Kutentha kumaonedwa kuti ndi njira yoyenera ya chitetezo cha mthupi kuti chiteteze, kotero madokotala nthawi zambiri amalimbikitsa kuti zipirire. Koma izi ndi zoona kwa ofatsa komanso odzichepetsa. Mankhwala apamwamba otentha amafunikira mankhwala oyenera, kotero odwala nthawi zambiri amadzifunsa momwe angathere kutentha kwa 39 munthu wamkulu kuti athetse bwino thanzi labwino ndi kuteteza mavuto omwe angathe.
Kodi mungagwetse bwanji kutentha pa madigiri 39 kuchokera kwa munthu wamkulu?
Njira yothandiza kwambiri yowononga hyperthermia ndiyo kudya kwa antipyretic agents. M'magulu a mankhwalawa mankhwala awa akuyimiridwa ndi maina ambiri a kukonzekera mu mitundu yosiyanasiyana ya mankhwala (mapiritsi, ufa, syrups, suppositories ndi ena):
- Faspik;
- Paracetamol;
- Chithandizo;
- Chithunzi;
- Diphene;
- Agri;
- MIG;
- Mutu asanu;
- Ine ndinatenga izo;
- Panoxen;
- Nurofen ;
- Optalgin;
- Solpaflex;
- Chipatala;
- Grippostad;
- Ibuprofen;
- Nimesil;
- Ketanov;
- Spasgan;
- Chithunzi;
- Pentalgin;
- Meloksikam.
Pofuna kupewa zotsatira, nkofunika kutsata mlingo woyenera komanso machitidwe ochizira mankhwala m'bukuli.
Kodi mwamsanga mungathetse bwanji kutentha 39 m'nyumba wamkulu?
Ngati mutatenga febrifuge palibe chotheka, muyenera kumvetsera maphikidwe osiyanasiyana. Sikoyenera kuyang'ana malangizowo momwe angachepetse kutentha kwa 39 munthu wamkulu yemwe ali ndi vinyo wosasa, mowa ndi njira zina zofanana. Njira zoterezi sizingowonjezereka nthawi zina, komanso zimapangitsa kuti zikhale zovuta.
Chinsinsi # 1
Zosakaniza:
- kiranberi - 2 tbsp. makuni;
- madzi 240-260 ml.
Kukonzekera ndi ntchito
Mafuta atsopano ayenera kutsukidwa ndi kuphwanyidwa ndi matope kapena supuni, pogaya ndi shuga, ndi kulekerera mungagwiritse ntchito uchi. Thirani gruel pamodzi ndi madzi omwe atengedwa ndi madzi otentha. Imwani chipatso chotsatira nthawi iliyonse.
Chinsinsi # 2
Zosakaniza:
- masamba owuma ndi rasipiberi zipatso - 1.5 tbsp. makuni;
- madzi 280-300 ml.
Kukonzekera ndi ntchito
Dulani mankhwala a phytochemicals ndikuwamwetsani madzi otentha, monga tiyi. Perekani zakumwa kuti muime kwa mphindi khumi ndi zisanu. Imwani m'magawo osasinthasintha, kuonjezera okoma.
Chinsinsi # 3
Zosakaniza:
- masamba ambewu - 0,5 tsp;
- Elderberry - 0,5 tsp.
- laimu maluwa - supuni 1;
- madzi ndi 200-220 ml.
Kukonzekera ndi ntchito
Kusakaniza kwa zitsamba kumaphatikiza madzi otentha kwa mphindi 25, sunganizani. Imwani mankhwala m'malo mwa tiyi masana. Limbikitsani zotsatira zake zingakhale, kuwonjezera 1-2 tsp supuni ya rasipiberi kapena chitumbuwa chopanikizana.