Kodi chodzala pine mu kugwa?

Pine ndi mtengo wokongola kwambiri, ndipo nthawi yathu yakhala yofewa kwambiri kubzala mitengo yamtengo wapatali m'munda wanu. Anthu ena amaganiza kuti ndi kovuta kwambiri kusamalira mtengo wa pine, ngakhale kuti alimi okhazikika m'mapiri akhoza kunena zimenezo. Chinthu chachikulu ndi nthawi yoyenera kupanga kubzala kwa mbande za pine, ndi momwe tingachitire tsopano ife tidziwa.

Kodi chodzala pine mu autumn?

Choyamba, muyenera kudziwa bwino mtundu wa pine . Malo otchuka kwambiri a pine "phiri", ndi lalifupi ndipo ali ndi maonekedwe okongola kwambiri, ndipo amagwiritsidwa ntchito popanga malo.

Nthawi yobzala mitengo ndi mapiritsi m'dzinja: nthawi yabwino kwambiri yobzala ndi pakati pa September. Ngati mutabzala mbande zanu m'tsogolo, ndiye kuti mizu ingakhalebe nthawi yokhala pamalo atsopano. Pofuna kupewa kutentha kwachinthu chochepa, onetsetsani kuti mukulunga mtengo ndi spunbond . Ndipo kuchotsani malo okhala pafupi pakati pa April. Spanbond idzasungira kamera kakang'ono ku chimfine, ndiyeno_ndipo kumayambiriro koyamba a dzuwa.

Kubzala kwa paini mbande m'dzinja

Kulima phiri la pine kapena pine la mitundu ina iliyonse m'dzinja, muyenera kuyamba choyamba ndikukonzekera dothi. Mitengo ya pinini imakonda kuwala kwambiri ndipo sungakhoze kuima mdima nkomwe. Ndipo nthaka iyenera kukhala yowala. Tiyenera kukumbukira chinthu chimodzi chofunika kwambiri - mizu ya pine imafa patatha mphindi 10.

Ngati nthaka yanu ikulemera, musanayambe kubzala mbewu ya pine, pangani dothi lopangidwa kapena dothi losweka ndi mchenga masentimita 20. Chabwino kwambiri m'dzenje kuwonjezera fetereza fetereza - 100-150 g Mitundu ina ya pine, monga "wakuda" kapena "Weymutova ", Monga dothi la alkaline, powabzala mu dzenje, onjezerani 250-300 g wa laimu, kusakanikirana ndi nthaka yachonde, madzi, ndikubzala mbewu za paini.

Kulima pine mbande, kukumba dzenje ndi mamita 1 mita ndi kuya kwa masentimita 55-60. Ngati muli ndi mmera waukulu kwambiri, dzenje likhoza kukhala lalikulu - kuti mizu ikhale yoyenera. Nthaka yabwino yobzala mtengo wa paini ndi osakaniza (nthaka, peat, humus, mchenga ndi 250 g nitrofoski).

Moyenera kwambiri, kuti tisawononge dothi, timatenga nyembazo ndikuzichepetsa mozemba m'menje. Mukamabzala msosi sayenera kuikidwa m'manda, ayenera kukhala pamtunda. Mutabzala nthawi yomweyo muyenera kuthira nkhuni zambiri. Kumbukirani chinthu china: mitengo yomwe ili ndi zaka 4-5 ndi yabwino kwambiri.

Ngati mwasankha kubzala munda wamtundu wanu, kumbukirani kuti mtunda wa pakati pa mitengo ikuluikulu uyenera kukhala mamita 4, pakati pa mapiritsi ang'onoang'ono osachepera 2m.