Kulowetsedwa kwa galu kunawuka

Rosehip , yomwe nthawi zina ndimatcha kuti zinyama zakutchire - ndi shrub mpaka mamita 2.5 mmwamba ndi nthambi zodzala ndi mitsempha. Maluwa a Rosehip ndi a pinki kapena a pinki oyera, chifukwa chake akuyenera kutchulidwa. Chifukwa cha maonekedwe a galu ananyamuka kawirikawiri anabzala ngati yokongola chomera, koma amadziwika bwino chifukwa cha zipatso zomwe zimagwiritsidwa ntchito mchikhalidwe ndi mankhwala ochizira. Mankhwalawa amagwiritsira ntchito tincture, msuzi, kulowetsedwa kwa galu, ndipo nthawi zina zimangobwereka m'malo mwa tiyi.

Kodi kuli kofunika bwanji kulowetsedwa kwa briar?

Rosehip kwenikweni ndi magwero a mavitamini, makamaka vitamini C (2.5 mpaka 5.3% mu zipatso zowuma), komanso ali ndi mavitamini P, B2, K, E, riboflavin, carotene, citric acid, salimu ya potassium, calcium, phosphorous, magnesium, iron, tanins. M'dziko lomera, chiuno chokwera chimaonedwa kukhala chimodzi mwa mavitamini ambiri ndi zakudya zina.

Kwa mankhwala, nthawi zambiri amagwiritsa ntchito decoction kapena kulowetsedwa kwa chiphunzitso. Ili ndi diuretic, choleretic, anti-inflammatory properties. Zimatengedwa ndi avitaminosis, kuti zikhazikike, kuti ntchito ya m'mimba ikhale yabwino. Kugwiritsiridwa ntchito kwa phokoso lakutha kwa matenda a atherosclerosis kumadziwika, kulimbitsa mitsempha ya mitsempha, kuyendetsa kuyendayenda kwa magazi ndi ntchito ya mtima wa mtima. Komanso, zimathandiza kuimitsa thupi, kotero kugwiritsa ntchito rosehip kumathandiza kuthetsa kulemera kolemera .

Contraindications kugwiritsira ntchito galu uyu ananyamuka

Zotsutsana ndi kugwiritsidwa ntchito kwa galuyo zanyamuka ndi zazing'ono, komabe zilipo. Choncho, chifukwa cha vitamini K, sizingagwiritsidwe ntchito ndi thrombophlebitis, endocarditis, kuwonjezeka kwa magazi. Chifukwa cha kuchuluka kwa vitamini C, munthu ayenera kukhala wochenjera kuti atenge ming'oma ndi mkulu wa acidity, chilonda cham'mimba, gastritis. Kuonjezera apo, kugwiritsidwa ntchito molakwa kwa galu kungapweteke ngakhale kuti palibe chodziwikiratu. Mwachitsanzo, ndi chizoloƔezi chodzimbidwa, chifukwa cha zinthu zomwe zimapezeka mu galu-rose, pangakhale mavuto ndi chophimba.

Kulowetsedwa kwa galu kunawuka panthawi ya mimba

Mosiyana ndi zowonjezera zambiri zowonjezera zitsamba, zomwe sizinayamikiridwe chifukwa cha mimba, galuyo amanyamuka alibe zotsutsana ndi zimenezi ndipo nthawi zambiri amagwiritsidwa ntchito kuthetsa kutupa, monga njira yowonjezera chitetezo komanso mavitamini ena.

Kodi mungakonzekere bwanji chotsitsa?

Kuchokera kumakonzedwe a zitsamba kawirikawiri amakonzekera kuwonongeka kwa mankhwala kapena infusions. Kusiyanitsa ndiko kuti panthawi yachiwiri, zomera zopangira sizophika, koma zimangothamanga ndi madzi otentha ndikuumirira. Njirayi imagwiritsidwa ntchito nthawi zambiri ndi rosehip.

Kukonzekera kokonzedwanso kowonongeka ndi madzi a mtundu wofiirira ndi zokoma, zokoma zowawa. Kukonzekera kulowetsedwa, mchiuno wouma umatsanulidwa ndi madzi otentha pa mlingo wa supuni 2-3 pa lita imodzi ya madzi ndikuumirira mu thermos kwa maola khumi osachepera. Asanagwiritse ntchito, kulowetsedwa kuyenera kusankhidwa, kuti tipewe kulowa m'kamwa villi.

Kodi mumamwa mowa bwanji?

  1. M'nyengo yozizira, zimalimbikitsidwa kugwiritsa ntchito decoction ya mchiuno mchiuno kudzaza kusowa mavitamini ndi tonic. Pachifukwa ichi, mukhoza kumwa monga tiyi, koma osapitirira magalasi atatu patsiku ndipo makamaka osati tsiku lililonse.
  2. Pa mankhwala, nthawi zambiri amatenga hafu ya galasi asanadye, katatu patsiku, masabata 4-6.
  3. Ndi kuperewera kwa magazi m'thupi ndi beriberi zimalimbikitsidwa kuti mukhale ndi mankhwala amodzi ndi mlungu ndi mlingo waukulu (mpaka kufika pa theka limodzi ndi theka patsiku), m'malo mwa kumwa tiyi ndi zakumwa zina.