Pangani zikondamoyo

Maslenitsa ndi imodzi mwa maholide okondedwa kwambiri a anthu a Asilavo, omwe tinatengera kwa makolo athu, Amitundu. Mchitidwe waukulu wa holideyi ndi kuphika zikondamoyo, monga zizindikiro za dzuwa. Ndipo kuti mukondweretse banja lanu ndi chithandizo chochuluka, amayiwa amafunikira, kuwonjezera pa chokoma chokoma, poto yolondola.

Zosungiramo tsopano zimapereka chisankho chachikulu cha zikondamoyo zomwe zimapangidwira mwachangu zikondamoyo, ndipo ndi zosiyanasiyana izi ndizovuta kusankha kuti ndigule ndani.

M'nkhaniyi, muphunzira zomwe zimapangidwa ndi poto kwa zikondamoyo komanso zomwe mungasankhe bwino.

N'chifukwa chiyani mumagula poto?

Nthawi zambiri funsoli limafunsidwa: nchifukwa chiyani mumagula pepala lopangira fodya, ngati pali wamba, ndi zikondamoyo siziphikidwa tsiku ndi tsiku? Ndipo kuti zikondamoyo zisamamatire, iwo anali okazinga, akhoza kuthamanga mofulumira komanso mosavuta. Choncho, zenizeni za poto yamoto ndi awa:

• chowongolera;
• makoma akuda;
• pansi;
• mbali zochepa (1-2 cm).

Ndibwino kuti mupange zikondamoyo zokhala ndi poto ndipo musazichepetse, kenaka musunge mafuta, ndipo choyamba musakhale "lumpy".

Mitundu ya mapeyala ozizira kwa zikondamoyo

Choyamba, mitunduyo imasankhidwa malingana ndi zinthu zopangidwa:

1. Chitsulo-chitsulo chophika poto kwa zikondamoyo - chakhala chikuyang'ana bwino kwambiri, chifukwa cha kutentha kwa yunifolomu, chiwombankhanga pansi ndi puloteni, mafuta ophatikizapo nthawi, zikondamoyo mu poto ndi zokoma kwambiri. Zovuta zake ndi zolemetsa zambiri komanso zowonongeka (mwamsanga).
2. Aluminium - yowunikira, yotchipa, koma yopuma yochepa.
3. Titaniyamu - ali ndi zida zonse zachitsulo chosungunuka, kusiyana kuli ndi mtengo wapamwamba.
4. Chitsulo chosakanizidwa (teflon) chophimba - mu poto yotentha mungathe kuthamanga mopanda kugwiritsa ntchito mafuta, koma mungathe kupanga zikondamoyo ndi matabwa kapena silicone spatula ndipo simungathe kutentha kwambiri.
5. Ndi chophimba cha ceramic - poto yotsekemera imeneyi imatengedwa kuti ndi yokonda kwambiri zachilengedwe.

Komanso zikondamoyo zimakhala zosiyana komanso zosiyana. Kuwonjezera pa poto yamapoto ndi masentimita 20-25 masentimita, pali zitsanzo zokhala ndi zojambula zochepa (pafupifupi masentimita 10 m'mimba mwake). Iwo ali oyenerera kwambiri kuti aziwotcha kwambiri zophika za yisiti (oladushki) ndipo amadziwika kwambiri ndi ana.

Kodi mungasankhe bwanji poto kwa zikondamoyo?

Pambuyo poonekera kwa mitundu yosiyanasiyana ya mbale pophika kuphika, ichi ndi chinthu choyamba chimene munthu akuyenera kusankha posankha mbale, mwachitsanzo, kwa wophika chophimba muzitsulo ndikofunika kutenga poto kapena chitsulo chopangira chitsulo.

Onetsetsani kuti kumbukirani kuti pamene mukuphika zikondamoyo, kwezani ndi kuchepetsa poto yophika kawiri kawiri, kotero kulemera kwa poto yokazinga ndi kutalika kwake kumakhala kofunikira kwambiri. Chitsulo chachitsulo ndi titaniyamu chimatengedwa ngati zitsanzo zamtengo wapatali, ndi zitsulo zotayidwa ndi zitsulo ndizowala.

Ngati mukufuna kupanga mwachangu nkhumba zing'onozing'ono kamodzi pa chaka pa Shrovetide, ndiye kuti mudzafunika poto lopangidwa ndi chitsulo chilichonse. Eya, ngati banja lanu ndi lalikulu ndikukonda zikondamoyo, ndiye muyenera kusankha poto kuti zikondamoyo zikhale zotetezeka komanso kusagwira kutentha: chitsulo kapena chitsulo chokongoletsera.

Kuphika mapepala ndi mapulogalamu angapo (ndi kumwetulira, zimbalangondo kapena mabwalo) ndizovuta kwambiri kuti mpaka zidutswa zisanu ndi ziwiri zimapangidwa panthawi yomweyo. tizipake ting'onoting'ono ting'onoting'ono tawo, zomwe ndizosatheka kuchita pa skillet yaikulu.

Pogula skillet pa zikondamoyo, ndi bwino kusankha mtengo wapamwamba wa kamodzi pachaka, kusiyana ndi kugula mtengo uliwonse pachaka.

Kuphatikizanso apo, pali zikondamoyo zamagetsi zopangira frying.