Kumapeto kwa chilimwe m'minda ndi malo amatha kuona chomera chosachilendo chokhala ndi mitundu yosiyanasiyana ya mithunzi. Iyi ndi munda wa hibiscus (Syria), womwe umawoneka ngati mtengo wochepa kapena shrub, malingana ndi mawonekedwe omwe ayenera kupereka. Maluwa a munda wa hibiscus ali ofanana ndi onse omwe amadziwika kuti " Chinese rose ", omwe amatchedwanso hibiscus, ndipo akhoza kukhala ofiira, pinki, ofiira, a buluu ndi oyera ndi malo ofiira.
Poyamba, chomera ichi chinali chikhalidwe chokha cha kum'mwera kwa zigawo, koma zimafalikira paliponse, chifukwa, ngakhale kuti chilengedwe chimakonda chikondi, chimatha kukula pakati pamtanda komanso ngakhale kumpoto pang'ono.
Hibiscus munda - kukula ndi kudzikongoletsa
Kuti mukhoze kuyamikira munda wanu kapena munda wanu ndi chomera chokongola ichi, simukusowa kukhala katswiri wolima. Ngakhale kuli kochokera kunja kwa dziko, munda wa hibiscus ndi wosavuta kwambiri kuyeretsa ndi kudzichepetsa kwathunthu.
Kudyetsa munda wa hibiscus kumachitika bwino kumapeto kwa dziko lapansi, dziko lapansi litatha ndipo likuwongolera pang'ono. Choncho, nyengo yotentha, adzatha kumanga mizu yabwino ndikukhalabe bwinobwino m'nyengo yozizira yoyamba. M'misika ndi m'masitolo apadera pa nthawi ino mukhoza kugula mbande ndi mizu. Sikoyenera kudzala chomera mu kugwa, chifukwa ndiye kuti mwayi wake sungakhale wapamwamba. Malo oti chodzala ndi abwino kusankha osankhidwa mokwanira, ndiye hibiscus idzadziwonetsera yokha kuchokera kumbali yabwino, kuika masamba ambiri, omwe amawululidwa tsiku ndi tsiku kwa wina ndi mzake kwa miyezi yambiri. Ngakhale kuti nthawi yonse ya maluwa imakhala tsiku limodzi, koma izi sizingatheke, chifukwa chitsamba chimakhala ndi masamba ambirimbiri, okonzeka kutseguka.
Hibiscus munda - kubereka kwa mbewu
Olima ena amakonda kufalitsa zomera zawo osati ndi cuttings, koma ndi njira ya mbewu. Njira imeneyi imakondedwa ndi anthu omwe ali ndi chidwi ndi kukula kwa maluwa, kuyambira poyesa njere ndi kutha ndi maluwa a zokololazo.
Kusonkhanitsa ndi kufota mbewu za nyengo yotsiriza, musanadzalemo, zimatenthetsa maola 12 m'madzi ndi kuwonjezera kwa kukula kokondweretsa. M'nthaka yokonzedwa kuchokera ku peat ndi mchenga, mbewuzo zimabzalidwa, kuzikulitsa pang'ono, ndikuphimbidwa ndi galasi. Mphamvu ziyenera kusungidwa pawindo la dzuwa pa kutentha kwa pafupifupi 27 ° C. Pambuyo pa chomeracho muli ndi timapepala timene timagwiritsidwa ntchito, tifunika kusweka m'magawo osiyana ndi kuyika pansi ndikuyamba kutentha. Mmera wotero udzaphuka mu zaka 2-3.
Zophweka kwambiri ndi zotsatira zofulumira kuchokera kubzala kwa cuttings. Amadulidwa kumayambiriro kwa chilimwe ndikusungira madzi mpaka mizu ikuwonekera, kenako imabzalidwa pansi ndi nyengo yozizira, kapena yatsala mpaka yozizira m'chipinda chozizira mu mphika ndi nthaka.
Kusamalira munda wa hibiscus
Monga tanenera kale, chomera ichi ndi wodzichepetsa ndipo sichifuna kuti muzisamalira nthawi zonse. Zonse zofunika ndi kuthirira ndi kumasula nthaka nthawi zonse, ndipo ndi zosavuta komanso zofanana zomwe timachita nthawi zonse ndi anthu ena obiriwira.
Nthaŵi zambiri pa nyengo yokula, hibiscus ayenera kumera ndi mchere feteleza . Izi ndizofunikira makamaka kumayambiriro kwa masika, pamene kuyamba kwa maluwa kumayambiriro. Kuti maluwa a maluwa awoneke bwino, muyenera kuchotsa maluwawo nthawi zonse pamtunda ndi pansi pake. Zima za hibiscus zimalekerera, choncho safuna malo ogona.
Hibiscus munda - kudulira m'nyengo yozizira
Amaluwa ambiri amasankha kuchepetsa mbewuzo asanayambe nyengo yoziziritsa, kotero kuti kumayambiriro kwa kutaya kwa madzi, pamene kumakhala kozizira pamsewu, impso zambiri zingatheke. Chifukwa cha ichi, pruner amadula katatu wa kutalika kwa nthambi iliyonse. Musaope kudulira, chifukwa palibe kanthu kamene kamayambitsa maluwa ochulukirapo.
Kuyesa hibiscus kumapangidwanso kupereka mawonekedwe a zomera. Izi zikhoza kuchitika kawiri kapena katatu m'chilimwe chisanakhale chiyambi cha maluwa. Kudula mbali ya nthambi, timayambitsa kukula kwa mphukira, ndipo motero, chomeracho chidzakhala ndi mawonekedwe okongola kwambiri.