Krasnogolovka, dyatlik, njuchi mkate kapena meadow clover si kokha wokolola forage mbewu, wodzichepetsa ponena za kulima ndi kusamalira. Mitsamba ndi zokongola zozungulira inflorescences kuyambira nthawi ya Avicenna amadziwika kuti ndi mankhwala abwino kwambiri. Madokotala amasiku ano ndi odwala amatha kugwiritsa ntchito mankhwala ofiira ofiirira - mankhwala ndi zotsutsana za mbewuyi amaphunzira bwino mu ma laboratori, zomwe zimapangitsa kuti apange mankhwala ndi mankhwala, komanso kukonzekera mankhwala.
Zopindulitsa ndi zotsutsana za clover wofiira
Mbali yomwe ili pamwambapa ya udzu, yomwe imakhala maluwa, ili ndi misa yamtengo wapatali ya mankhwala:
- mavitamini (C, A, E, K, gulu B);
- glycosides;
- phula;
- coumarins;
- chiwonongeko;
- tannins;
- limodzi;
- mafuta ofunikira;
- cumaronic, succinic, salicylic acid;
- mapuloteni;
- ululu;
- chomera;
- phulusa;
- tyrosine;
- zinthu zopanda nayitrogeni;
- katsitsumzukwa;
- carotene;
- bioquinone;
- coenzymes (makamaka Q10);
- masoflavones.
Kuphatikiza apo, chophimba chofiira chazitali ndi gwero la mchere wambiri, mwa iwo:
- magnesiamu;
- chrome;
- chitsulo;
- mkuwa;
- phosphorus;
- calcium.
Mwachiwonekere, chomera chopangidwacho chiri ndi zovuta kwambiri mankhwala, zomwe zimatsimikizira zodabwitsa zake, mwa izi:
- kuchiritsa kovulaza;
- anti-inflammatory;
- nthumwi;
- antisclerotic;
- kusamalitsa;
- kupweteka;
- chithandizo;
- diuretic;
- chosangalatsa;
- wokondweretsa;
- mankhwala;
- antibacterial;
- chithandizo;
- chiwonongeko;
- chithunzi;
- hypotensive.
Pachifukwa ichi, chomera chomwe chili pambaliyi sichikutsutsana. Sizingatheke pokhapokha ngati mutasemphana, komanso panthawi ya mimba komanso mukamayamwa.
Mankhwala ochiritsa a clover wofiira ndi zizindikiro zake zosiyana
Udzu wokhalapo umaonedwa kuti ndi wamphamvu biostimulator, chifukwa umakhudza thupi ndi mavitamini ndi ma microelements ofunika, imalimbitsa chitetezo cha mthupi, chimatulutsa mitsempha ndi mitsempha ya mtima.
Tea, decoction kapena kulowetsedwa madzi chifukwa cha mtundu wa clover wofiira amapereka zotsatira zotsatirazi zotsatirazi:
- Amatsuka zotengera zapopu za mafuta m'thupi;
- imaimiritsa ntchito yamatumbo a m'mimba;
- kumachepetsa kupanikizika kovuta;
- Amachiza njira zotupa, kuphatikizapo matenda opatsirana;
- kumalimbikitsa kunja kwa bile ndi kubwezeretsa maselo a chiwindi;
- kumateteza matenda a mtima;
- kumachepetsa mpweya ndi kupweteka kwamtundu uliwonse;
- kumachepetsa kukwiya khungu;
- kumathandiza kuchotsa mchenga ku impso , kupasuka miyala;
- kumathandiza expectoration nthawi ya bronchitis;
- imachepetsanso kuyeretsa ndi kuchiritsa mabala, zilonda zamoto, zilonda zamoto, zotupa za khungu;
- zimakupatsani inu kuthana ndi bowa;
- kuchepetsa kuopsa kwake kwa zizindikiro za mimba ndi ziphuphu za anal ;
- kumathandiza ntchito ya ubongo;
- amateteza monga tizilombo toyambitsa matenda.
Mosiyana, m'pofunika kutsindika mphamvu zotsutsana ndi kansa ya kukonzekera kuchokera ku clover. Mankhwala oterewa amathandiza kulimbana ndi mitundu yosiyanasiyana ya zotupa zakupha, makamaka ziwalo zoberekera zazimayi.
Zotsutsana ndi ntchito ya red clover mu mankhwala owerengeka
Monga tanenera kale, kukonzekera kukonzekera ku therere sikuyenera kutengedwa pamlomo ngati pali zinthu monga:
- zovuta;
- mimba;
- lactation.
Palinso kutsutsana kwapadera kwa kugwiritsira ntchito mowa wamchere wofiira wofiira - osauka magazi coagulability.