Cedarates mu kasupe pansi pa mbatata

Vuto la kukolola zabwino nthawi zonse limakhala lovuta. Izi ndizofunika makamaka pa mbewu, kulima minda yaulimi ndizovuta kwambiri. Pali njira zambiri zothetsera vutoli masiku ano, koma abambo oyenerera amapanga zosankha zawo pofuna kuthandiza anthu omwe ali ochezeka kwambiri, chifukwa masamba a m'mabedi awo sayenera kukhala okoma, komanso otetezeka. Kudyetsa ciderats kumapeto kwa nyengo ndi njira yabwino yokolola bwino mbatata.

Njira zabwino kwambiri zogwirira mbatata

Monga momwe zimadziwira, mbewu zamakono zimatchedwa siderates , zomwe zingachulukitse nthaka kubereka ndikulitsa khalidwe lake. Mukhoza kuzifesa zonsezi m'dzinja ndi masika, nthawi isanadze kuti chodzala chikhalidwe chachikulu. Pamene mkungudza umakula, koma sizimayamba kuphulika, imakhala pansi, pomwe idzawonongeka, kumasula zinthu zothandiza m'nthaka: nayitrogeni, phosphorus, potaziyamu. Pogwiritsira ntchito zovuta, monga momwe zilili, palizinso zachinsinsi. Choyamba, ndikofunika kusankha nthawi yoyenera kubzala, ndipo, potero, kulowa mkati mwa nthaka. Makedidate aang'ono, omwe amakololedwa asanamve maluwa, amawonongeka mofulumira kwambiri, kumasula zinthu zothandiza kwambiri m'nthaka. Chachiwiri, ndikofunikira kudziwa molondola ndalama zomwe zikufunika. Ngati ali ochepa kwambiri, nthaka sidzapindula mokwanira. Kuwonjezera pa zofanana zomwezo zidzatsimikizira kuti m'dziko lomwe silingathe, koma lowawa. Chachitatu, pa chikhalidwe chilichonse ndikofunika kusankha mtundu woterewu, umene uli ndi kuchuluka kwa zinthu zofunika pa chikhalidwe ichi. Kukulitsa mbatata ndikukula bwino m'nthaka ziyenera kukhala zokhutira ndi nayitrogeni ndi phosphorous. Nthaka yopindulitsa kwambiri ndi zinthu izi zingakhale nyemba: nyemba, vetch, pea, lupine ndi sweet clover. Ndizimenezi zidzakhala bwino feteleza yabwino kwambiri kwa mbatata. Zotsatira za nyemba zimakhala zofanana ndi za manyowa a ng'ombe, ndi kusiyana kumodzi kokha: amawononga mofulumira kwambiri ndipo amafunikira zochepa kwambiri.

Kubzala mbatata pambuyo pa ciderates

Choncho, zatsimikiziridwa - musanadzalemo mbatata tidzafesa chiwembu ndi kudutsa. Ndiye ndizotheka bwanji kuchita izi? Mbeu ndi yofunikira kumayambiriro kwa masika, pamene pamwamba pa nthaka imachokera pamwamba pa ayezi ndipo imapukuta pamwamba pake (30-50 mm). Kwa mamita zana lalikulu, palibe oposa 2 kg ozungulira. Pofuna kubzala mbeu, zimakhala zosalala, monga nandolo, mpiru, phacelia ndi oats. Nthawi ikadzadzala mbatata, izi zimakhala ndi nthawi yoonjezera zobiriwira. Pakangotha ​​masabata angapo musanabzala mbatata, zitsulozi ziyenera kulowa pansi: fungo la 60-80 mm mu nthaka yolemera, kapena 120-160 mm mu nthaka yochepa. Pofuna kusindikiza pambali, ndikofunikira kufikira atayamba kuphuka, ndi zina zotero - kufikira atayamba kupanga mbewu. Ngati derali silingakhale smelt, ndiye kuti malo ozungulira akhoza kulowa m'nthaka ndi njira ina - kudula pa kuya kwa 20-30 mm ndi chodula kapena kudula ndikuchoka pabedi. Pambuyo podikira masabata angapo, mukhoza kupitiriza kubzala ntchito. Kubzala kwa mbatata zitatha kumadzulo zimasiyana ndi njira yozolowereka ndi kuya kwake kozama kwambiri mu nthaka. Mbatata yazitsamba pambuyo pazing'ono siziyenera kukhala zakuya kuposa 50-60 mm. Zidzakhala bwino kuzibzala muzitali zopanda kanthu zomwe zimapangidwa ndi pulasitiki, ndipo mu mzere umodzi, mpiru, zomwe zingathe kuchita zinthu zingapo nthawi yomweyo: zimasula nthaka, zisunge chinyontho choyenera, kuti zisawonongeke namsongole ndikuwopseza tizirombo. Pamene tchire za mbatata ndi mpiru zimakula kukula, msitapi ayenera kukonzedwa kuti asapondereze mbatata.