Ngati simunamvepo za chomera ichi chosavuta, ndiye kuti timayesetsa kuti tiwonekere sitiroberi sipinachi, yomwe imatchedwanso sipinachi-rasipiberi, mabulosi kapena zhminda wamba. Malo odyetserako zakutchire awa ndi kumpoto kwa Africa, kumwera kwa Ulaya ndi Mediterranean.
Kwa nthawi yaitali, sipiritsipasipinishi imakhala yotchuka ndipo imafunidwa ku Holland , imakula makamaka ngati letesi yochuluka yobiriwira. Ndipo posakhalitsa mtsinje wambiri unayamba kusunthira kupita kuminda yathu yakhitchini. Pogwirizana ndi izi, malingaliro angapo olakwika okhudzana ndi chomera ichi adayambanso. Anthu ena m'nyengo ya chilimwe amatsimikiza kuti uwu ndi wosakanizidwa watsopano wa sipinachi, kaya ndi ndi strawberries, kapena ndi raspberries. Izi siziri chomwecho, kwa zipatso ziwiri zomaliza zhminda alibe chochita. Koma sipinachi ndi wachibale wapatali kwambiri.
Kufotokozera Mbewu ndi Mapindu
Chomera ndi chaka chomera masamba, chomwe chimapanga tchire tochepa mpaka mamita mita. Rasipiberi-sipinachikita imakula mwakhama ndipo nthawi yayifupi imakhala ndi nthungo yobiriwira-ngati masamba a masamba obiriwira kapena obiriwira ndi zipatso zofiira, zomwe zimaoneka ndikukumbutsa pang'ono za strawberries kapena raspberries.
Green sitiroberi sipinachi imakhala ndi zinthu zambiri zothandiza. Ndi chifukwa cha masamba omwe amakula msanga. Choyamba, masamba a sipinachi-raspberries ndi nyumba yosungira yachitsulo. Palibe chikhalidwe china cha masamba chomwe chingapikisane ndi zhmid mu gawo ili. Kuwonjezera apo, masambawa ali ndi mavitamini ambiri a magulu a B, C, E, A, ali ndi zinthu zambiri zothandiza, mapuloteni ndi zofufuza. Kudya sitiroberi wobiriwira kumatha kudyetsedwa, kapena saladi, kapena monga chophikira mu supu kapena nyama. Masamba akhoza kukhala oundana, ouma, amchere kapena odzola kuti azigwiritsidwa ntchito chaka chonse.
Sipinachi-rasipiberi zipatso nawonso amadya. Koma, ngakhale kuti maonekedwe awo amawoneka okongola, amakhala ovuta. Gwiritsani ntchito monga chakudya, angagwiritsidwe ntchito ngati timadziti kapena ngati chogwiritsira ntchito kupanikizana. Zipatso za sitiroberi sipinachi zimathandiza kuti hemoglobin ikhale yoyenera. Ndipo chifukwa cha mtundu wofiira wobiriwira, zipatso zingagwiritsidwe ntchito monga mtundu wa chakudya chachirengedwe.
Malamulo odzala ndi kusamalira sipinachi
Chomeracho n'chosavomerezeka ndipo chimatha kukhalapo pafupi ndi nthaka iliyonse. Komabe, kuti mupeze zokolola zochuluka, ndibwino kuti mubzale mu nthaka yachonde ndi kuchuluka kokwanira kwa chinyezi. Kaya zimabzalidwa pamtambo kapena dzuwa, sizinathandizirenso kukula kwa sipinachi. Kudzichepetsa kwa kukula zhminda kumakulolani kuti musankhe okha mumunda wanu malo osakongola masamba chikhalidwe.
Mbewu zikhoza kufesedwa pang'onopang'ono pansi pamene chisanu chasungunuka ndi njira yobzala. Njira yotsirizayi ikulimbikitsidwa kwa iwo amene akufuna kupeza nthawi yokolola -
Kubzala ndi kusamalira sipinachi sitiroberi ndi kophweka komanso popanda mavuto. Mbali yofunika kukula m'madera akummwera ndi chisanu kukana mbewu. Adzakhala ndi mphepo yachisanu mpaka -8 ° C, ndipo adzakhalanso pansi pobisala.
Pa yogwira chitukuko sitiroberi sipinachi ayenera kukhala nthawi zonse namsongole ndi madzi. Manyowa mbewu akhoza kukhala ammonium nitrate ndi organic pamwamba kuvala. Sipinachi sichimalola nyengo yotentha ndi yozizira bwino, choncho nthawi zotere zimakhala madzi ndi madzi ambiri.