Zakudya, zomwe mudzasamalire pachilumba ichi, ndi zophweka komanso zosavuta. Zakudya za ku Madagascar zimakhazikitsidwa pa miyambo ya anthu a komweko omwe amachokera kuzilumba za Great Sunda ndi ku Africa. Gawo lalikulu la mbale zonse - mpunga, zomwe zingathe kuphatikizapo zoonjezera zosiyanasiyana. Zingakhale nyama ndi nsomba, tchizi ndi ndiwo zamasamba, sausi ndi zonunkhira.
Makhalidwe a chakudya cha dziko la Madagascar
Kusiyanitsa kwakukulu kwa zakudya za ku Madagascar ndikuti pali masamba ambiri otsekemera otsekemera mu mbale zake zonse. Kuonjezera apo, chakudya chilichonse chimakhala ndi msuzi. Izi zikhoza kukhala zofiira kapena zowonongeka, koma nthawi zambiri azimayi amagwiritsa ntchito msuzi wa tomato wotchedwa acard. Zowonjezera ku mbale zimakhala ndi zitsamba zam'mudzi ndi zonunkhira, choncho zimadziwika ngati msuzi watsopano.
Monga zakudya zowonjezera mu zakudya zamagalagasy nthawi zambiri zimagwiritsa ntchito saladi osiyanasiyana kapena masamba owiritsa kokha:
- Anana - zomwe zikuphatikizapo shrimps, mpunga ndi zonunkhira;
- U-wokonzedwa kuchokera ku mpunga, zitsamba ndi zonunkhira zonunkhira;
- mbatata, chimanga, nyemba, letesi, masamba osweka a cassava.
Poyerekeza ndi anthu okhala m'mayiko a ku Africa, dziko la Malagasy limadya nyama zambiri ndi zinthu zamtundu uliwonse. Ng'ombe ndi nkhumba pachilumbachi zimakhala zochepa, ndipo pokonzekera chakudya chilichonse cha dziko la Madagascar, nyama ya antelope zebu imagwiritsidwa ntchito. Alendo angayese:
- kuphika nyama yamakala;
- Nyama ya antelope ndi msuzi-tomato msuzi - "henobi ritra";
- Mitundu yowuma, yokazinga kapena yosuta - "Whale";
- Kudya kwa tomato ndi nyama ndi zonunkhira - "rumazava";
- Nkhumba ndi eel yotchedwa "henakiso si armalona";
- Nkhumba, yomwe imagwiritsidwa ntchito pa masamba a chimanga - "henakiso si ravitoto";
- Nkhokwe kapena nyama ya nkhumba ndi "ravitutu";
- nkhuku ndi nthochi, yokazinga pa kabati;
- chiwindi cha chiwindi.
Desserts ndi zakumwa ku Madagascar
Mukadutsa chakudya chamadzulo ku Madagascar, mudzapatsidwa mankhwala odyera okoma:
- pudding kuchokera ku mpunga ndi kokonati - "gudzunudzu";
- mikate yopangidwa ndi mpunga wokoma - "mukari";
- Zipatso - kawirikawiri strawberries, nthochi, guava, kokonati, mapanaphala, komanso zinyama zakutchire kapena osadziwika.
Zomwe zakumwa pa chilumbazi zimakonda kwambiri khofi, tiyi wophika pang'ono, timadzi timadzi tosiyanasiyana, madzi amchere otchedwa "O-Viv". Ku Madagascar, zakumwa zoledzeretsa zimapangidwanso:
- Ramu yaiwisi, yomwe m'chinenero chapafupi imamveka ngati "tafuta gras";
- Mowa "Tri-Horsiz-Beer" ndi "Flash";
- vinyo - woyera, pinki, wofiira;
- vinyo wa kokonati "Trembou";
- "Lychele" ndi chakumwa kuchokera ku zipatso zapafupi za dzina lomwelo.