Kwa anthu amene amasamala za thanzi lawo, masitolo amapereka zipangizo zambiri zomwe zimathandiza kukonzekera bwino chakudya. Chimodzi mwa zipangizo zothandiza chotero ndi saucepan-steamer kwa mpweya wophika.
Chakudya chilichonse chophikidwa mu steamer, chimakhalabe ndi zinthu zothandiza ndi mavitamini, komanso kukoma ndi mtundu wa zinthu zachilengedwe. Ndipo zonsezi chifukwa chakuti chakudya chomwe chimakhala chophimba kawiri sichikhala ndi kutentha, monga momwe zimakhalira pakuphika. Pa nthawi yomweyi, mbale ikhoza kuphikidwa popanda mafuta kapena mafuta, omwe ndi oyenera kuti aziwotcha. Potero, pogwiritsa ntchito mpweya wotentha wa mpweya, mumapereka chakudya chanu chokhala ndi zakudya zochepa zomwe zimakhala ndi zochepa.
Zakudya zophikidwa mu mpweya wapweya wa gasi zimathandiza makamaka kwa omwe ali ndi vuto lopweteka mu ntchito ya m'matumbo kapena m'mimba, okalamba ndi makanda. Ngati muli ndi mavuto ndi kulemera kwakukulu, ndiye saucepan-steamer ndipo apa mukhoza kulowa moyenera.
Kodi mungagwiritse ntchito bwanji saucepan kwa wophika?
Sitima yapamadzi imakhala ndi chidebe chomwe madzi amatsanulira. Pamwamba pa izo amayika chimodzi kapena zingapo zamatsuko zamatsuko ndi maukonde pansi, zomwe zogulitsidwazo zaikidwa. Madziwo ataphika, nthunzi imatuluka ndipo, kudutsa m'mayenje, imatentha chakudya. Ndizovuta kuyang'anira kukonzekera kwa chakudya kudzera mu chivindikiro chopangidwa ndi magalasi osagwira.
Chotupa - chowotcha - chosankha chotani?
Mukamagula mphika wophika, muyenera kusankha zitsanzo zopangidwa ndi zitsulo zosapanga dzimbiri. Ngati mukukonzekera kugula kuti mukonzekere chakudya cha ana, mutha kukhalabe pawiri yoyendetsa sitima. Ndipo kuphika banja la anthu atatu kapena kuposa kuli bwino kugula poto atatu kapena asanu.
Posankha gasi saucepan-steamer, samverani ndi tightness onse tiers. Ngati zitsulozi zikuphatikizana popanda mipata, kuperewera kwa mpweya pakuphika sikudzakhala kochepa, choncho, kuphika kwabwino kudzakhala kotsika.