Timadya tsiku lirilonse, timayonjezera saladi, komanso timadya mkate. Ndani angaganize, koma pali zokoma zambiri zosangalatsa za mankhwalawa ndipo pali zambiri zambiri zosangalatsa. Ndikhulupirire, mutatha kuwerenga zowona pansipa, mumayang'ana mosiyana ndi mankhwalawa.
1. Mafuta 60% ndi makilogalamu 31% a nkhuku sangweji "Burger King" imachokera pa mayonesi.
2. Ngati simukufuna kuvulaza thanzi lanu, musasankhe mayonesi, kuphatikizapo dzira yolk ufa. Choipa chachikulu chomwe chili mu chophatikiza ichi ndicho cholesterol.
3. Mayonesi ndi msuzi wofala kwambiri padziko lonse lapansi. Mwachitsanzo, ku US yokha, amadyetsa $ 2 biliyoni mayonesi chaka chilichonse.
4. Kodi mudadziwa kuti yoyamba yotchedwa mayonesi idatchedwa "Magnes"? Ngati mumakhulupirira dikishonale ya Oxford English, msuziwu amatchedwa "mayonesi" molakwika, yomwe inkapezeka mu cookbook ya 1841.
5. Kodi mumagulabe mayonesi, kapena kuti simunayesere kuchita izo mukhitchini yanu? Ndikhulupirireni, masamba awiriwa amasiyana ndi kukoma. Mu kugula, zosakaniza zotsika mtengo zimagwiritsidwa ntchito, chifukwa chomwe wopanga amachepetsera mtengo wapamwamba, amawonjezera moyo wa alumali ndi phindu la mankhwala.
6. IBM, kupyolera mndandanda wa zofukufuku, inatsimikizira kuti mayonesi amatha kutenga m'malo odzola kwa kanthawi kochepa, koma mafuta a masamba adzakhala abwino pa ntchitoyi.
7. Mayonesi amathandiza kutsuka utomoni.
8. Ngati mudya msuzi (makamaka wogulidwa) mowirikiza, ndiye kuti mukhoza kugona ndi poizoni. Kuwonjezera pamenepo, sikoyenera kuti mudye anthu omwe ali ndi matenda a m'mimba.
9. Hot sauce ya sushi imapangidwa kuchokera ku mayonesi ndi shrarichi (imodzi mwa mitundu ya chilipi msuzi).
10. Kodi mudadziwa kuti zinapangidwa mwangozi?
Izo zinachitika mu Nkhondo Yaka Zaka Zisanu ndi ziwiri (1756-1763), pamene asilikali a Mfumu ya Richelieu anali ndi mavuto aakulu ndi chakudya. Mafuta ena otsala, mazira ndi mandimu, wophika anaganiza kuti apange msuzi, womwe unasangalatsa kwambiri ndipo unkatchedwa "mayonesi".