Chilengedwe, nkhawa, kusamalidwa bwino, zakudya zoperewera bwino komanso kuwongolera tsitsi kumakhudzanso tsitsi. Chifukwa chaichi, nthawi zambiri amakhalabe olimba komanso ozindikira. Kodi mungatani kuti tsitsi lanu likhale lofewa komanso lowala? Izi sizili zovuta ndipo zingatheke ngakhale panyumba popanda kugwiritsa ntchito zodzoladzola zaluso.
Masks kuti ayambe tsitsi
Kuti tsitsi likhale losalala komanso losalala, muyenera kugwiritsa ntchito masikiti ndi mafuta achilengedwe nthawi zonse. Zodzoladzola zothandiza kwambiri panyumba ndi mafuta ochuluka.
Chinsinsi cha maski ndi mafuta
Zosakaniza:
- mafuta a maolivi - 10 ml;
- mafuta a burdock - 10 ml;
- mafuta a chimanga - 10 ml;
- Mafuta a Peach - 10 ml.
Kukonzekera ndi kugwiritsa ntchito
Sakanizani mafuta bwino ndikuwotcha pang'ono kusakaniza (ndi bwino kuchita izi mu madzi osamba, koma ndi kotheka mu uvuni wa microwave). Mukhoza kugwiritsa ntchito chigoba cha mtundu uliwonse wa tsitsi. Muzimutsuka pambuyo pa maola awiri, pogwiritsa ntchito shampoo. Ngati tsitsili ndi lobiriwira, mukhoza kuwonjezera 10 ml ya vodka kapena kogogo.
Tsitsirani tsitsi ndi kunyezimira kunyumba ndi mask thandizo ndi yogurt. Ikhoza kusinthidwa ndi mkaka whey kapena mkaka wophika.
Kefir mask
Zosakaniza:
- kefir (mkaka wamakono kapena whey) - 100 ml;
- Henna wopanda mtundu - 20 g.
Kukonzekera ndi kugwiritsa ntchito
Kutentha kwa kefir ndikuwonjezera henna. Yesani misa bwinobwino. Mutagwiritsa ntchito chigoba ichi, muyenera kutseka tsitsi ndi filimuyi. Sambani maskiki mutatha mphindi 20-30.
Simukufuna kugwiritsa ntchito zowuma kapena zowuma tsitsi kuti ziwongole bwino? Kodi mungatani kuti tsitsi lanu likhale lofewa komanso lowala? Gelatin mask. Ndizothandiza makamaka kuchita ichi kwa eni ake tsitsi.
Gelatin mask Chinsinsi
Zosakaniza:
- gelatin - 1 tbsp;
- Balm for tsitsi (ochepa) - supuni imodzi;
- madzi (yophika kapena osankhidwa) - 3 tbsp.
Kukonzekera ndi kugwiritsa ntchito
Kutentha madzi ndi kusungunula gelatin mmenemo. Ngati pali zilonda, sungunulani madzi osambira. Onjezerani mankhwalawa muzisakaniza ndi kusakaniza mosamala. Chigobachi chikugwiritsidwa ntchito kokha poyeretsa tsitsi. Ndikoyenera kupatuka ku mizu 1-2 masentimita, kufalitsa misa kutalika kwa kutalika kwake kwa mapiritsi ndi kuvala polyethylene kapu. Chigobacho chiyenera kutsukidwa ndi madzi ofunda pambuyo pa mphindi 45.
Njira zina zowonetsera tsitsi
Kodi muli ndi mapiritsi ozungulira? Kodi mungapange bwanji tsitsi lofewa kuti lisataye? Muyenera kugwiritsa ntchito chitsulo kapena chitsulo chowombera kuti chiwongolere, koma kuti mukhale ndi nthawi yayitali ndi kupindika, muyenera kugwiritsa ntchito conditioner ndi zitsamba.
Zitsamba zojambula
Zosakaniza:
- rosemary - 10 g;
- nasturtium - 10 g;
- calendula - 10 g;
- madzi otentha - 500 ml.
Kukonzekera ndi kugwiritsa ntchito
Sakanizani zitsamba, zitsanulirani ndi madzi otentha ndi kuphika chisakanizo kwa mphindi 20. Kuzizira ndi kukhetsa msuzi bwino. Gwiritsani ntchito chikhalidwe choterechi osaposa 3 pa sabata.
Kuti tsitsi lanu likhale losalala ndi lowala, komanso bwino kumwa, muzigwiritsa ntchito mankhwalawa nthawi zonse.
Kumwera kwa mpweya ndi vinyo
Zosakaniza:
- Vinyo woyera - 0,7 l;
- chamomile - 15 g;
- marjoramu - 15 g;
- rosemary - 15 g.
Kukonzekera ndi kugwiritsa ntchito
Sakanizani zitsamba ndikuzidzaza ndi vinyo. Ikani kusakaniza m'malo amdima. Pambuyo masiku asanu ndi awiri mutha kumwa vinyo. Mukhoza kugwiritsa ntchito mpweya wabwino kamodzi pamlungu.
Mbali za chisamaliro
Mukupanga masks, mugwiritsire ntchito rinsers, koma mphetezi zikugwedezeka ndipo siziwala ngakhale dzuwa? Kodi mungatani kuti tsitsi lanu likhale lofewa komanso lokongola? Kaya mumagwiritsa ntchito mankhwala amtundu wanji, ndikofunika kutsatira malamulo a chisamaliro:
- Musamamwe tsitsi lopsa kwambiri, musati muzitsuke ndi thaulo. Kotero iwe udzawononga mamba a tsitsi, ndipo kuwala kudzachoka.
- Yesani kuti muumitse zophimba tsitsi ndi chowumitsa tsitsi. Mpweya wotentha umawapangitsa kukhala osasangalatsa komanso opanda mtundu.
- Pofuna kuti tsitsi likhale lofewa kunyumba, muyenera kuteteza kuwala kwa dzuwa. Pachifukwa ichi, nkofunikira kuti musagwiritse ntchito njira yapadera ndi kuteteza kutenthetsa nyengo yachisanu, komanso kuvala chipewa.
- Zing'onoting'ono zapamwamba zikhoza kukhala ndi pa chisanu cholimba, choncho m'nyengo yozizira popanda kapu kapena mpweya wabwino mpweya wabwino ndibwino kuti musachoke.