Kuthira mbewu mu hydrogen peroxide musanadzalemo - zida za njira yatsopano

Njira yabwino yopititsira patsogolo ndalama zogulira mbewu zanu ndizokwezetsa mbeu mu hydrogen peroxide musanadzalemo. Zomera zimakula kuchokera ku mbewu, zathanzi, kukhala ndi mizu yabwino, kukula kwakukulu. Ndipo kumera kwa mbewu kumatuluka, zimamera mofulumira.

Kutulutsa mbewu mu hydrogen peroxide

Poyesera kuchita, zomwe zimapereka mbeu mu hydrogen peroxide, wamaluwa-wamaluwa amatha kukhala ochizira njira iyi, yomwe imakhala yotsika mtengo, yophweka komanso yoperewera kwa aliyense amene wasankha kukula chinachake kuchokera mbewu. Ndikofunikira kwambiri kukonza mbeu zomwe mwazipeza pawekha kapena kumulandila kwa mlimi wina, osati kugula mu sitolo ya mbewu, chifukwa mbewu imatha kutenga matenda osiyanasiyana.

Kodi mungatani kuti muchepetse hydrogen peroxide poika mbewu?

Musanagwiritse ntchito hydrogen peroxide kuti zilowerere mbewu, ziyenera kuchepetsedwa ndi madzi. Palibe chovuta: kutsanulira mtsuko umodzi wa lita imodzi ya madzi oyera, kutsanulirani mu 3% peresenti hydrogen peroxide, chipwirikiti. Njira yothetsera vutoli ingagwiritsidwe ntchito pofesa mbewu za zomera iliyonse musanadzalemo. Musanalowetse mbeuyi mu puroxide ndi madzi, soak kuchokera maminiti mpaka 30-40 mumadzi ozizira. Pochepetsa hydrogen peroxide, mbewu imatha kupirira mpaka maola 12, ngakhale pali zosiyana - za tomato, beets, nthawi imakula mpaka maola 24.

Kodi mungadziwe bwanji momwe mbeu ikuyendera mukamayenda?

Nthawi ina yabwino pamene imakoka musanabzala ndikuzindikiritsa mbewu zopanda kanthu, zopanda pake, zochepa. Mukamachepetsera mbeu mufooka ya hydrogen peroxide, silinganizani ndikuchotsa mbewu zonse. Mwa izi, kapena palibe chomwe chingamere, kapena kukula, chowawa, chomera chomera. Ngakhale mutadziwa kuti mbeu ndi ziti zomwe zimabwera pamene zikuwuluka, musathamangire kudula pamapewa, kumbukirani - mbeu zina zimakhala "zokwera" ndipo pomwepo njere zonse zimatha kuyandama pamwamba.

Njira zodyera mbeu musanadzalemo

Alimi ndi amalimoto amagwiritsira ntchito njira ziwiri zowonjezera komanso zowonjezera zowuma mbeu musanabzala. Njira yachikhalidwe, pamene mbewu zikulumikizidwa mu nsalu yonyowa, mwina zimadziwika kwa aliyense. Zopweteka zake ndikuti nthawi zonse zimayambitsa chinyezi cha minofu. Ngati mumasowa mwangozi ndipo nsaluyo ikauma, pamene mbeu yayamba kale "kumera", idzafa. Zomwezo zikugwiranso ntchito poyikira njira mu pepala lakumbudzi, podoni pid ndi zina zotero. Anthu osadziwa amapeza njira zatsopano zoyendamo, opanda zoperewerazi.

Kutulutsa mbewu mu peroxide mu twine

Njira ina yowonjezera mbeu mu hydrogen peroxide ndiyo kugwiritsira ntchito kupotuka ku sachet ndi mapepala a chimbudzi. Pamapepala opukutirapo ndibwino kugwiritsa ntchito kwambiri wandiweyani komanso wofewa. Ndondomeko:

  1. Konzani njira yothetsera hydrogen peroxide m'madzi (lita imodzi ya madzi - supuni imodzi) ndi kutsanulira mu chidebe ndi mfuti.
  2. Sulani mzere (osapitirira masentimita 40) kuchokera mu mpukutu wa phukusi kuti mudye chakudya cham'mawa (mungathenso kuchoka ku matumba) ndikuchifalitsa patebulo.
  3. Ikani mapepala a chimbuzi pa filimuyi ndikuikamo mochuluka.
  4. Pa pepala lonyowa, tyala nyembazo ndi mankhwala odzola kutsuka wothira madzi, ndi kuphimba nyembazo ndi pepala limodzi. Lembani pepala lalikulu.
  5. Mtunda umene mbewu ziyenera kuikidwa kuchokera pamphepete mwa phukusi ndi 1-2cm, mtunda wa pakati pa mbewu umadalira kukula kwa mbewu.
  6. Sakanizani "keke" yanu yowonjezera mowirikiza mu mawonekedwe a mpukutu ndi kumangiriza ndi gulu la rubber kuti muzitha kutembenuka.
  7. Mu galasi kuti muyambe kupotoka, mbewu kumka, kutsanulira pansi yankho la peroxide m'madzi (1,5-2,5 sm)
  8. Phimbani ndudu ndi phukusi, ikani malo otentha.

Kuwombera mbewu mu siponji

Kumera mbeu mu njira yothetsera hydrogen peroxide pogwiritsira ntchito siponji yapakhomo yatsopano ndi njira yatsopano yomwe siinadziŵikebe. Makhalidwe othandizira anthu omwe amakoka asanabzalidwe mbeu:

  1. Tengani sipulo ziwiri zatsopano.
  2. Konzani njira yothetsera madzi ndi hydrogen peroxide (kwa theka la lita imodzi ya madzi - supuni 1).
  3. Dulani siponji yoyamba mu njirayi ndi kufinya.
  4. Ikani mbewu pamwamba pa siponji.
  5. Siponji yachiwiri inanyozedwa ngati yoyamba.
  6. Phimbani siponji yachiwiri ndi mbewu yomwe ili pa siponji yoyamba ndikukonzerani masiponji pakati pa wina ndi mzake.
  7. Chotsatira cha "sandwichi" chimaikidwa m'thumba ndikuchimanga.
  8. Ikani mbeu pamalo otentha (23-25 ​​° C).

Mulimonse momwe mungagwiritsire ntchito mbeu zanu mu hydrogen peroxide musanabzala, musayese kuti mudye zambiri za mbewuzo m'njira yatsopano. Zingakhale zomveka kupanga gulu limodzi kapena angapo akuyesera njira zosatsimikiziridwa, ndipo dunk nyemba zotsalira kangapo kamodzi ndi njira yoyesera kuti mudziwe ngati njirayi ndi yoyenera kwa inu ndi momwe mbeu yanu idzachitikire.