M'dziko lirilonse mudzatumizidwa mchere wanu. Zingakhale zosavuta mbale mbale kapena chokoleti chokoleti amachita. Pezani zomwe amadyedwa ndi okoma padziko lonse lapansi, kuchokera ku Japan kupita ku ski skiing.
1. France: creme brulee
Wotchuka ku France, mcherewu ndi custard yakuda ndi caramel kutsetsereka. Chinsinsi chokonzekera chingapezeke apa .
2. America: pie apulo
Ambiri omwe ali ndi mchere wa American ndi apulo ya apulo. Maapulo mu mtanda wotsekemera angaperekedwe ndi kirimu yamkwapulidwa, ayisikilimu a vanilla kapena cheddar tchizi. Lembani tsambalo !
3. Turkey: Baklava
Chimodzi mwa maswiti otchuka kwambiri a kummawa ndi a Turkish baklava . Phulusa labwino kwambiri pamagawo odzaza ndi madzi kapena uchi, kudula m'zigawo zing'onozing'ono, kusungunuka m'kamwa mwanu, kukupangani kuti muzisangalala ndi zakummawa za exotics.
4. Italy: gelato
M'misewu ya midzi ya ku Italy, apa ndi apo amagulitsa gelato - ayisikilimu wamba, yocheperapo kuposa ifeyo. Gelato imakonzedwa ndi zowonjezera zosiyanasiyana: rasipiberi, pistachio, ramu ndi chokoleti. Yesani ndi inu !
5. Peru: picarones
Picarones ndi mtundu wa donuts wa Peru wotumizidwa ndi madzi. Mkate wa picarones wapangidwa kuchokera ku ufa, yisiti ndi shuga ndi kuwonjezera kwa mbatata, dzungu ndi nyerere.
6. Russia: kirimu wowawasa
Cheesecake - zikondamoyo zabwino zophika mafuta, zimakhala ndi kirimu wowawasa, uchi kapena kupanikizana. Ngati mukufuna kuyesa mikate ya tchizi mu poto, perekani izi .
7. Spain: Tarta de Santiago
Tarta de Santiago ndi pie yakale ya Chisipanishi yomwe ili ndi mbiri yakale yomwe imapita mkatikati mwa Middle Ages. Kwa nthawi yoyamba, pie ya amondi, yoperekedwa kwa St. James (malinga ndi Baibulo la Chisipanishi - Santiago), inaphikidwa ku Galicia kumpoto chakumadzulo kwa Spain.
8. Japan: Mochi
Mchere wamakono wa ku Japan unachokera ku mpunga wodetsedwa "motigome", umapangidwira mumatope, womwe umasandulika phala lopangidwa ndi makeke kapena mipira. Zakudyazi zimakonda kwambiri Chaka Chatsopano cha Japan, ngakhale kuti chingakhale chosangalatsa chaka chonse. Dessert ndi ayisikilimu mkati - kuti ayisikilimu - amagulitsidwa osati ku Japan, ndi wotchuka m'mayiko ena.
9. Argentina: pastelos
Chakudya chapadera chomwe chinagwiritsidwa ntchito patsiku la ufulu wa Argentina ndi mtundu wodzikuza kwambiri wothira mafuta ndi quince kapena mbatata, yofiira kwambiri komanso owazidwa ndi shuga.
10. England: Banoffi Pie
Banoffi yopanga Chingelezi imapangidwa kuchokera ku nthochi, zonona, mkaka wophika, wophika, ndi mafuta. Nthawi zina amawonjezera chokoleti kapena khofi. Zowonjezera zowonjezera apa .
11. Brazil: brigadeiro
Mawotchi ambiri a ku Brazil ndi zokondweretsa kwambiri pa maholide. Monga truffle, brigadeiro wapangidwa kuchokera ku ufa wa kakao, mkaka wosakanizika ndi batala. Ikhoza kudyedwa ngati phala, koma kawirikawiri imapangidwa kuchokera ku mipira ndi owaza ndi chokoleti.
12. China: "ndevu za chinjoka"
"Nkhumba Zachitsamba" sizochita mchere basi, ndizojambula zachikhalidwe cha Chi China. Chokoma chofanana ndi kokonati chimapangidwa kuchokera ku manyuchi wamba a shuga ndi kuwonjezera kwa nthikiti, sesame ndi kokonati.
13. Belgium: Zomera za ku Belgium
Miphika yowonongeka imagulitsidwa ku Belgium pamakona onse. Zakudya zokoma kwambiri zamtundu zimadya bwino, zosakaniza ndi shuga kapena ufa wothira. Ngati muli ndi chitsulo chosungunuka, mungathe kuwaphika mukakchini wanu, pogwiritsira ntchito njirayi.
14. India: Gulabjamun
Gulabjamun ndi imodzi mwa mchere wotchuka kwambiri ndi Amwenye, womwe umatchuka kwambiri kumadera akumwera chakum'mawa kwa Asia. Gulabjamun amakumbutsa donuts ang'onoang'ono mu madzi a shuga. Mafuta okoma mkaka wophika mu ghee - mafuta oyeretsedwa omwe amasungunuka.
15. Austria: Sacher
Mmodzi mwa mikate yotchuka kwambiri padziko lapansi amatchulidwa ndi mlembi wake - Franz Zacher, yemwe adakonzekera mchere wotchuka kwambiri mu 1832, ali ndi zaka 16 zokha. Kekeyi ili ndi keke ya biscuit yomwe imakhala ndi jekeseni wa apricot ndipo ili ndi chokoleti, koma chinsinsi cha kuphika ndi Zimatetezedwa komanso zimadziwika kwa ogulitsa a Hotel Sacher ku Vienna.
16. Australia: Lamington
Lamington ndi biskuti ya ku Australia yokhala ndi chokoleti chophika chokoleti ndipo imalowa mu coconut shavings.
17. Germany: Keke ya Cherry Cherry
Cake "Nkhalango Yamtundu" - momwemonso mchere wotchuka wotchuka wa padziko lonse wotembenuzidwa kuchokera ku Chijeremani - umakonzedwa kuchokera ku mikate ya biscuit yomwe imaphatikizidwa ndi kirsch vass (uchidakwa tincture wopangidwa ndi chitumbuwa wort). Mu keke ikani chitumbuwa chodzaza ndi kukongoletsa ndi kukwapulidwa kirimu ndi grated chokoleti.
18. Iceland: skyr
Mbiri ya kukonzekera kwa Skyr ili ndi zaka zoposa chikwi. Zakudya za mkaka zili ndi mgwirizano wa yogurt ndi wowawasa kukoma, chinachake pakati pa kirimu wowawasa ndi kanyumba tchizi misa. Msuzi akhoza kuchepetsedwa ndi mkaka kapena kuwonjezera zipatso ndi shuga.
19. Canada: Miyala ya Nanaimo
Dzina la mchere wotchuka wa ku Canada amachokera mumzinda wa Nanaimo, womwe uli m'chigawo cha British Columbia. Keke iyi yokhala itatu sichitcha kuphika: gawo la pansi limakonzedwa kuchokera ku zinyenyeswazi zosakanizika, kenaka phokoso lofiira kwambiri la glaze ndi kukoma kwa custard, ndipo pamwamba pake zonse zimatsanulidwa ndi chokoleti chosungunuka.
20. South Africa: Coxister
Mchere umenewu waku South Africa umatchedwa kuchokera ku mawu achi Dutch akuti "koekje", kutanthauza ma biscuits okoma. Koksister - zotsekemera zokometsetsa kwambiri - zakonzedwa kuchokera ku mtanda chifukwa cha donuts, yokazinga kwambiri-yokazinga ndi kuviikidwa mu madzi ozizira shuga. Mwachizolowezi ankatumikira tiyi.
21. Sweden: The Princess
Keke yovekedwa "Mfumukazi" imakhala ndi marzipan wambiri, nthawi zambiri wobiriwira komanso yokongoletsedwa ndi duwa lofiira. Mkati mwa keke - mikate ya bisake, yokhala ndi jamu lopaka jam, custard ndi kirimu yakukwapulidwa.
22. Egypt: Umm ali
Zakudya zosakaniza za ku Igupto zimakonzedwa kuchokera ku zakudya zopangira mafuta, mkaka, shuga, vanila, zoumba zoumba, kokota kokonati ndi mtedza wosiyanasiyana, zonse zophika komanso zotentha.
23. Poland: dulani ndi mbewu za poppy
Zotchuka ku Poland, zimakhala ndi mbewu za poppy nthawi zambiri zimakonzekera maholide, koma mukhoza kuyesa chaka chonse. Pamwamba pa mpukutuwo akhoza kuphimbidwa ndi kunyezimira.
24. Indonesia: Dadar Gulung
"Dadar gulung" mukutanthawuza amatanthawuza "phala". Chakudyacho chimakhala ndi mtundu wobiriwira wobiriwira chifukwa chakuti phokosoli likonzekera kuchokera ku masamba a pandanus - chomera chapafupi chomwe chimagwiritsidwa ntchito mu zakudya za Indonesian. Dadar gulung yayamba ndi shuga la kokonati ndi kanjedza.