Kawirikawiri ndipo, panthawi yomweyi, samvetsa bwino matendawa ndi neurocirculatory kapena vegetative-vascular dystonia (VSD). Azimayi pafupifupi 50% amadwala matendawa, makamaka ali aang'ono, mpaka zaka 35. Pa nthawi yomweyi, palibe njira yapadera yokonzekera zamagetsi, chifukwa choti mankhwala osokoneza bongo amatha kutha - mankhwala ndi mankhwala ochiritsira akhoza kukhala njira zabwino kwambiri zothandiza kuchipatala.
Kodi chithandizo cha mankhwala osokoneza bongo kapena matenda opatsirana pogonana chimadalira njira zothandizira anthu kuti azidwala?
Zizindikiro za VSD zimasiyana. Mawonetseredwe akuluakulu am'chipatala amachititsa kuti zikhale zovuta kuzigawa m'magulu awiri - malinga ndi mtundu wa hypertonic ndi hypotonic.
Poyamba, pali systolic yowonjezereka ndi mavuto a diastolic komanso zizindikiro zotsatizana. Ndi hypotonic neurocirculatory dystonia, kupanikizika ndi kochepa kwambiri, komwe kumaphatikizidwa ndi kufooka, kutopa nthawi zonse.
Njira za mankhwala ziyenera kusankhidwa malinga ndi mitundu ya VSD.
Kodi mungatani kuti muchepetse mankhwala osokoneza bongo a mtundu wa hypertonic ndi mankhwala ochiritsira?
Imodzi mwa njira zogwira mtima komanso zofulumira kwambiri zothetsera zizindikiro za VSD, komanso kuchepetsa kuthamanga kwa magazi ndi mankhwala ochokera ku white mistletoe.
Chinsinsi cha kulowetsedwa
Zosakaniza:
- udzu wouma (white) - pafupifupi 15 g kapena 1 tbsp. supuni;
- madzi otentha - 200 ml.
Kukonzekera ndi ntchito
Thirani pa udzu wa madzi otentha, kuphimba chidebecho ndi chivindikiro kapena mbale. Siyani kupereka kwa mphindi 60. Kulekanitsa, gawanizani mulingo wonse wa yankho mu magawo atatu ofanana, omwe ayenera kutengedwa masana tsiku lisanayambe kudya.
Njira yonse yothandizira mankhwala otchedwa vegetative-vascular dystonia m'njirayi idzatenga masabata atatu, kenako nkulimbikitsidwa kupuma kwa masiku 7 ndikubwerezanso mankhwalawa kawiri.
Njira zachipatala za hypotonic vegetative-vascular dystonia
Kusintha magazi, kuwonjezera mphamvu ya thupi kumathandiza chida chapadera chotengera echinacea.
Chinsinsi cha kusonkhanitsa
Zosakaniza:
- madzi otentha - 1 galasi;
- Mizu youma ya Rhodiola - 2 tbsp. makuni;
- maluwa Echinacea - 2 tbsp. makuni;
- mapulogalamu a mapiko - 1 tbsp. supuni;
- wokondedwa - 2 tsp.
Kukonzekera ndi ntchito
Sungani ndi kusakaniza zigawo zikuluzikulu za phytosbores, 1 tbsp. Sakani kutsanulira madzi otentha kapena otentha, onetsani pafupi mphindi 15. Sungani mankhwala, yikani uchi kwa iwo. Kumwa mankhwala mkati mwa maola 24, kugawaniza buku lonse katatu. Imwani pakati pa chakudya.
Bwerezani tsiku lililonse kwa milungu iwiri. Ndikwanira 1-2 maphunziro mu chaka.