N'chifukwa chiyani nettle ndi othandiza?

Ambiri aife sitingaganize kuti nettle ndi yabwino bwanji. Anthu amakonda kuyendayenda mbali yachitsamba ichi chifukwa cha kuluma kwake. Koma chilengedwe chimapatsa mchere wambiri ndi mavitamini.

Zopindulitsa za nettle

Mtengo wa Nettle mu msinkhu ukhoza kufika mamita awiri. Kawirikawiri pali mitundu yosiyanasiyana ya zomera monga dioecious ndi moto. Amatengedwa ngati mankhwala osokoneza bongo komanso amafotokozedwa m'mabuku azachipatala.

Tsamba lochizira lili ndi:

• chithunzi;
• carotene;
• vitamini K;
• chodabwitsa;
• malonda;
• calcium;
• sulfure;
• potaziyamu;
• mavitamini a gulu E, B ndi C;
• mkuwa;
• manganese;
• chitsulo;
• barium.

Mu mankhwala, masamba ndi muzu wa nettle amagwiritsidwa ntchito, amathandiza kudzaza zakudya zopatsa thanzi ndikupirira matenda ambiri. Kwa nthawi yaitali yosungirako, zouma. Koma pokonzekera madzi okha achinyamata zimayambira ndi masamba atsopano amafunika. Ubwino wa nsomba zazing'ono sizingatheke, chifukwa mumapangidwe ka mchere ndi mavitamini ndi apamwamba.

1. Nettle tiyi idzawathandiza anthu omwe ali ndi matenda a urolithic system ndi ziwalo, ndipo madzi a chomera ichi amamanga chimbudzi ndikuwonjezera kuchepa kwa thupi, komanso amachepetsa thupi la slags.
2. Kulowetsedwa kwa nettle kumalimbikitsa kupatsirana magazi m'thupi, kupweteka pang'ono, gout, matenda a m'mimba ndi shuga. Amagwiritsidwa ntchito ngati diuretic, multivitamin ndi chifuwa chachikulu. Nthenda yotaya magazi imakhala yosasinthika: imakhala ndi anti-yotupa ndipo imayambitsa magazi coagulability.
3. Msuzi umathandiza kwambiri kuti ndi woyenera kwambiri kuchiza matenda osiyanasiyana a khungu, kuphatikizapo zilonda za purulent.
4. Mafuta a Burdock ndi nettle ndi njira yabwino kwambiri yothetsera ubweya wathanzi .

Kugwiritsa ntchito mankhwala a nettle

Nkhumba zimatha kusonkhanitsidwa paokha, kutsukidwa, kuthiridwa ndi madzi otentha ndikugwiritsa ntchito monga infusions, teas ndi decoctions. Ndipo inu mukhoza kugula mu mankhwala ake zouma masamba ndi zimayambira kapena tincture.

Kudulidwa mwatsopano kapena zouma mankhwala nettle kunyumba kungakhale okonzeka:

1. Kulowetsedwa - supuni 2 ya zopangira kutsanulira 200 ml ya madzi otentha, simmer kwa mphindi 15 mu madzi osamba, ozizira.
2. Tea - 2 tbsp. spoons wa maluwa, zitsamba ndi masamba kutsanulira 1 tbsp. madzi otentha. Pambuyo pa mphindi 15 mutha kutenga. Kupititsa patsogolo kukoma kwake, kumatha kuswedwa ndi kuwonjezera kwa melissa, oregano, timbewu timbewu, zipatso kapena zouma.
3. Tincture - mudzaze botolo ndi masamba, kutsanulira mowa, pafupi mwamphamvu ndikuchoka kwa masiku 14 dzuwa.
4. Msuzi - 1 tbsp. Sakani masamba ndi 200 ml ya madzi, mubweretse ku chithupsa ndikuchoka kwa ola limodzi, kukhetsa.

Pokhala ndi chifuwa chachikulu, muyenera kudula mizu ya akalulu ochepetsetsa bwino ndikuwiritsani mu madzi a shuga. Izi zikutanthauza kutenga 1 tbsp. supuni katatu patsiku.

Pofuna kulimbikitsa mababu a tsitsi, kulowetsedwa kwa 100 g wa masamba otsekemera a nettle ndi koyenera. Ayenera kutsanulira 500 ml ya viniga ndi 500 ml madzi, kuphika kwa mphindi 25-30, ndiyeno kupsyinjika. Kusakaniza uku kumatsukidwa ndi tsitsi ndi kuzitsukidwa mu mizu.

Kuonjezera lactation, mukhoza kukonzekera decoction Kuchokera ku masamba a nettle, okometsera okoma, fennel ndi anise. Muyenera kutsanulira 2 makapu madzi 20-30 g wa osakaniza, kubweretsa kwa chithupsa, mavuto ndi kutenga 100 ml m'mawa ndi madzulo.

Ubwino ndi Ziphuphu za Nettle

Mbewu iliyonse, kuphatikizapo nettle, ikhoza kutsutsana. M'mawu ena, izo zingakhoze kuvulaza thupi. Musapangire kugwiritsa ntchito ziphuphu kwa anthu omwe ali ndi:

• mitsempha ya varicose;
• atherosclerosis ;
• kuthamanga kwa magazi;
• mtima kulephera.

Komanso, musamamwe mankhwala kuchokera ku nettle pa nthawi ya mimba.