Tsiku lobadwa la mwanayo ndi holide yokondwa osati kwa tsiku lakubadwa yekha, komanso kwa makolo ake. Ndipo ngati mwanayo akudikirira mphatso, alendo ndi zodabwitsa zambiri, ndiye kuti tchuthi la amayi likugwirizana ndi mavuto ena. Pamene tsiku la kubadwa kwa mwana limakonzedwa kunyumba, menyu (ndi chitukuko, ndi kuphika) amapatsidwa kwa amayi. Kodi mungapange bwanji tchuthi zosasangalatsa, zosangalatsa, komanso zokoma, zodzaza ndi zotetezeka?
Pa tsiku la kubadwa kwa menyu yoyenera ana ayenera kukhala othandiza, oyenerera komanso okongola, kotero kuti tizilombo tating'ono tifuna kuyesa mbale zonse. Pofuna kuyamikiridwa ndi ana, phunzirani pasadakhale kuchokera kwa makolo a achinyamata omwe ali alendo pazofuna zawo, komanso fotokozerani kupezeka / kusapezeka kwa ziwombankhanga kuzinthu zomwe mukukonzekera kuti mugwiritse ntchito patebulo la tebulo la ana. Mbatata, nyama, ndiwo zamasamba ndi zakudya zomwe zimaoneka ngati sizidadabwitsa munthu aliyense, koma lingaliro la amayi ndi munthu wobadwa pang'ono amatha kuwasandutsa masewera achilendo achilendo a ana ndi zakudya zoyambirira.
Malamulo ofunikira
Mosiyana ndi anthu akuluakulu, alendo achinyamata samasowa zakudya zosiyanasiyana, kotero kuyesetsa konse sikuyenera kuwerengedwa pa chiwerengero chawo, koma pa chiyambi cha kapangidwe kake. Pa nthawi yomweyi, sungani patsiku la tchuthi la ana omwe ali ndi mafuta ambiri ndi zokometsera zokometsera, kusuta nyama, pickles. Saladi ovekedwa ndi mayonesi, nazonso, sangapindule ana. Chifukwa cha thupi la mwanayo, musapange saladi zovuta zedi, ndipo konzekerani mbale za nsomba ndi chisamaliro chapadera, kotero kuti palibe fupa limodzi lokha lomwe silingakhale pampando.
Ngakhalenso alendo omwe sakhala ndi chifuwa chachikulu, ndibwino kuti asamachite ngozi, choncho pewani zipatso ndi ndiwo zamasamba.
Zakudya zamoto
Ana ambiri omwe ndimadya ndi kusakayika, mbale zowonjezera komanso zolemetsa kwambiri sizingatheke. Pofuna kukopa chidwi cha alendo ochepa kuti adye chakudya, samalirani chidwi cha mbale. Ngakhale mbatata yosakanizidwa, yokongoletsedwa bwino ndi nyama za nyama , cutlets kapena nkhuku skewers pa skewers, angawakonde.
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Saladi ndi zokometsera
Kuganiza pang'ono - komanso saladi yowonjezera ya masamba ndi tartlet yotseguka kuchokera ku tchizi yosungunuka zidzasandulika fodya, ndi masangweji ngati mawonekedwe a nyama zosiyana, zombo ndi njuchi zimapempha mwachindunji!
Mwa njira, saladi ikhoza kukhala yochuluka, ndipo ngati muwonjezera mawere a nkhuku yophika zipatso, ndiye kuti ali ndi thanzi labwino.
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Tebulo lokoma
Kwa ana gawo ili la holide ndilo lalitali kwambiri. Keke ya kubadwa nthawi zonse imadikira ndi kuleza mtima. Inde, mukhoza kugula keke m'sitolo kapena kuitanitsa mnzanuyo. Koma kumbukirani, keke yomwe mumadziphika idzakhala yothandiza kwambiri kwa ana. Sikoyenera kuti tigwire ntchito ndi mastic kapena ndi sitiroko ya confectionery. Mitundu yambiri yokongoletsera yokongoletsera ndi yabwino kwambiri moti mungathe kupanga kake kokongoletsa. Mitundu yambiri yosangalatsa ikhoza kusungunuka biscuit, cookies , rafaella kunyumba, tchizi tchizi, masewera ndi zakudya zina zomwe mungathe kuziphika.
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Musaiwale za zakumwa! Kumwa ana kumakonda, kumwera mowa kwambiri, kotero palibe zakumwa zoledzeretsa ndi tebulo patebulo. Ndibwino kuti mu chilimwe mwakonza madzi kapena mumadzipanga nokha. Ngati zipatso zatsopano sizili nyengo, ndipo chisanu m'nyumbamo sichinapezeke, ndiye mfundo (compote ya zipatso zouma) idzakhala njira yabwino kwambiri. Mukhoza kupanga zonunkhira - ndi zokoma, komanso zothandiza kwambiri. Pochita izi, mandimu anadutsa nyama yopukusira nyama, yomwe poyamba inali peeled ndi peeled, kuthira madzi otentha ndikuwonjezera shuga. Zamchereade, amatumikira m'magalasi amtali, okongoletsedwa ndi "shuga" ya shuga ndi chidutswa cha mandimu, ana otsimikiza kuti adzawakonda.
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Talingalirani ndi kupatsa ana holide!