Grass tansy - mankhwala ndi kugwiritsa ntchito mankhwala osakhala achikhalidwe

Njira zamankhwala zimatchuka kwambiri masiku ano. Pali njira zambiri zothetsera mkhalidwe wa wodwalayo mothandizidwa ndi zitsamba zamankhwala. Imodzi mwa zomera zapadera chotero ndi udzu wa tansy. Timapereka kuti tiwone ngati tansy imathandizira ku tizilombo toyambitsa matenda ndi momwe tingatengere udzu wa tansy.

Grass tansy - mankhwala

Mankhwala amakono nthawi zambiri amalankhula za ubwino wa zomera monga tansy udzu ndi katundu wake. Mitengo yambiri ya ascorbic imakhala m'magulu a zomera, koma nthawi zambiri amagwiritsa ntchito maluwa. Madokotala amati sitiyenera kuiwala za kuti mu mafuta a zitsamba muli mankhwala akuluakulu a poizoni ndi antimicrobial effect. Ndikofunika kuwerengera bwinobwino mlingo ndipo nthawi yomweyo, gwiritsani ntchito chomera ngati mankhwala.

Maluwa amamera akuphatikizidwa mu mankhwala ophikira mankhwala, omwe amagwiritsidwa ntchito monga choleretic, chapamimba ndi impso. Mu mankhwala, mankhwala a zomera amagwiritsidwa ntchito kuthetsa mavuto monga matenda a chikhodzodzo. Kuwonjezera pamenepo, zimadziwika kuti mwatsopano wophika kapena wouma tansy ukhoza kukhala wotsutsana ndi tizilombo toyamwa magazi. Izi, zitha kutchedwa katundu wabwino wa udzu, chifukwa zambiri mwazirombozi zingakhale zonyamula matenda oopsa.

Grass tansy - ntchito

Anthu ambiri ochiritsa amadziwa zomwe udzu wa tansy umathandiza. Njira zosiyanasiyana pamaziko a chozizwitsa chimenechi zimakhudza kwambiri ziwalo za m'mimba. Chifukwa cha iwo, n'zotheka kusintha ntchito ya m'mimba, kuwonjezera njala ndi kulimbana ndi njira zosiyanasiyana zotupa. Kuponderezedwa ndi decoction nthawi zambiri amagwiritsidwa ntchito pa zilonda zopanda mankhwala.

Gwiritsani ntchito zitsamba pochiza matenda a mavitaminiwa, komanso matenda a mitsempha. Chifukwa cha maluwa osavutawa, n'zotheka kusintha ntchito ya mtima ndikukakamiza kuti zikhale bwino. Kuphatikiza apo, gwiritsani ntchito tansy komanso mankhwala opangira mankhwala. Kuchokera maluwa ake mungapange zolemba zomwe mungathe kuyeretsa m'matumbo kuzilombo zoterezi. Tansy ikhoza kukhala ndi zotsatira zabwino:

• pochiza cholecystitis;
• ndi zilonda za m'mimba;
• kuvutika ndi kudzimbidwa;
• pamene akudziwitse lambliasis;
• pochiza matenda a chiwindi;
• kuvutika ndi zotupa;
• anthu omwe ali ndi kuthamanga kwa magazi ;
• ndi kutupa kwa impso;
• pochiza urolithiasis.

Grass tansy - kuchiritsa katundu wa mphutsi

Amagwiritsidwa ntchito mu mankhwala amtundu wobiriwira tansy kuchokera ku mphutsi. Pachifukwa ichi, kulowetsedwa kwa maluwa maluwa ndi decoction ntchito. Chifukwa chakuti tansy ndi poizoni, chithandizo chiyenera kuchitidwa mosamala kwambiri. Kupitiliza mlingoyo sikuvomerezeka, ndipo makamaka pamene chithandizochi cha ana. Sitikulimbikitsidwa kuti mugwiritse ntchito zophika ndi zowuma zowonjezera zipangizo, chifukwa kuchuluka kwa zinthu zomwe zimagwira ntchito ndizochepa.

Chinsinsicho chikuphatikizidwa ndi mphutsi

Zosakaniza:

• Maluwa a therere tansy - 2 tbsp. l;;
• madzi otentha - lita imodzi.

Kodi kuphika ndi kugwiritsa ntchito

1. Zipangizo zosalala zimayikidwa mu chotengera chapadera.
2. Thirani madzi otentha ndikupita kuti mupatse ola limodzi.
3. Akuluakulu akhoza kudya theka la galasi losakaniza kulowetsedwa asanadye katatu patsiku.
4. Ana angaperekedwe kulowetsedwa katatu patsiku pa supuni.

Grass tansy kuchokera ku nsabwe

Sikuti aliyense amadziwa zomwe zimapangitsa tansy. Chomerachi chimatha kuchotsa nsomba za akulu ndi ana. Kutayika pa maziko ake kawirikawiri kumaphatikizidwanso kwa madzi odzola tsitsi. Ntchito idzakhala yopewera kwambiri maonekedwe a tizilombo pamutu. Kuonjezera apo, ntchito ya glands yokhazikika idzafika mwachibadwa, ndipo mizu ya tsitsi idzalimbitsa, ndipo seborrhea idzatha. Ngati nsabwe zatha kale ndipo simukusowa chitetezo, koma chithandizo, mungagwiritse ntchito maphikidwe ophweka.

Kutayika kwa nsabwe

Zosakaniza:

• maluwa atsopano - talasi imodzi;
• madzi otentha - lita imodzi.

Kukonzekera ndi ntchito

1. Maluwa a chomera amathiridwa ndi madzi otentha.
2. Sungani pamoto pang'ono mpaka chomera sichimira pansi.
3. Pamene yophika imalowetsedwa ndipo itakhazikika, ikhoza kusankhidwa.
4. Ikani pamutu.
5. Msuzi uyenera kusungunuka mu mizu ya tsitsi ndi dzanja kapena kusinthidwa kuchokera kutsitsi, podziwa mosamala tsitsi lanu.
6. Valani kapu ya poti ya polyethylene.
7. Pukuta mutu wako ndi thaulo kwa theka la ora.
8. Sambani ndi madzi opanda kugwiritsa ntchito sopo.
9. Njira ya mankhwala imatha masiku atatu. Ngati ndi kotheka, zikhoza kuwonjezeka.

Tansy kuchokera lamblia

Gwiritsani ntchito chomera ichi pochiza Giardiasis . Maluwa ayenera kusonkhanitsidwa pamene akuphuka, kenako amauma pamalo amdima. Nthawi zina amagwiritsa ntchito maluwa atsopano. Chifukwa cha decoctions ndi kulowetsedwa kwa tansy, mukhoza kuyambitsa kupanga bile, kumapanga kupanga chapamimba madzi, koma chofunika kwambiri - tansy akhoza kuthetsa tizilombo toyambitsa matenda ndi kuchotsa tizilombo toyambitsa matenda. Chomeracho chikhoza kuchotsa matenda onse a Giardiasis m'matumbo a m'mimba. Ndikofunika kudziwa momwe mungamweretse tansy ku tizilombo toyambitsa matenda.

Kulowetsedwa kuchokera ku majeremusi

Zosakaniza:

• zipangizo kuchokera ku chomera - supuni imodzi;
• madzi otentha - 2 makapu.

Kukonzekera ndi ntchito

1. Ndikofunika kutsanulira madzi owiritsa kuchokera ku tansy ndikulimbikitsanso maola anayi.
2. Tengani makapu 0,5 awiri kapena osaposa katatu patsiku musanadye.
3. Kumwa kulowetsedwa kwa masiku 3-4.

Tansy kuchokera ku barele

Mankhwala amakono amalangiza kugwiritsa ntchito maluwa a tansy kuchokera ku barele pamaso . Kukonzekera kotereku kuli kothandiza kwambiri pochiza matenda osasangalatsa. Zingakuthandizeni kuiwala za barley yapadera compress, yomwe iyenera kugwiritsidwa ntchito pamtunda wa kutupa kwa barele. Kuonjezera apo, nthawi zambiri amalimbikitsidwa kugwiritsa ntchito chomera pofuna kupewa ndi kuchiza.

Njira za barele

Zosakaniza:

• Maluwa a udzu wa tansy - 5-7 kapena 10-15 ma PC.

Ntchito

1. Kukonzekera kwachitetezo kugwiritsira ntchito 5-7, ndi cholinga cha chithandizo cha 10-15 maluwa a tansy katatu patsiku kusanayambe kwa zizindikiro za matenda.

Grass tansy kuchokera ku mitsempha

Nthawi zambiri mumamva za momwe therere tansy ndi zotupa za magazi zimakhala zofunikira pa mankhwala ovuta. Kulowetsedwa pa maziko ake kungagwiritsidwe ntchito kuimika ntchito ya m'mimba thirakiti ndikugwiritsira ntchito compresses. Komabe, ndibwino kuti musaiwale kuti mankhwalawa akhoza kukhala owopsya, motero kusayang'ana mlingo woyenera kungakhale poizoni.

Kuponderezedwa kwa magazi oyamba

Zosakaniza:

• madzi otentha - galasi limodzi;
• youma maluwa tansy - 1 tsp.

Kukonzekera ndi ntchito

1. Maluwa amaluwa ayenera kuthiridwa ndi madzi otentha.
2. Siyani kuumiriza oposa ola limodzi.
3. Sakanizani kulowetsedwa ndi kuzizira.
4. Gawo limatsanuliridwa mu nkhungu zozizira, ndipo zina zonse zimagwiritsidwa ntchito kwa appliqués.
5. Kuponderezedwa kumachitika kamodzi pa tsiku mpaka zizindikiro za matenda zimatha.

Tansy kuchokera kutsekula m'mimba

Pamene mwana akudwala, makolo akufuna kugwiritsa ntchito njira zothandiza komanso zotetezeka. Mankhwala amakono amalangiza kugwiritsa ntchito infusions kuchokera ku chozizwitsa chomera. Komabe, si aliyense amene amadziwa kuchokera ku zomwe amamwa. Kulowetsedwa kuchokera ku chomera chodabwitsa ichi kumatha kuthandiza ndi kutsekula m'mimba mwa ana, chifukwa ali ndi mphamvu zowononga tizilombo. Aliyense akhoza kupanga kulowetsedwa koteroko kunyumba.

Kulowetsedwa m'mimba

Zosakaniza:

• udzu wouma - 1 tsp;
• madzi otentha - 1 galasi.

Kodi kuphika ndi kugwiritsa ntchito

1. Zipangizo zamakono ziyenera kutsanuliridwa ndi madzi otentha ndikupita kukatenga theka la ora.
2. Kulowetsedwa kumayenera kusankhidwa.
3. Tengani magalasi awiri tsiku limodzi osachepera katatu pasanafike chakudya.

Tansy kuchokera ku herpes

Mankhwala amtunduwu amati, kuchokera pamene tansy amathandizira kuchotsa komanso pamene amathandiza kwambiri. Chomera ichi ndi chothandiza pochiza herpes, chifukwa chiri ndi katundu:

• chotsitsa;
• machiritso-machiritso;
• anti-yotupa.

Ngakhale udzu uli ndi zinthu zambiri zothandiza, ndidakali poizoni. Pa chifukwa ichi, nkofunika kuti muwerenge mosamalitsa mlingoyo ndikuwongolera pang'onopang'ono, kuyamba kugwiritsa ntchito mankhwala pang'ono pokha. Pankhani iyi tsiku limodzi silikulimbikitsidwa kumwa mowa decoction kuposa theka la lita imodzi. Ndi poizoni kapena matenda, mukhoza kusamba m'mimba. Chithandizo ndi tansy sichikugwirizana ndi anthu omwe ali ndi matenda oopsa, chifukwa mankhwala otero akhoza kuwonjezera mphamvu ya magazi.

Kuthamangitsidwa kuchokera ku herpes

Zosakaniza:

• udzu tansy - 2 tbsp. l;;
• madzi otentha - 2 tbsp.

Kukonzekera ndi ntchito

1. Grass ayenera kutsanulira madzi otentha ndi kuphika kwa mphindi khumi.
2. Kamodzi akadapangidwira, amatha kudya katatu patsiku.

Tansy kuchokera ku zovuta

Chomera ichi chiri ndi ntchito yaikulu. Othandiza mankhwala amtunduwu amadziwa kuti zitsamba zimagwira ntchito. Amagwiritsidwa ntchito pochiza ndi kupewa matenda osiyanasiyana. Kuonjezerapo, chomera chozizwitsa chingathe kuchotsa nsabwe ndi tizilombo toyambitsa matenda. Komabe, sikuti aliyense amadziwa za udzu wothana ndi chifuwa. Mukhoza kukonzekera msuzi wamachiritso kunyumba.

Kuthamangitsidwa kuchokera ku fumbi zovuta

Zosakaniza:

• udzu - 1 tbsp. l;;
• Wort St. John's wort - 4 tbsp. l;;
• wosweka dandelion mizu - 3 tbsp. l;;
• mankhwala apamtima - 1 tbsp. l;;
• madzi - 300 ml.

Kukonzekera ndi ntchito

1. Zosakaniza kuthira madzi.
2. Siyani kupatsa maola asanu ndi atatu.
3. M'mawa, bweretsa kulowetsedwa kuwira.
4. Dandaula, ndiye kutsanulira mu mbale ndikuphimba ndi chivindikiro.
5. Tenga tsiku lililonse usanadye m'mawa ndi madzulo.
6. Tengani decoction kwa mwezi umodzi.

Tansy kuchokera ku gastritis

Anthu ambiri amadziwa za machiritso a chomera chodabwitsa. Matenda a Tansy ndi othandiza kwambiri pakuthandizira matenda a m'mimba. Malinga ndi maziko ake amachititsa kuti ntchito ya m'mimba ikhale yogwira ntchito, ndipo imawonjezera njala . Konzani machiritso a machiritso akhoza kunyumba aliyense amene akudwala matenda opweteka.

Kuthamangitsidwa kuchokera ku gastritis

Zosakaniza:

• maluwa zomera - 1 tbsp. l;;
• madzi 400 ml.

Kukonzekera ndi ntchito

1. Madzi a Tansy amathiridwa.
2. Cook osaposa mphindi zisanu.
3. Ora amalimbikira.
4. Kuphika decoction.
5. Tengani ma milliliters zana katatu patsiku musanadye chakudya.

Contraindications therere tansy

Ngakhale zitsamba zili ndi zinthu zambiri zothandiza, kwa anthu ena ntchito yake ikhoza kuvulaza. Kuzunzidwa kwa thupi:

• amayi apakati;
• matenda ophthalmic;
• kuvutika ndi matenda a mtima;
• ndi kusagwirizana;
• ana osakwana khumi ndi asanu.