola kapena obiriwira omwe amasonkhanitsidwa ku inflorescences, ndipo ali ndi masamba owopsa. Mtengo wa chomera, womwe ndi waukulu kwambiri, umakhala ndi mtundu wa bulamu ndi wobiriwira.

Mzu wa sopo umagwiritsidwa ntchito pa mankhwala, zodzoladzola, zachuma, zolinga za chakudya. Konzekerani muzomera, kukumba, kutsuka ndi kuyanika.

Mzu wa sopo kwa tsitsi

Masiku ano, opanga zodzoladzola zachilengedwe amabweretsa shampoti zogwiritsa ntchito mzuzi wochotsa msuzi. Ichi ndi chilengedwe chachibadwa, chokhazikika chotsuka tsitsi, mosiyana ndi chomwe chimagwiritsidwa ntchito mu shampoo yodabwitsa. Tsitsi pambuyo pa shampu kuchokera muzu wa sopo zikhale zofewa, zomvera, zamoyo, zowunikira.

Koma shampo pa maziko a ndiwo zamasamba zowonjezera akhoza kukonzekera payekha, zomwe mufunika kupanga decoction ya sopo mizu ufa ndi kuwonjezera pa zigawo zina zothandiza tsitsi. Pali maphikidwe ambiri okonzekera shampoo yochokera muzu wa sopo, amaganizira zofunikira za tsitsi. Nazi maphikidwe omwe ali oyenera tsitsi la mtundu uliwonse.

Chinsinsi # 1:

1. Wiritsani makapu awiri a madzi osungunuka.
2. Onjezerani supuni 1.5 za ufa kuchokera ku mizu ya sopo.
3. Onetsetsani ndi kuwiritsa kwa mphindi 20.
4. Onjezerani supuni 2 za mandimu ndi catnip.
5. Chotsani kutentha ndikusiya yankho mpaka utakhazikika.
6. Sungani, tsanulirani mu chidebe choyera.

Chinsinsi # 2:

1. Thirani 30 g wa nthaka sopo muzu ndi 350 ml madzi.
2. Bweretsani kwa chithupsa ndi kuwiritsa kwa mphindi 10.
3. Kuzizira, kupsyinjika ndikutsanulira mu chidebe choyera.
4. Onjezerani supuni 1 ya mafuta ajojoba ndi madontho 15-30 a mafuta oyenera kapena mafuta osakaniza (lavender, bergamot, lalanje, rosemary, etc.).

Mankhwala oteteza zachilengedwe ndi mtedza wa sopo, yophikidwa pakhomo, akhoza kusungidwa masiku osapitirira 10 m'firiji. Musanagwiritse ntchito, ofunda pang'ono kapena kuchepetsa madzi ofunda.