Kodi muyenera kuyeretsa kaloti m'munda?

Wina amakhulupirira kuti kaloti ikhoza kukolola nthawi iliyonse yabwino mpaka pakatikati pa autumn, kotero karoti ndizu womwe suwopa nyengo yozizira. Ndipo wina ali ndi lingaliro lakuti kaloti ayenera kuyeretsedwa mwatsatanetsatane pa masiku ena. Nanga ndi malingaliro ati omwe ali olondola? Mwina, funso ili silingayankhidwe mosaganizira, chifukwa chilimwe chimakhala chodziwikiratu momwe angasamalirire bwino zomera zake, malinga ndi zomwe adaziwona, zitatha zaka zambiri. Koma mungathe kusintha malamulo ena okhudza nthawi yokolola kaloti.

Choncho pali zifukwa zina zomwe zimakhudza nthawi yokolola kaloti:

• kalasi ya kaloti (kusiyanitsa mitundu itatu - oyambirira, pakati ndi yakucha);
• chikhalidwe cha kutentha;
• zolinga za kulima;
• dziko la zomera zanu.

Mutsimikiza kuti mtundu wa karoti umakula pa bedi lanu ndipo mutatha kuzindikira zina, mukhoza kudziwa nthawi yabwino yokolola. Ndipo, ngati mumadziŵa bwino nthawi, ndiye kuti mumtundu wanu mumatha kusonkhanitsa kaloti wabwino.

Migwirizano yokolola kaloti

1. Kapepala kachedwa kaloti. Choncho, kaloti ndi mochedwa kusasaka ayenera kufukula pansi pamaso isanayambike khola yophukira frosts, ndiko, pazipita mpaka mapeto a September, monga karoti amasiya kukula pamene kutentha akutsikira pansipa madigiri anayi, ndipo ngati kutentha akutsikira mpaka, zingakhale yokutidwa ndi imvi zowola . Kawirikawiri, mpaka pakati pa September, ndi zofunika kuchotsa kaloti m'munda. Koma, chofunikira kwambiri, mofulumira kwambiri kuti muchotse kaloti, chifukwa ngati muchisungira m'chipinda chapansi, ndiye kusintha kwakukulu kwa kutentha - dziko lapansi lotentha, ndiyeno kuzizira kosungira - sikudzapindulitsa muzu wa mbewu.
2. Kaloti zophika pakati . Ndi kosavuta kuwerengera nthawi yokolola ya karoti yokhwima-yophika nokha, poganizira kuti nthawi yosasitsa ndi masiku 80-110. Kudziwa pang'ono za masamu, komwe kumapezeka kusukulu ya pulayimale, kudzakuthandizani kuwerengera nthawi yokolola ya kaloti. Komanso chizindikiro cha kucha kwa kaloti-kuchapidwa masamba omwe ali otsika m'munsi. Choncho ndizosatheka kusokoneza nthawi yokolola. Koma muyenera kusamala chifukwa ngati mukudya kwambiri kaloti, ndiye kuti kukoma kwake kudzasintha kwambiri ndipo, osa, osati bwino.
3. Yoyamba kucha kaloti . Kaloti, omwe ali ndi kukula msinkhu, mukhoza kuyamba kusonkhanitsa pakati pa chilimwe. Karotiyi imasiyanitsa ndi kukoma kwake ndi juiciness, choncho ndi bwino kuligwiritsa ntchito chakudya mu mawonekedwe obiridwa, ndi kukonzekera kwa nyengo yozizira mitundu ina.

Kukolola Koyenera

Pokambirana ndi nthawi yoti muchotse kaloti pa bedi, m'pofunika kuti muzionetsetsa momwe mungachitire molondola. Mizu yaing'ono yaing'ono imasonkhanitsidwa mosavuta - dzanja limodzi liyenera kugwira nsonga, ndipo lina likhale ndi kaloti pansi. Koma kaloti zotalika ziyenera kukhala zowonongeka mosavuta asanatulutse m'nthaka, kuti asaswe.

Nthaka ikayamba kuuma mbewu, ndi bwino kuchotsa mizu ya pamwamba, popeza nsongazo zimachotsa zakudya zonse ku karoti, zomwe sitimasowa. Masamba angasiyidwe m'magulu a kaloti, ndipo ngakhale apo, ndi bwino kuwadula kutalika kwa masentimita awiri.

Kudziwa momwe mungakolole kaloti, komanso kuti mudzakokolola bwanji mumunda wanu chaka chilichonse chokoma ndi chokongola karoti, chomwe chingadye mu saladi, muzakudya za ku Korean ndi kukolola m'nyengo yozizira. Ndipo chinthu chachikulu ndichoti kaloti yosungidwa ndi mavitamini othandizira thupi, kotero kuti kaloti sizingokhala zokoma, koma ndi gawo lothandiza la menyu yanu.