Kudyetsa strawberries m'chaka - kodi feteleza angagwiritse ntchito bwanji kukolola zochuluka?

Kuvala sitiroberi yoyenera kumapeto kwa nyengo kudzapereka mbewu zabwino. Kukula kokha m'nthaka yokhala ndi microcomponents ndi mchere, zomera zimapanga zonunkhira, zokoma ndi zazikulu zipatso ndi kupereka kanyumba dander mwamphamvu chosonkhanitsa.

Kodi fetereza amadyetsa strawberries m'chaka?

Ngati mutachedwa ndi kudyetsa masamba a mchenga kapena kutenga feteleza mosayenera, izi zimapangitsa kuchepetsa kukula kwa mbewu ndi khalidwe lake. Nthawi yokonzekera:

1. Kudyetsa kwapakati kwa zomera kumapangidwa pakati pa mwezi wa April, pamene masamba asanamere.
2. Kubwereza - pakati pa May - oyambirira June, pamene achinyamata maluwa mapesi kuonekera.
3. Gawo lachitatu liri pa siteji ya kukula kwa mazira ambiri m'chilimwe.

Yabwino fetereza kwa strawberries m'chaka ndi manyowa kapena humus. Amapereka chikhalidwe pamodzi ndi zakudya zonse zomwe amazitenga bwino. 10 malita a madzi amatenga 2 tbsp. manyowa, osakaniza ndi kutsanulira mu chitsamba chirichonse kwa 1 lita imodzi ya osakaniza. Kuwonjezera pa zipangizo zamagulu, zimbudzi zimathandizanso. Panthawi ya kukula, chomeracho chimafuna nayitrogeni, yomwe nayitroammophoska ndi ammonium sulfate zimathandiza. Pa nthawi ya maluwa, strawberries akusowa potaziyamu, amathandizira maonekedwe a tchire ndi kukoma kwa zipatso. Chakudya chachitatu chimachitidwa ndi kulowetsedwa kwa namsongole kapena zovuta zowonjezera mchere.

Kudyetsa strawberries mu kasupe ndi mchere feteleza

Wapamwamba mafoni mchere feteleza kwa strawberries m'chaka mosavuta amamwa zosakaniza zochokera nayitrogeni, phosphorous kapena potaziyamu. Gwiritsani ntchito moyenera komanso mosamala kwambiri, pewani overdose. Zimakhala chimodzimodzi kapena zovuta . Mapulogalamu okhudzana ndi nayitrogeni amayamba kumayambiriro kwa nyengo, pamene chikhalidwe chimafunika, potaziyamu ikufunika, pamtunda wa zokolola, Kemira, Rastorin, Hera, Ryazanochka ndi enieni.

Mavitamini a feteleza a strawberries masika

Kudyetsa strawberries mu kasupe ndi nayitrogeni kumalimbikitsa kukula kwa mbewu, kuwonjezeka kwawo wobiriwira misa. Thupili liripo mu ammonium nitrate ndi urea. Zosakaniza zoterezi sizingagwiritsidwe ntchito ku strawberries za chaka choyamba chodzala - zikhoza kuyambitsa kukula kwa masamba, chifukwa cha mphamvu zomwe zimakhala bwino budding ndi fruiting, sipadzakhala zipatso mu tchire. Strawberries wa wachiwiri ndi wotsatira zaka adzakhala okondwa ndi recharge.

Top kuvala wa strawberries mu spring ndi urea kapena ammonium nitrate amapangidwa ndi madzi m'gulu, chifukwa kukonzekera kutenga 1 tbsp. A spoonful wa urea kapena 20 g wa ammonium nitrate pa 10 malita a madzi. Mapangidwe a zitsamba zopangidwa ndi strawberries amadzaza ndi masika mu April, kuchotsa zozizwitsa zotsalira ndi masamba - 0,5 malita pa chitsamba chilichonse. Simungathe kuigonjetsa ndi mchere wotere - kupitirira kwake kumadzetsa kutayika kwa mabulosi ndi mabulosi kapena mazira. Nthawi yachiwiri, zomera zimathamanga ndi nayitrogeni mutatha kukolola.

Potaziyamu fetereza kwa strawberries mu kasupe

Potaziyamu-based based make-up amafuna strawberries pa siteji ya maluwa ndi fruiting. Iwo amachulukitsa kwambiri shuga mu chikhalidwe, kusintha kukoma ndi chitetezo cha chipatso. Chosavuta cha chinthu choterocho chimatsimikiziridwa kokha ndi chikhalidwe cha masamba a chomera - iwo ali ndi bulauni mtundu kumbali. Froberberries amavomereza kuti chlorine imakhalapo, choncho potaziyamu imakhala ndi klorini (potaziyamu kloride) imagwiritsidwa ntchito kawirikawiri - ndibwino kuti muzisindikize mu nthaka m'dzinja.

Pofuna kudzaza nthaka ndi potaziyamu pambuyo pa nyengo yozizira:

1. Kuwonjezera strawberries ku potaziyamu humate m'chaka, amadziwika kuti ndi chakudya ndi kukula kokondweretsa. Kukonzekera kulangizidwa mu 10 malita a madzi kuchepetsa 10 ml ya mankhwalawa. Yankho lake ndikwanira kuthirira madzi mabedi asanu ndi ^awiri .
2. Potaziyamu sulphate. Kuti apange, sungunulani supuni 1 ya ufa mu 10 malita a madzi. Ma gravies ndi okwanira pa tchire 20.
3. Potaziyamu nitrate kapena calimagnesium. 20 g wa ufa amayeretsedwa mu 10 malita a madzi, muyeso wodzaza - pansi pa chitsamba 1 lita imodzi ya gravy.

Manyowa ophwima a strawberries masika

Kudyetsa bwino strawberries mu kasupe ndi kukwaniritsidwa ndi zovuta mankhwala. Zimathandizira kuti zikhazikike bwino pakukula kwa chikhalidwe. Kuwonjezera pa nayitrogeni ndi potaziyamu, amaphatikizapo phosphorous, magnesium ndi microcomponents zina. Zomwe zimapangidwira zimapangidwa kuti ziwonjezere kukoma kwa zipatso. Strawberry kupanga-mmwamba masika - okonzeka kupanga mapangidwe:

1. Kemira kukongola. Madzi sungunuka ufa, wolemera mu nayitrogeni, potaziyamu, phosphorous, chitsulo, mkuwa, boron, manganese, nthaka, molybdenum. Kukonzekera gravy 1 tbsp. A supuni ya ufa imadzipikitsidwa mu 10 malita a madzi.
2. Ryazanochka. Zowonjezerazo zikuphatikizapo nayitrogeni, phosphorous, potaziyamu, zinki, cobalt, manganese, boron, molybdenum. Ndi supuni 1 yokha yothira yosakaniza mu chidebe cha madzi idzakuthandizani kubwezeretsa kwabwinoko pambuyo pa tchire lachisanu. Zomwe zikugwiritsidwa ntchito zimagwiritsidwa ntchito pa ulimi wothirira mozama komanso ulimi wothirira masamba.
3. Kemir galimoto yamagalimoto. Chifukwa cha selenium, kukoma kwa zipatso kumakula. Base Kemira ngolo inali nitroammophoska, imathandizira kukula ndikukweza zokolola za strawberries.

Strawberry zakudya mu kasupe wowerengeka mankhwala

Amakonda kudyetsa strawberries m'chaka, kuphika ndi manja. Mankhwala amakono amakhala pafupi, alibe chigawo cha mankhwala, ndipo amabweretsa phindu loonekera kwa mbewu. Zambiri zowonjezera ndizoyenera kumera: manyowa a nkhuku, manyowa, kulowetsedwa kwa nettle, yisiti, mkate, whey. Zonsezi zimakhudza tchire ndi zofunikira zodyetsa tizilombo toyambitsa matenda.

Kudyetsa strawberries mu yisiti masika

Osati kale kwambiri zakhala zikuonekeratu kuti kudyetsa kwa strawberries kumayambiriro kwa masika yisiti kudzawonjezera nthawi ya fruiting, kuyambitsa kukula kwa minda, kukulitsa ubwino wa nthaka. Iwo ali olemera muzakudya, mapuloteni, mafuta, potasiamu, nayitrogeni ndi phosphoric acid. Chikhalidwe chokoma cha yisiti chimakula bwino ndipo chimakula. Mutha kuwirikiza kawiri ndi strawberries kwa nyengo. Kuti muchite izi:

1. Phukusi la yisiti lolemera makilogalamu 1 limadzipiritsika mu 5 malita a madzi. Lembani pansi pa chitsamba ndi 0,5 malita a osakaniza.
2. Phukusi 1 la yisiti yowuma ndi 2 tbsp. Spoons a shuga amamera m'madzi ochepa. Mthunziwu umathiridwa mu chidebe cha madzi, umakakamizidwa kwa maola awiri ndipo tchire timapereka.
3. 5 malita a yisiti gravy adapangidwa kudzaza 10 baka.

Top kuvala sitiroberi mu kasupe ndi ammonia

Sikuti aliyense akudziwa kuti kudyetsa strawberries kumayambiriro kwa kasupe ndi ammonia ndi kopindulitsa komanso kopindulitsa. Mankhwala otsika mtengo oterewa akhoza kukwaniritsa zosowa zonse za chikhalidwe mu nayitrogeni. Kudyetsa kawirikawiri ndi miyala ya nayitrogeni kungathe kuwononga dothi - chomera chidzadziunjikira nitrates. Koma kugwiritsa ntchito ammonia ndi kotetezeka ndipo sikudzabweretsa ming'oma. Komanso, ammonia ikhoza kumenyana ndi majeremusi ambiri ndi matenda a chikhalidwe. Imwani tchire kuchokera ku kuthirira komwe kuli ndi mabowo. Panthawiyi, strawberries amamwetsa katatu, ndi chophika:

1. Pakathira masamba ang'onoang'ono mu malita 10 a madzi, 40 g ya ammonia imathiridwa.
2. Kumapeto kwa maluwa - 2-3 tbsp. makapu 10 malita a madzi.
3. Mutatha kukolola - atsopano 40 g pa 10 malita a madzi.

Top dressing ya sitiroberi mu kasupe nkhuku zitosi

Organic feteleza kwa strawberries mu spring ndi yabwino kwa zomera. Nkhuku zowonjezera ndizowonjezera kwambiri ndi nayitrogeni, zomwe zimapatsa mabulosi mtundu wobiriwira, kukula kwakukulu ndi kukoma kwabwino. Zodzoladzola zoterezi zimayambitsidwa kumayambiriro kwa chitukuko cha zomera ndipo zimapereka chisonkhezero chachikulu cha kukula. Ndi kubzala mochedwa, mukhoza kupeza mbewu yaying'ono ndi zipatso zazing'ono. Sizingatheke kupitirira mlingo wa feteleza wotere, kotero kuti amayaka pa masamba ndi zimayambira siziwoneka. Nkhuku zoumba ndi mitundu iwiri:

1. Pofuna kupanga madzi, 500-600 magalamu a zinyalala amatengedwa mu chidebe cha mkangano, madzi oima. Kusakaniza kumakulimbikitsidwa kwambiri, kukalamba kwa masiku atatu ndikutsanulira madzi okwanira. Kuwaza mizere ya strawberries palibe pafupi kuposa 5-6 cm mpaka tchire. Kugwiritsa ntchito - kwa mbewu iliyonse 0,5 malita a gravy. Mukafuna kuthirira chikhalidwe ndi madzi abwino kuti mupewe kuyaka.
2. Granulated malita, odorless, osavuta kugwiritsa ntchito. Granules 200-300 pa 1 m ² alifalikira pa timipata, osaloleza kukhudzana ndi tchire. Ndi bwino kutero pa nthaka yothira bwino kapena mvula itatha.

Kudyetsa strawberries mu April phulusa

Phulusa la phulusa limaphatikizapo kuchuluka kwa micronutrients zomwe zimapangitsa kukula ndi kukula kwa minda. Zimaphatikizapo potaziyamu, phosphorous, iron, sulfure. Phulusa imapangitsa zipatsozo kukhala zokoma, zimatalikitsa nthawi yosungirako. Olima munda amakopeka ndi kupezeka kwa feteleza - akhoza kuwotchedwa pamoto wa nthambi. Kudyetsa strawberries kumayambiriro kwa masika ndi phulusa kumayambitsa kukula kwa zomera, kumatalikitsa siteji ya fruiting, kumawonjezera zokolola. Mfundo yogwiritsa ntchito phulusa ndi yosavuta, pali njira ziwiri zomwe mungagwiritsire ntchito:

1. Onjezerani ufa wouma ku mizere yomwe ili pamabedi (150 g pa 1 m ² ).
2. 1 tbsp. Phulusa limapindikizidwa ndi 1 litre la madzi otentha ndikuyika malo otentha usiku wonse. Tsiku lotsatira, kutsanulira kulowetsedwa mu chidebe cha madzi ndipo chomera ichi chitsirizidwa ndi zomera - lita imodzi pa 1 m ² .