Urea m'magazi - kawirikawiri

Kumbukirani kuti zigawo zonse za magazi zikhoza kokha akatswiri. Sikoyenera kuti munthu adziwe zonse, ndithudi. Koma apa pali zina mwa zinthu zofunika kwambiri, monga, urea m'magazi ndi chizoloƔezi chake, chinachake kukumbukira sichidzapweteka. Chigawo ichi chimakhala ndi ntchito yofunikira pa ntchito ya thupi. Kumvetsa zomwe urea zikutanthawuza chifukwa cha kusanthula, wina akhoza kulingalira zomwe ndi zoyenera kuchita mantha ndi zomwe muyenera kuchita.

Kodi ndi chikhalidwe chanji cha urea mumayeso?

Thupi la munthu limagwira ntchito nthawi zonse. Zina mwazinthu siziyimira pamenepo kwa mphindi. Chifukwa cha kuwonongeka mu thupi la amine ndi amino acid, poizoni ammonia imatulutsidwa. Kusonkhanitsa kwakukulu, kungayimire ngozi yaikulu ku thanzi. Pofuna kupewa zotsatira zosasangalatsa, thupi limapanga urea - potsirizira pake mapuloteni amatha, omwe amaletsa ammonia.

Nthenda yowonjezera ya urea m'magazi imachokera ku 2.2 mpaka 6.5 mmol / l. Chizindikiro ichi ndi chofunikira kwa amayi osakwana zaka makumi asanu ndi limodzi. Kwa amayi achikulire, kuchuluka kwa urea kuchokera 2.8 mpaka 7.5 mmol / l kungakhale koyenera.

Kuti mudziwe mlingo wa urea womwe unkayezetsa magazi (wotengedwa kuchokera mu mitsempha). Poonetsetsa kuti zotsatira za kusanthula ndizodalirika, ndi bwino kupatsa magazi m'mawa opanda chopanda kanthu. Njirayi sikutanthauza kukonzekera kwakapadera. Chinthu chokha - ngati mutenga mankhwala aliwonse, katswiri ayenera kudziwitsidwa za izi.

Mlingo wa urea mu kuyezetsa magazi umasiyana malinga ndi zakudya ndi zina:

  1. Chiwerengero cha mapuloteni ndi amino acid. Kuwonjezera apo, ammonia amamasulidwa, ndipo motero, urea amapangidwa kwambiri.
  2. Chikhalidwe cha chiwindi. Ndi thupi ili lomwe limayambitsa kutembenuka kwa ammonia ku urea. Choncho, ngati chinachake chalakwika ndi izo, ndondomeko yosalowerera ndale idzaphwanyidwa.
  3. Chikhalidwe cha impso. Impso ndizofunikira kuchotsa urea kuchokera mthupi. Kukhalitsa kwacho sikungakhale kosayenera ngati kusokonekera.

Zimayambitsa kuchuluka kwa urea m'magazi

Kuonjezera kuchuluka kwa urea muzifukwa zingapo. Kuwonjezeka kungakhoze kuwonetsedwa motsatira maziko a masewera olimbitsa thupi. Ndi kuphunzitsidwa mwamphamvu, mlingo wa maulendo a urea. Chowonadi, mu nthawi yochepa chiwerengero chake chimabwerera kwachibadwa.

Komabe, nthawi zambiri kuchuluka kwa uric acid ndi chizindikiro cha matendawa. Zomwe zimayambitsa kuchuluka kwa urea m'mwazi ndi izi:

Musanayambe kuchepetsa urea m'magazi, muyenera kufotokozera za matendawa. Pambuyo pake, mphamvu zonse ziyenera kuponyedwa kuti zimenyane ndi chifukwa chomwe akudumpha. Kuthandizira thupi kumathandiza kumwa mowa kwambiri, kudya zipatso ndi ndiwo zamasamba. Yesetsani kuchepetsa urea mukhoza kukhala ndi zitsamba: chamomile, chicory, masamba a kiranberi.

Zifukwa za kuchepa kwa urea m'magazi

Kuyang'anitsitsa thanzi lanu kuyeneranso kuperekedwa ngati kuyezetsa magazi kumasonyeza mlingo wapansi urea. Izi zikhoza kusonyeza matenda oterowo:

Kawirikawiri, kuchuluka kwa uric acid kumachepa panthawi ya mimba kapena pambuyo pa njira ya dialysis.