Uchi ndi gastritis

Ngati simungathe kuthana ndi ululu m'mimba kwa zaka zambiri, mankhwala ochiritsira amathandiza kuthana ndi matendawa. Mankhwala abwino kwambiri komanso othandiza kwambiri a gastritis ndi uchi. Chimodzimodzinso ndi omwe akuvutika ndi kuchuluka kwa acidity ya madzi ammimba ndi omwe ali ndi mavuto omwe amatsutsana nawo.

Kodi mukufunikira kudziwa chiyani za chithandizo cha gastritis ndi uchi?

Mosiyana ndi zikhulupiriro zambiri, gastritis ndi matenda aakulu. Ndipotu, ndiko kutukusira kwa chapamimba mucosa ndi mbali yoyandikana nayo. Pamene epithelium yayitali kwambiri, imakhala ndi mwayi waukulu wopeza matenda a gastritis komanso ngakhale chilonda chamimba. Pofuna kupewa izi, muyenera kuyamba mankhwala ndi uchi. Mosiyana ndi mankhwala, mankhwalawa ndi otetezeka, koma amalephera.

Uchi uli ndi mavitamini ambiri, amchere ndi amino acid, koma mbali yake yaikulu ndi mchere. Ndi chifukwa cha izi kuti mimba imapeza mpata wotsegula pang'ono kuchitapo kanthu kwa asidi yake, ndipo mucous membrane imatenga nthawi yowonzanso. Mofanana ndi zinthu zonse zokhuta njuchi, uchi uli ndi mphamvu zowonongeka, kotero machiritso apita mofulumira kwambiri. Ndi mmimba ya gastritis, uchi ndi woyenera kwa anthu onse omwe sali ovomerezeka. Pachifukwa ichi, monga momwe zimakhalira ndi matendawa, muyenera kuyendera mankhwala osokoneza bongo.

Anthu ambiri akudabwa ngati uchi ukhoza kugwiritsidwa ntchito kwa gastritis, ngati kuchepa kwa acidity kwalembedwa. Inde, mankhwalawa ndi abwino kwambiri kuchiza mitundu yonse ya gastritis. Pali ziwerengero zochepa chabe za mankhwala omwe tidzakambirana m'munsimu.

Kodi tingatani kuti tizilombo toyambitsa matenda tizilombo toyambitsa matenda ndi uchi?

Uchi ndi woyenera kuchiza matenda oterewa:

Ndi atrophic gastritis, uchi amachititsa kuti kachilombo kamvekedwe kamvekedwe ndi normalizes kuuluka kwa magazi m'makoma a m'mimba. Ndikokwanira kudya supuni ya tiyi ya mankhwalayo nthawi ziwiri tsiku limodzi theka la ora asanadye. Sikofunika kusamba uchi ndi madzi panthawiyi.

Mu gastritis ndi otsika acidity, uchi ayenera kuchepetsedwa m'madzi ozizira pa mlingo wa maola 3 a supuni ya uchi pa 400 ml madzi. Tengani yankho limene mukusowa Mphindi 20 musanadye.

Kuchiza ndi kupewa matenda ena onse am'mimba ndi matumbo omwe ali ndi uchi amachitika mogwirizana ndi ndondomeko yomweyo. Ndikofunika kuthetsa 150 g uchi mu theka la lita imodzi ya madzi ofunda ndi kumwa m'magawo ola limodzi musanadye chakudya chilichonse. Ndikofunika kukumbukira kuti kutentha kwa njirayi musanagwiritse ntchito sikuyenera kukhala osachepera madigiri 40. Njira ya mankhwala ndi mwezi ndi hafu, ngati palibe chithandizo chachikulu cha thanzi, muyenera kuchiwona dokotala.