Lero, mphindi iliyonse ikhoza kudzitama chifukwa cha matenda a m'mimba. Pankhaniyi, tidzakambirana za matenda awiri omwe amagwirizana komanso ophatikizana - chifuwa chachikulu ndi cholecystitis, komanso zakudya zomwe zimagwiritsidwa ntchito pa matendawa.
Zifukwa ndi zizindikiro za matenda
Kudya mu chiwopsezo ndi cholecystitis kumathandiza kwambiri pakuchiza matenda onsewo, chifukwa vuto la m'mimba, makamaka, limakwiyidwa bwino ndi zolakwika mu zakudya. Cholecystitis ndi kutupa kwa ndulu, yomwe nthawi zambiri imachitika pamene pali miyala. Mwalawo umaphimba bile, ndipo chifukwa cha kutupa kwa mtima kumayambira. Cholecystitis kawirikawiri imakula mwa anthu omwe amadya kudya, nthawi zambiri kudzimbidwa. Nthendayi imakhala ndi ululu ndi ulusi m'mimba kumanja.
Pancreatitis nthawi zambiri ndi zotsatira za njira yotayika ya cholecystitis. Zimayamba chifukwa cha kuyambitsa mavitamini mkati mwa ziphuphu, ndiko kuti, michere ya m'mimba imadula liwalo palokha. Zotsatira za chifuwa chachikulu ndi matenda a shuga.
Zakudya
Njira ya zakudya, boma, komanso mankhwala, ndi cholecystitis ndi kuperewera ndi zofanana kwambiri. Chakudya chiyenera kutengedwa nthawi zambiri, m'magawo ang'onoang'ono, kufufuza bwino. Chakudya chiyenera kutentha, osati kutentha komanso kuzizira. Pamene chifuwa chachikulu chiyenera kuonjezera kuchuluka kwa mapuloteni omwe amadya, kuchepetsa kuchuluka kwa chakudya ndi mafuta.
Mu matenda aakulu a cholecystitis ndi kuperewera kwam'madzi, perekani zakudya zolimbitsa nambala 5A. Powonjezereka kwa kuperewera kwa chifuwa, zida zinkalimbikitsidwa kudya motsogoleredwa ndi dokotala, ndipo panthawi ya kuchotsedwa kwa kapangidwe - zakudya No. 5P. Pamene chikhululukiro cha cholecystitis sichidya nthano 5 chikugwiritsidwa ntchito.
Chiloledwa ndi:
- mkate wonyezimira woyera, ma cookies osaphika;
- masamba, ufa, mkaka wa mkaka, mbatata yosakaniza;
- otsika mafuta ndi osali asidi curd ndi yogurt;
- tchizi yaiwisi, mkaka mu chakudya;
- phala - mpunga, semolina, oats, buckwheat;
- mazira mwa mawonekedwe a nthumwi za omelettes;
- nyama yophika kapena yowonda yophika;
- Zophika, zophika kapena zophika;
- chipatso chosakhala ndi acidic;
- mousse, odzola, compotes;
- osati tiyi wamphamvu, madzi a mabulosi opanda shuga, tiyi ndi mkaka.
Zaletsedwa:
- chophika;
- khofi, mowa;
- koka; soda;
- zakudya zopuma, msuzi, soups ozizira;
- Mphesa yamphesa ndi mphesa (ndi kupsepesa);
- nyama zamakono, nkhuku, nsomba, kusuta nyama, caviar, mankhwala osakaniza;
- phalala, mphesa, nthochi, nkhuyu (ndi kupsepesa);
- chisangalalo;
- bowa, nyemba, radish, radish, anyezi, adyo, kabichi.
Maphikidwe a zakudya
Ndipo tsopano tipanga maphikidwe okoma ndi ochiritsa chifukwa cha kuperewera ndi cholecystitis.
Msuzi wa kirimu
Zosakaniza:
- zamkati zamkati - 600 g;
- mkaka - 700 g;
- Mkate wa tirigu - 170 g;
- kirimu - 100 g;
- batala - 25 g;
- mchere - 1/4 tsp.
Kukonzekera
Dzungu yatsukidwa ndi mbewu, kudula mu cubes, timayika mu supu, kutsanulira mkaka.
Mu uvuni, muyenera kuyimitsa mkate wamba. Wonjezereni ku dzungu ndikuphika pa moto wochepa mpaka dzungu ndi mkate wophika.
Chotsani kutentha, pukutani, kuchepetsa mkaka wotentha kwa chofunika kwambiri ndi kupitiriza kuphika pa moto wochepa kwa mphindi 15, oyambitsa zonse.
Chotsani chithovu, chotsani kutentha, pang'onopang'ono mukuyambitsa, kuwonjezera mchere, batala ndi kirimu.
Mkaka wa Mkaka ndi nyama puree
Chakudya chotsatira ndi chifuwa chachikulu ndi cholecystitis ndi choyenera kudya pa siteji ya kukhululukidwa.
Zosakaniza:
- mpunga - 20 g;
- ng'ombe - 60 g;
- mazira a dzira - 3 g;
- mkaka - 100 g;
- batala - 5 g;
- madzi - 0,3 l;
- mchere - 1/5 tsp.
Kukonzekera
Ng'ombe iyenera yophika, kenako, mutachotsa nyama kuchokera ku tendons, kudutsa nyama yopukusira nyama ndikupukuta mthunzi.
Sungunulani mpunga m'madzi otentha, sungani maola 3 mpaka 4, kuwonjezera madzi.
Timakonza lezones: Pamadzi osamba timakonza dzira lokhala ndi mkaka wotentha. Onetsetsani nthawi zonse mpaka osakaniza ali wandiweyani.
Pewani mpunga wothira, kusakaniza nyama, kubweretsa kwa chithupsa, mchere. Koperani msuzi 70 ⁰, yikani lezoneson. Pamene mutumikira, yikani batala.